North Indian Curries or Gravy subzis as they are extremely popular known is a common and staple dish in every north Indian home. The North Indian curry recipes, are packed with flavor, spice and richness that come from the authentic spice powders that get made in every Indian home. 

Whether you are throwing a party or cooking dinner, the North Indian curries make a perfect meal that goes well with phulkas, parathas, pulao along with accompaniments like raitas, papads and pickles.

In this section you will find more than 100+ authentic North Indian Curry Recipes & Gravy Recipes that are quick to cook and packed with flavor and taste like Malai Kofta Curry, Paneer Makhani, Kadai Paneer, Batata Nu Shaak, Methi Matar Malai, Egg Curry, Vegetable Korma, Dhingri Matar, Paneer Pasanda, Bagara Baingan, Mirchi Ka Salan, Bengali Aloo Dum, Kashmiri Dum Aloo, Matar Paneer, Baingan Bharta, Aloo Matar and more.

Soya Keema Masala Recipe

Soya Keema masala is a delicious vegetarian keema that can be prepared quickly and easily. In this recipe, you just need to soak soya granules in water, pulse it in the mixer and then cook it in masala along with the peas. Make the usual Indian masala with onions, tomato, ginger garlic paste, the spice powders, soya granules, and peas, mix. That’s it. It’s ready to be served. This makes a delicious one dish recipe for hot summer days. Serve Soya Keema Masala with Whole Wheat Lachha Paratha, Palak ...

Chanar Dalna Recipe -Bengali Style Paneer & Potato Gravy

Chanar Dalna, a Bengali dish is made of Chana also known as Paneer or Cottage cheese along with potatoes and cooked in Bengali spices. This curry can be served with rice or roti and is quite simple to make if you have the chana ready in the refrigerator. You can make cottage cheese in advance and stock it up in the freezer for later use. Serve Chanar Dalna with steamed rice and Bengali Luchi and Watermelon Smoothie Recipe for a weekend brunch. If you like this recipe, you can also try ...

Cauliflower Paneer Kofta Curry Recipe

Cauliflower Paneer Kofta Curry Recipe is another variant of the much loved range of kofta curries. I love kofta curry! Who doesn’t, right? A tangy tomato-based curry, with a whole lot of other spices to make an interesting medley, kofta curries are zesty as well as comforting thanks to the soft outage cheese dumplings soaked in the curry. Cauliflower paneer kofta curry is mildly spicy with moderate use of cream to make the curry silky smooth. Serve Cauliflower Paneer Kofta Curry  with ...

Khatte Chole Recipe

Khatte Chole Recipe is a very popular Delhi style street food. It is spicy and tart making for a perfect accompaniment with kulchas. The tartness comes from the addition of dried mango powder or amchoor and the ginger in the recipe makes it flavourful. Serve the Khatte Chole Recipe along with Homemade Puris  or Bhatura Recipe along with the fresh onion salad and Masala Chaas Recipe - Indian Spiced Buttermilk for the weekend brunch. Here are a few more Indian street foods that ...

Carrot Aloo Paneer Curry Recipe

Carrot Aloo Paneer Curry Recipe is a one pot delight that has all the essential ingredients in one dish. Carrot and Aloo will give a nice crunch in the curry while the Paneer will give you a nice soft texture. The base of the Curry is made from a ripened tomato puree that is spiced up with spices like cumin, cinnamon and cardamom. Adding vegetables into the curry is a very good option as it will help in providing good amount of nutrients into your everyday diet. Carrots are rich in Vitamin C and ...

Broccoli Paneer And Peanut Masala Recipe

Broccoli is an all-star food with many health benefits. It is low in calories and rich in essential vitamins, minerals and fibre. It is also rich in anti-oxidants and has anti-cancer properties. Paneer or Indian Cottage Cheese is loved by all and widely used in Indian recipes. Adding peanuts provides a delightful and palatable experience to your taste buds. This curry is a great accompaniment with Phulkas/ Roti /Naan. It goes well with rice too. Serve Broccoli Paneer And Peanut Masala with phulka ...

Broccoli Malai Kofta Recipe

The Broccoli Malai Kofta Recipe, is a wholesome and nutritious way to combine the broccoli and paneer into a Kofta. The Broccoli Malai Kofta is made pan frying the pakoras by using the Kuzhi Paniyaram Pan Method. You can alternatively use the oven to make the kofta's and it will turn out just as good. These Koftas are also made without the use of onion and garlic, making them sattvik. Serve the Broccoli Malai Kofta with a soft Phulka's and a Paneer Pulav for a ...

Bharwa Lauki Recipe - Stuffed Bottle Gourd

Bharwa Lauki is a stuffed gravy dish which is prepared with the combination of creamy gravy and stuffed paneer bhurji. You can give this recipe a try as it is an easy way to make your family eat a regular vegetable with a twist and this recipe will definitely change your view to Bottle gourd. Who knows it may beat any of your favourite recipes?  Serve the Bharwa Lauki along with Lahsuni Palak Dal, Palak Raita and Phulka for an everyday meal. If you like this, you can also try other Stuffed ...

One Pot Mixed Vegetable Curry In An Electric Pressure Cooker

The One Pot Mixed Vegetable Curry is a super simple dish which is made from fresh seasonal vegetables, cooked along with paneer and coconut milk all in a single pressure cooker. The Preethi electric pressure cooker is like an insta post which, helps in making cooking real easy and simple especially for working professionals who are hard pressed for time. Serve the One Pot Mixed Vegetable Curry Recipe along with Jeera Pulao and Palak Raita Recipe (Spinach Yogurt Salad) for a quick weeknight ...

No Onion No Garlic Lobia Masala Recipe in Electric Pressure Cooker

The No Onion No Garlic Lobia Masala Recipe is a delicious no onion no garlic curry. The gravy is made with gram flour/besan, tamarind paste and jaggery along with spices and there is no chopping required. You can make this curry in less than 15 minutes in a pressure cooker. Black eyed beans are packed with proteins and micro nutrients,is low in saturated fat and is a good source of dietary fiber. Did you know: One cup of cooked black-eyed peas or cowpeas has 160 calories and negligible ...

Mirchi And Aloo Curry Recipe - Long Green Chilli And Potato Curry

Mirchi and Aloo Curry Recipe (Long Green Chilli and Potato Curry Recipe) is an innovative recipe to use the green chilli in a curry based dish. The green chilli will be soaked and stewed with the onion and tomato curry which is paired nicely with potato.  The flavors are well balanced and can be had with any Indian Flat breads. Serve the Mirchi And Aloo Curry Recipe (Long Green Chilli and Potato Curry Recipe) along with Phulka Recipe (Roti/Chapati) - Puffed Indian Bread and Bihari Karela ...

Masaura And Potato Tarkari Recipe

Masaura are dehydrated balls of black-lentil paste and minced vegetables. The black-lentil paste is made into a shape of balls and then put on the sun to sun-dry them. The dried balls are then reserved in an airtight container for future use, usually for making tarkari. This a delicious recipe which you can make for your everyday meal. Serve Masaura And Potato Tarkari along with Steamed Rice and Kachumber Salad for a weekday meal. If you like this recipe, you can also try other Potato recipes ...

Badami Paneer Masala Recipe -Paneer In Almond Gravy

Badami Paneer Masala Recipe is a delicious and rich paneer recipe cooked in a rich almond based gravy. The almond renders an amazing nutty taste and the sweetness of almond is balanced with the other mild spices added to the recipe. Almonds and onions are made into a paste and then cooked along with tomato puree and spices. Then the fried paneer is added and served. Serve the Badami Paneer Masala Recipe along with Butter Naan Recipe, Bhindi Masala Recipe, Mooli Raita Recipe, and Khatti ...

Aloo Matar Paneer Curry Recipe

Aloo Matar Paneer Curry Recipe is aloo matar curry made more tasty and fancy with the addition of paneer and mild spices. In order to increase the protein intake into your everyday diet we have added softly cut paneer cubes that goes very well with the combination.  Serve the Aloo Matar Paneer Curry Recipe along with tawa paratha or phulka along with Mooli Raita by the side to make it a complete meal.  If you are looking for more curry recipes here are some :  Punjabi ...

Achari Paneer Recipe -Spicy Pickled Paneer Gravy

Paneer is one of those food items which is loved by almost everyone. You will find many Paneer dishes in every North Indian Restaurants and one of them is Achari Paneer. This dish is made with Paneer and it is cooked with pickled Onion and Tomato gravy. It is easy to prepare and tastes delicious. You can make paneer at home by following Homemade Paneer Recipe and replace store bought paneer. Serve Achari Paneer with Whole Wheat Lachha Paratha or Jeera Rice ,Lauki Raita and Apple ...

Achari Paneer Masala Recipe

Achari Paneer Masala is a delicious gravy which you can make for your everyday meals or for your house parties. A spicy piquant curry with Cottage cheese, made with Indian pickling spices, to be eaten with steaming hot Ghee Rotis right off the tawa or white fluffy rice. It is easy to make and makes a great dish when you have guests invited for lunch or dinner. Serve Achari Paneer Masala along with Phulka or Jeera Rice, Dal Fry, and Boondi Raita for a weekend ...

Paneer Kofta Curry Recipe -Non Fried

The Paneer Kofta Curry Recipe is a delicious preparation paneer (homemade cottage cheese) that is simmered in a spiced tomato gravy. Kofta's are traditionally deep fried vegetable or cheese balls that are dipped in a spicy curry. This recipe of kofta is healthy as the kofta's are not deep fried but instead made in a kuzhi paniyaram pan. If you do not have this pan, then you can bake it in the oven too and you will get the same result. The gravy is something that I make all the time is mild ...

Malai Kofta Recipe - Healthy Non Fried Malai Kofta Curry

The Malai Kofta recipe is a delicious preparation paneer and potato balls simmered in a spiced tomato gravy. This recipe of kofta is a healthy twist to the traditionally deep fried kofta recipes that you would make. I have used the Kuzhi Paniyaram Pan to pan fry the koftas making them nutritious and tasty too. This recipe also does not use Onion and Garlic, making it a Satvik food. Serve Non Fried Malai Kofta Recipe with Tawa parathas and Mixed Vegetable Pulao Recipe and Mooli ...

Mughlai Dum Arbi Recipe

Mughlai Dum Arbi Recipe, one of the delicious recipe from Mughlai cuisine which is known for its rich and flavor packed dishes. Mughlai cuisine are filled with Non vegetarian dishes but there are few vegetarian ones that will never leave your taste buds. One such dish is the Mughlai Dum Arbi which uses colocasia roots or in other words called as Taro root to make thick and delicious gravy that is filled ground almonds along with spice. Arbi is a good option to replace potatoes, as it is rich in ...

Sarson Ka Saag Recipe -Mustard Greens Curry

Sarson Ka Saag Recipe is a very traditional winter recipe from North India made from a mix of greens like mustard leaves, spinach leaves and bathua. The most important greens for this recipe is the sarson, also known as mustard. I sometimes combine it along with spinach and methi as well or sometimes just spinach, based on the availability of the greens.  Did You Know: The Mustard are loaded with vitamins and nutrients along with phytochemical properties, that are ready to help you combat free ...

Bengali Aloo Dum Recipe

The Bengali Aloo Dum Recipe is a delicious recipe of potatoes that are simmered in spicy tomato onion garlic and a yogurt gravy. The potato is simmered in the dum aloo masala for a good 30 minutes until all the flavors are absorbed. Aloo Dum also known as Dum Aloo is a delicious spicy and tangy recipe that is a favorite at home. Dum is a process of slow cooking on low heat where we cook the rice or vegetables in its gravy and spices in a sealed vessel simmered for a long period of time. Serve Bengali ...

Veg Makhanwala Recipe- North Indian Mixed Vegetables Gravy

Veg Makhanwala is quite a popular north Indian mixed vegetable gravy. This recipe has a balanced blend of spices and a creamy texture from cashew nuts and fresh cream that is added to the gravy.  You can add any vegetable of your choice to Veg Makhanwala. I have added Broccoli instead of Cauliflower, baby corn, carrots and capsicum. Adding different vegetables ensure you get more nutrition and fiber in your diet. Broccoli is one of the very low-calorie vegetables, it is rich in dietary fiber, ...

Aloo Raswala Sabzi Recipe

Aloo Raswala Sabzi Recipe is a tangy, and spicy potato curry and served best puris. Soft boiled potatoes simmered in a tomato-onion base, thinned down to a gravy - called 'ras'.  Traditionally, this combination is served for breakfast and many times, as a part of a festive meal. Serve Aloo Raswala Sabzi Recipe  along with Chunni Ki Puri Recipe- Moong Dal And Besan Fried Puri Recipe and Sago Kheer Recipe - Tapioca Milk Pudding for a simple Sunday brunch.  If you ...

Bharwa Lauki Recipe In No Onion No Garlic Makhani Gravy

Lauki Dum Banarasi or the Bharwa Lauki is a delicious preparation of the Vegetarian Royal Recipe inspired by Cuisines of Nawab. The Stuffed Bottle Gourd is simmered in a nut rich no onion no garlic gravy and smoked to give the authentic taste to the Nawabi Cuisine.  Serve the delicious Bharwa Lauki or the Lauki Dum Banarasi along with Jeera Rice, Tawa paratha and Palak Raita Recipe (Spinach Yogurt Salad) for a delicious Sunday lunch. Here are few more similar recipes that you might also like Healthy ...

     
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