Herbed Butter Rice Recipe With Rosemary & Thyme is a lip smacking rice preparation. Cooked rice is tossed in butter along with fried garlic and mixed herbs like rosemary, basil, oregano, sage to name a few.
Serve Herbed Butter Rice Recipe With Rosemary & Thyme along with Chicken In Lemon Butter Sauce Recipe, Sweet Potato Mash Recipe, Broccoli Salad Recipe with Roasted Onion & Peppers and finish off the meal with a dessert of Apple Pie Ice Cream Recipe.
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Cuisine: Continental
Course: Main Course
Diet: Vegetarian
Equipments Used: Hard Anodised Kadai (Wok)
Cooks in 10 M
Total in 15 M
To begin making the Herbed Butter Rice Recipe With Rosemary & Thyme, keep the cooked white rice ready.
In a skillet, heat butter on low flame, add the chopped garlic and saute for a couple of minutes until the garlic turns into a light brown colour.
Next add in the rosemary, thyme, chilli flakes and salt. Mix well.
Finally add in the cooked white rice and toss the Herbed Butter Rice well. Garnish with coriander leaves and serve.
Serve Herbed Butter Rice Recipe With Rosemary & Thyme along with Chicken In Lemon Butter Sauce Recipe, Sweet Potato Mash Recipe, Broccoli Salad Recipe with Roasted Onion & Peppers and finish off the meal with a dessert of Apple Pie Ice Cream Recipe.