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Aloo Recipes (Potato & Baby Potato Recipes)
Aloo Recipes (Potato & Baby Potato Recipes)
Spicy Potato Wraps Recipe
By
Nithya Anantham
Spicy Potato Wraps Recipe makes an interesting flavourful light lunch. The potatoes are pan roasted in mild...
One Pot Aloo Gobi Sabzi Recipe Using Preethi Electric Pressure Cooker
By
Archana Doshi
The One Pot Aloo Gobi Sabzi Recipe is made in less than 20 minutes using Electric Pressure Cooker. The...
One Pot Vegetable Biryani Recipe In Preethi Electric Pressure Cooker
By
Archana Doshi
The One Pot Vegetable Biryani Recipe is a simple and easy recipe to cook and can be done in less than...
One Pot Pav Bhaji Recipe Using Preethi Electric Pressure Cooker
By
Archana Doshi
The One Pot Pav Bhaji Recipe is made using Preethi Electric Pressure Cooker. The recipe is very similar...
Choto Aloor Dum Recipe - Bengali Style Baby Potato Stir Fry
By
Uma Raghuraman
Choto Aloor Dum Recipe is a Bengali cuisine dish where the baby potatoes are lightly roasted and...
Buckwheat Vegetable Khichdi Recipe
By
Jyothi Rajesh
Eating whole grain and ancient grains is helping me keep fit and healthy. There was a time when I kept away...
Crispy Potato Roses Recipe
By
Vibha Bhutada
Whether mashed, baked or roasted, people often consider potatoes as a comfort food. Potatoes as a very good...
Baked Potato-Spaghetti Rolls Recipe
By
Neeru Srikanth
Any cooking in the oven needs very less oil and less attention in the kitchen and indirectly saves our...
Dal And Vegetable Kebab Recipe
By
Neeru Srikanth
Kebab’s are perfect evening snacks and we make it quite often. We generally prefer to make it at home...
Kathirikai Urulai Kizhangu Kara Kuzhambu Recipe
By
Karthika Gopalakrishnan
lunch is a traditional Chettinad dish which is commonly prepared in all households of Chettinad with brinjal...
Stuffed Bun With Veggies Recipe
By
Archana's Kitchen
Why to cut a bun and then add stuffing inside it when you can make a bun that already have that stuffing...
Urulaizhilangu Podimas (South Indian Style Potato Mash)
By
Nithya Anantham
Urulaizhilangu Podimas is a very popular recipe from Tamil Nadu. It is also a simple recipe to cook and...
Simple & Easy Chicken Cutlet Recipe - High Protein Dish
By
Archana's Kitchen
Simple & Easy Chicken Cutlet Recipe is a delicious chicken cutlet that can be made in a jiffy. If...
Bengali Phool Gobhir Paturi Recipe (Cauliflower & Potatoes With Poppy Seed Paste)
By
Karthika Gopalakrishnan
Phool Gobhir Paturi is a Bengali side dish prepared by cooking cauliflower and potato with poppy seed and...
Kathirikai UrulaiKizhanghu Pachidi Recipe (Brinjals And Potatoes With Moong Dal)
By
Karthika Gopalakrishnan
Kathirikkai Urulaikizhanghu is a Chettinad delicacy prepared by cooking tender Brinjals and Potatoes with...
Bengali Egg Curry Recipe
By
Raksha Kamat
Bengali Egg Curry is a delicious preparation of eggs and potato which are cooked in a gravy made up of...
Bhagar Recipe - Maharashtrian Style Spicy Barnyard Millet Pulao
By
Madhuli Ajay
Bhagar or Variche Tandul (Sama ke Chawal or Barnyard Millet) is typically made during religious fasts in...
Chotti Aloor Dum Recipe - Baby Potatoes In Tomato Gravy
By
Karthika Gopalakrishnan
Chotti Aloor Dum is a spicy gravy prepared with small baby potatoes and usually served with luchis or puris....
Kolkata Club Style Baked Kachori Aloo Recipe
By
Archana's Kitchen
Baked Kachori Aloo Recipe or Moong Dal Kachori With Aloo Sabzi is also popularly known as Kolkata Style Club...
Mochar Ghonto Recipe (Traditional Banana Blossom Curry From West Bengal)
By
Uma Raghuraman
'Mocha' in Bengali means Plantain flowers or Banana blossoms. Plantain Flowers have amazing health benefits....
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