Indian bread recipes are very popular all around the world. With a wide variety of flatbreads, that are plain, stuffed, spiced the breads are an integral part of the Indian cuisine. Each region around India is so diverse and and every home has a unique way of making their breads. Some are stuffed with vegetables like Potato, Cauliflower, Peas, Corn, Spinach, Radish, Paneer, Cabbage, etc and are popularly called as Parathas or Paranthas.

In this section you will find over 20 + recipes of Indian Breads that are tried and tested and cooked in traditional Indian homes. The breads are packed with flavor and taste and are healthy and easy to cook as well. Find best and authentic recipes from Palak Paratha, Aloo Paratha, Bhakri, Bajra Roti, Methi Thepla, Beetroot Paratha, Dhebra, Puri, Bhatura, Naans and more. 

Warqi Paratha Recipe

Warqi Paratha Recipe is a delicious flaky paratha. Warqi means layers, the dough is flattened and folded multiple times, each times brushed generously with butter and dusted with flour to help those layers stand out beautifully.  A rich paratha, warqi dough is loaded with ghee and milk, to give rich after taste in your mouth .  A process that's absolutely worth the end product of the warqi paratha that you will be left with.  Serve Warqi Paratha along with Shahi Paneer ...

Published in Paratha Recipes

Bajra Na Rotla Recipe - A Traditional Gujarati Pearl Millet Bread

Bajra Na Rotla also known as Bajra Roti is a plain and simple flat bread made from pearl millet flour. Bajra Na Rotla and Ringna No Olo is an all time winter favorite food, especially when the rotla comes straight out of the stove to the plate. The millet flour is rich in proteins, and is also a source of iron, calcium and other minerals like potassium, magnesium and zinc. In many regions of Gujarat, hot rotla’s are also eaten with fresh butter and jaggery and often given to children ...

Published in Roti Recipes

Multigrain Methi Thepla Recipe With Ragi & Whole Wheat

The Ragi & Whole Wheat Thepla Recipe is a wholesome diabetic friendly recipe that is made with a combination of ragi flour and added spices to make it flavorful and tasty.  Thepla is one of the many comfort foods to Gujarati’s. If you are on a long distance train or even on a trekking trip and if you spot a Gujarati, you will find them carrying Theplas. Just as said, it’s a great travel food, like a baguette is to the French.  The addition of Ragi and Whole Wheat flour, makes ...

Published in Thepla Recipes

Khatti Meethi Ragi Masala Roti Recipe With Carrots

Khatti Meethi Ragi Masala Roti Recipe With Carrots has a unique delicious wholesome taste from the ragi flour, whole wheat flour, tamarind paste, jaggery, green chillies, chopped onions and red chili powder. These Ragi rotis are simple to make and go great with any chutneys, dals or curries. Did you know : Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, ...

Published in Roti Recipes

Broccoli and Paneer Paratha Recipe

Broccoli and Paneer paratha is a simple and easy to make the recipe that is perfect for a breakfast or for kids a lunch box. Broccoli has many health benefits including cancer prevention, cholesterol control and it is also a very powerful antioxidant. Including broccoli, it in our diet in any form is highly recommended. Whenever you find that fresh broccoli is in the season you must try this recipe, it is wholesome, packed with nutrition and is delicious too. Serve Broccoli and Paneer paratha ...

Published in Paratha Recipes

Hara Pyaz Paratha Recipe - Spring Onion Paratha Recipe

Spring Onion Parathas is a nice way to give a new twist to your regular parathas. We usually make Palak Parathas, Aloo Parathas & Methi Parathas quite regularly at home, but this paratha is surely a winner. It is a perfect dish to pack in your and kids lunch boxes. Serve Spring Onion Parathas/ Hara Pyaz Paratha with Burani Raita or Tomato Onion Cucumber raita and Dhaniya Pudina chutney for a delicious meal. If you like this recipe, you can also try other stuffed parathas like Gajar ...

Published in Paratha Recipes

Soya Keema Aloo Paratha Recipe

The Soya Keema Aloo Paratha Recipe is a delicious recipe of a paratha that is packed with protein and taste. The use of soy nuggets when combined along with onion, chilies and spices and stuffed in a whole wheat flour dough brings out delicious flavors and taste.  Serve the Soya Keema Aloo Paratha Recipe along with a bowl of Paka Kela Anar Raita for breakfast or dinner. Did You Know: Soya Chunks contain 54.2 grams of protein, which exceeds the amount of protein found in ...

Published in Paratha Recipes

Bathua Aloo Paratha Recipe

The Bathua Aloo Paratha Recipe is a wholesome and delicious recipes where boiled aloo and chopped bathua are combined along with garlic onions, green chillies and spices to make a lip smacking filling for the paratha. These parathas are cooked in ghee making them crisp and perfect for a special weekend breakfast. Bathua also known as pappu kura in Telugu, paruppu keerai in Tamil and lambs quarter in English has a rich earthy flavor which is perfect for a paratha. This leaf usually grows in ...

Published in Paratha Recipes

Bajra Kaddu Ki Roti Recipe - Bajra Pumpkin Roti Recipe

Bajra Kaddu Ki Roti Recipe is a fiber rich roti made with millet flour, wheat flour and red pumpkin. Ginger, green chilies, ajwain and fresh coriander are added to the Bajra Kaddu Ki Roti for some added flavour. Making plain bajra rotis only with bajra flour are difficult to roll out and make hence addition of little whole wheat flour helps in rolling the rotis. Both Bajra and Pumpkin are a powerhouse of nutrition and rich in fiber. Pumpkins are the best known source of beta- carotene. They ...

Published in Roti Recipes

हरे प्याज की पूरी रेसिपी - Hare Pyaaz Ki Puri Recipe

हरे प्याज की पूरी रेसिपी एक स्वादिष्ट रेसिपी है जो आपकी रोज की पूरी का एक नया ट्विस्ट है. इस पूरी के आटे में गेहूं के आटे के साथ जीरा, अजवाइन और बारीक कटा हुआ हरा का प्रयोग किया जाता है. हरे प्याज इस पूरी को क्रंच देता है जो इस पूरी को और भी स्वादिष्ट बनाता है. हरे प्याज की पूरी रेसिपी को पिंडी छोले और बूंदी रायता के साथ दिन के खाने के लिए परोसे। अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है, अजवाइन पूरी रेसिपी मटर अजवाइन की पूरी रेसिपी  पालक की पूरी रेसिपी  

Published in Puri Recipes

Paneer Methi Paratha Recipe

Paneer Methi Paratha Recipe is made from whole wheat flour dough stuffed with finely chopped methi leaves and freshly made paneer, spiced up with green chillies and cumin powder. The Paneer Paratha can make a meal in itself and served with a pickle and some yogurt or raita. The paratha makes a great lunch box as well, as it does not brittle and remains soft when heated in a microwave oven. Serve the Stuffed Paneer Methi Paratha Recipe along with a Raita for a wholesome breakfast or dinner. You ...

Published in Paratha Recipes

बेसन मेथी पराठा रेसिपी - Besan Methi Paratha Recipe

बेसन मेथी पराठा रेसिपी, सरल और स्वादिष्ट पराठा है जहा पराठे में मेथी और बेसन का मसाला भरा जाता है. आप इस पराठे को सुबह के नाश्ते के लिए भी परोस सकते है. मेथी होने के कारण यह पराठा आयरन से भरपूर होता ...

Published in Paratha Recipes

Palak Paneer Stuffed Paratha Recipe

Paneer Stuffed Palak Paratha Recipe is a healthy recipe of using spinach and paneer that is packed with vitamins and proteins and many other nutrients. The addition of spinach and paneer makes the parathas get packed with flavors and taste making it a great recipe for breakfast or even a quick weeknight dinner and kids lunch box recipe. Serve Paneer Stuffed Palak Parathas with a bowl of curd, Carrot And Turnip Pickle and Ginger Cardamom Chai. If you like this recipe, give a try in making ...

Published in Paratha Recipes

Sweet Potato Thepla/Paratha Recipe

Sweet Potato Paratha Recipe is simple quick to make and delicious to eat. These sweet potato thepla's or parathas or flat bread, as you wish to call them, are made from sweet potatoes, combined with cumin, coriander leaves and whole wheat flour, makes a healthy kids lunch box or a breakfast. Sweet potatoes are high in beta-carotene and a fibrous and nutritious vegetable. The soft nature of this paratha, makes it’s a great snack for children as young as 10 months. It can also make a great lunch ...

Published in Thepla Recipes

Gujarati Methi Na Dhebra Recipe - Multigrain Jowar Bajra Paratha

Methi na Debhra is a multigrain millet paratha made from jowar and bajra and flavoured with methi leaves and spices. Eating multigrains in the morning ensures a supply of dietary fibre and additional nutrients essential for the body. Gujarati women, especially the grandmothers, love to make the bread fresh and serve them hot along with butter and jaggery. It is fun and satisfying for the grandmothers to see the children smile and enjoy the food she has cooked for them with love. Here is a recipe ...

Published in Paratha Recipes

Hare Pyaaz Ki Puri Recipe - Spring Onion Puri

Hare Pyaaz Ki Puri Recipe is essentially a twist to a classic puri. The puri dough is made by combining the wheat flour along with cumin seeds, ajwain and finely chopped spring onion greens.  The spring onion greens not only add flavour, but also add a nice crunch to the puri, making it a flavourful puri recipe.  The Hare Pyaaz Ki Puri Recipe can be served instead of the classic puris to ad a twist to your meals where puri fits perfectly.  Serve Hare Pyaaz Ki Puri Recipe ...

Published in Puri Recipes

Sindhi Pakwan Recipe - Crisp Delicious Puri

Sindhi Pawan is a classic in Sindhi Crisp Puri recipe that is served along with Sindhi Chana Dal. Together the Dal Pakwan is considered to be a royal breakfast garnished with chutney and chopped onion. Pakwan is crispy fried pooris made with a mix of both wheat flour and all purpose flour. As the pakwan is fried and teamed up with chana dal, it becomes rich and heavy to digest. Hence a teaspoon of ajwain is mixed with the flour while making pakwan that consist amazing digestive properties and prevents ...

Published in Roti Recipes

Cabbage Paneer Paratha Recipe

Cabbage Paneer Paratha Recipe is made from whole wheat flour dough stuffed with finely chopped cabbage and freshly made paneer, spiced up with green chillies, coriander leaves and cumin powder, makes this paneer paratha healthy and delicious. The Paneer Paratha can make a meal in itself and served with a pickle and some yogurt or raita. The paratha makes a great lunch box as well, as it does not brittle and remains soft when heated in a microwave oven. Serve the Stuffed Paneer Paratha Recipe along ...

Published in Paratha Recipes

Parsi Rotli Recipe - Parsi Style Rotis

Parsi Rotli Recipe are soft rotis that are made Parsi style. The dough here is made with milk and slow cooked on the tawa, making sure the rotli is well cooked, yet develops no brown spots.  Serve Parsi Rotli along with Ringan Ravaiya Recipe (Parsi Style Stuffed Eggplant Recipe) and Iranian Berry Pulao Recipe With Caramelized Onion & Cranberry for a simple Parsi meal.  Try our other Parsi Recipes:  Parsi Mawa Cake Recipe (Tea Time Cake Flavored with Cardamom ...

Published in Roti Recipes

Sweet Potato Flatbread Recipe - Sweet Potato Chapati

Sweet Potato is very tasty and healthy veggie. It is loaded with high fibre and best for all ages. Kids will love this Sweet Potato Flatbread Recipe - Sweet Potato Chapati too. This roti can be served with any paneer based dish or a raita for your everyday meals.  Serve Sweet Potato Flatbread along with Boondi Raita and Aam Ka Achaar for your breakfast or for a light dinner. If you like this recipe, you can also try other Flatbread Recipes such as Rajasthani Korma Roti Recipe Rajgira Puri ...

Published in Roti Recipes

Sweet Potato & Methi Stuffed Paratha Recipe

Sweet Potato & Methi Stuffed Paratha Recipe is a delicious stuffed Indian bread with a mixture of methi and mashed sweet potato spiced with Indian spices. The stuffing is carefully rolled into the wheat dough and toasted on a pan till it is golden brown on either side. The addition of mustard oil into the stuffing will help to enhance the flavor and creates delicious stuffed paratha. Sweet potato are a good way to add into a diabetic diet and methi are a good source of vitamin C and Iron. So ...

Published in Paratha Recipes

Stuffed Palak Paneer Paratha

Stuffed Palak Paneer Paratha is a protein packed dish made using spinach/palak and paneer as main ingredients. The added flavors of spices just enrich the parathas even more. We have used freshly made paneer, tossed it in kasuri methi leaves and some spices giving it that delicate taste and flavour to these palak paneer parathas. These parathas are cooked in a Nutralite Classic Spread with have 0% Cholesterol and are enriched with Omega3.  Serve Palak Paneer Paratha along with Boondi Raita ...

Published in Paratha Recipes

Carrot & Sweet Potato Paratha Recipe

Carrot & Sweet Potato Paratha Recipe is a delicious stuffed Indian bread with a mixture of grated carrot and mashed sweet potato spiced with Indian spices. The stuffing is carefully rolled into the wheat dough and toasted on a pan till it is golden brown on either side. Carrot and sweet potato is a great combination of flavor in taste as well as provide essential benefits required for our body. As sweet potato is less in cholesterol it can be relished as a controlled diet. Serve the Carrot ...

Published in Paratha Recipes

Gujarati Methi Na Dhebra Recipe

Gujarati Methi Na Dhebra recipe is perfect tea time snack from the state of Gujarat. You can use either fresh methi leaves (fenugreek) or dried methi or kasuri methi, to prepare this dish. I have used fresh methi in this recipe. This is a heirloom recipe that I have learned from my grandma. Serve Gujarati Methi Na Dhebra recipe dabbed with homemade ghee along with a cup of pounded jaggery, Naranga Achaar, yogurt and Sev Tamatar Ki Sabzi for dinner or serve it with pickle for snack. If you like ...

Published in Roti Recipes
     
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