झंगोरे की खीर रेसिपी - Jhangore Ki Kheer (Recipe In Hindi)

झंगोरे की खीर रेसिपी - Jhangore Ki Kheer (Recipe In Hindi)

Friday, 29 September 2017 00:23

झंगोरा की खीर कश्मीर उत्तराखंड की लोकप्रिय खीर है।  बारीक सफेद दाने वाले झंगोरा को हिन्दी मे सांवा कहते...
लौकी की खीर - Lauki Ki Kheer (Recipe In Hindi)

लौकी की खीर - Lauki Ki Kheer (Recipe In Hindi)

Friday, 29 September 2017 00:00

दूधी या लौकी, एक बहुत ही स्वस्थ सब्ज़ी है जो की विटामिन और खनिजों, जैसे कैल्शियम, मैग्नीशियम, फास्फोरस,...
Dry Jamun Recipe

Dry Jamun Recipe

Wednesday, 27 September 2017 00:21

Dry Jamun is a delicious recipe that you can make for the upcoming festivals. Gulab Jamuns are a regular at...
Bengali Langcha Recipe With Mawa

Bengali Langcha Recipe With Mawa

Tuesday, 26 September 2017 01:01

Bengali Langcha Recipe is one of the popular sweet recipes native to West Bengal. Especially, Durga Puja is...
Bengali Style Mixed Vegetable Sweet Pilaf Recipe

Bengali Style Mixed Vegetable Sweet Pilaf Recipe

Monday, 25 September 2017 13:16

Bengali Style Mixed Vegetable Sweet Pilaf Recipe is a very simple Bengali Style Vegetable Pulao that we...
Published in Pulao Recipes
Kesar Pista Phirni Recipe

Kesar Pista Phirni Recipe

Monday, 25 September 2017 00:13

The Kesar Pista Phirni is a traditional dessert made during festivals like Ramadan. Basmati rice is...
Vermicelli Kunafa Recipe With Paneer & Cream Filling

Vermicelli Kunafa Recipe With Paneer & Cream Filling

Friday, 22 September 2017 01:12

For this festive season, try your hands on some non traditional dishes..Try this Arabic dish Kunafa! Kunafa...
Published in Dessert Recipes
Kiwi Sondesh Recipe

Kiwi Sondesh Recipe

Thursday, 21 September 2017 00:12

Bengal always reminds me numerous varieties of sweets and fish curries. And that one sweet comes to my mind...
Spicy Tomato Rice - Tomato Pulihora Recipe

Spicy Tomato Rice - Tomato Pulihora Recipe

Tuesday, 19 September 2017 11:10

The Tomato Pulihora Recipe is an authentic andhra recipe where plain rice is flavoured with spices and tangy...
बंगाली स्टाइल छोलार दाल रेसिपी - Bengali Cholar Dal (Recipe In Hindi)

बंगाली स्टाइल छोलार दाल रेसिपी - Bengali Cholar Dal (Recipe In Hindi)

Thursday, 14 September 2017 00:21

बंगाली स्टाइल छोलार दाल बहुत ही स्वादिष्ट दाल है जिसको बनाने के लिए चना दाल का इस्तेमाल किया गया है।...
Published in Dal Recipes
Narkel Diye Cholar Dal Recipe (Bengali Chana Dal With Fried Coconut Slices)

Narkel Diye Cholar Dal Recipe (Bengali Chana Dal With Fried Coconut Slices)

Sunday, 10 September 2017 00:11

Narkel Diye Cholar Dal is a Bengali chana dal perfumed with fragrant whole spices. Spiked with chillies and...
Published in Dal Recipes
लहसुन की खीर रेसिपी - Garlic Kheer (Recipe In Hindi)

लहसुन की खीर रेसिपी - Garlic Kheer (Recipe In Hindi)

Thursday, 31 August 2017 00:12

चावल की खीर, मेवे की खीर तो घर पर अक्सर बनाते और खाते है। पर ये खीर लहसुन से बनी है। लहसुन की खीर राजस्थान...
Shukto Recipe - Bengali Mixed Vegetable in Mustard and Poppy Seed Gravy

Shukto Recipe - Bengali Mixed Vegetable in Mustard and Poppy Seed Gravy

Saturday, 19 August 2017 19:00

The Shukto Recipe is delightful recipe of mixed vegetables that is cooked in a mustard and poppy seed...
Published in Sabzi Recipes
साबूदाना खीर रेसिपी - Sabudana Kheer (Recipe In Hindi)

साबूदाना खीर रेसिपी - Sabudana Kheer (Recipe In Hindi)

Friday, 18 August 2017 00:18

साबूदाना खीर एक पारम्परिक भारतीय मिठाई है जिसे भारत के बहुत राज्यों में बहुत बनाया जाता है. कोई भी त्यौहार...
बंगाली स्टाइल छोलार दाल रेसिपी - Bengali Style Cholar Dal (Recipe In Hindi)

बंगाली स्टाइल छोलार दाल रेसिपी - Bengali Style Cholar Dal (Recipe In Hindi)

Friday, 11 August 2017 00:21

बंगाली स्टाइल छोलार दाल बहुत ही स्वादिष्ट दाल है जिसको बनाने के लिए चना दाल का इस्तेमाल किया गया है।...
Published in Dal Recipes
Sweet Potato Kheer Recipe

Sweet Potato Kheer Recipe

Monday, 19 June 2017 09:00

Sweet Potato Kheer Recipe is a must try sweet delicacy made with sweet potato and semolina. The sweet is...
Doodhi Sabudana Kheer Recipe

Doodhi Sabudana Kheer Recipe

Tuesday, 06 June 2017 15:07

Doodhi Sabudana Kheer Recipe is a dessert recipe used for Iftar parties during Ramadan. This a delicious and...
बंगाली स्टाइल शाक भाजा रेसिपी - Stir Fried Green Amaranth Leaves (Recipe In Hindi)

बंगाली स्टाइल शाक भाजा रेसिपी - Stir Fried Green Amaranth Leaves (Recipe In Hindi)

Tuesday, 06 June 2017 00:00

बंगाली स्टाइल शाक भाजा एक शाकाहारी सब्ज़ी है जिसे अमरान्थ की पत्तियों से बनाया जाता है. इस सब्ज़ी...
Published in Sabzi Recipes
आलू पोतोल पोस्तो रेसिपी - Aloo Parwal In Poppy Seed Masala (Recipe In Hindi)

आलू पोतोल पोस्तो रेसिपी - Aloo Parwal In Poppy Seed Masala (Recipe In Hindi)

Thursday, 01 June 2017 00:00

आलू पोतोल पोस्तो एक बहुत ही प्रसिद्ध बंगाली रेसिपी है जिसे आलू और परवल के साथ बनाया जाता है. मसाले क अलग से...
Published in Sabzi Recipes
डबल बीन्स सुंदल रेसिपी - Double Beans Sundal (Recipe In Hindi)

डबल बीन्स सुंदल रेसिपी - Double Beans Sundal (Recipe In Hindi)

Friday, 26 May 2017 00:00

सुंदल एक पारम्परिक डिश है जिसे नवरात्री के समय बनाया जाता है और प्रसाद के जैसे बात जाता है. डबल बीन्स...
Published in Indian Snack Recipes

Vijayadashami also known as Dasara, Dusshera or Dussehra is a major Hindu festival celebrated at the end of Navratri every year. It is observed on the tenth day in the Hindu calendar month of Ashvin, which typically falls in the months of September and October.

Vijayadasami is observed for different reasons and celebrated differently in various parts of the India. In the East and North East of India, Vijayadashami marks the end of Durga Puja, remembering goddess Durga's victory over the buffalo demon to help restore Dharma.

Vijayadasami celebrations include processions to a river or ocean front that carry clay statues of Durga, Lakshmi, Saraswati, Ganesha and Kartikeya, accompanied by music and chants, after which the images are immersed into the water for dissolution and a goodbye. In many other parts of India, towering effigies of Ravana symbolizing the evil is burnt with fireworks marking evil's destruction. The festival also starts the preparation for one of the most important and widely celebrated Diwali, the festival of lights, which is celebrated twenty days after the Vijayadashami.

In this section, you will find some of the most popular recipes from across India, from Sundal, Chitranna, Puliyodharai, Jamun, Jalebi, Sandesh, Malpua and a whole lot of Bengali recipes that are eaten during the festival.

 

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