काबुली चना सुंदल रेसिपी - Chickpea Sundal Recipe

काबुली चना सुंदल रेसिपी - Chickpea Sundal Recipe

काबुली चना सुंदल रेसिपी एक दक्षिण भारतीय डिश है जिसे मंदिरो में प्रसाद की तरह भी बाटा जाता है. यह नवरात्री...
करमनी सुंदल रेसिपी - Karamani Sundal Recipe

करमनी सुंदल रेसिपी - Karamani Sundal Recipe

करमनी सुंदल रेसिपी, एक सेहतमंद रेसिपी है जिसे दक्षिण भारत के घरो में बनाया जाता है. इसमें चवले/लोबिआ को...
मुल्लू मुरुक्कू रेसिपी - Mullu Murukku Recipe

मुल्लू मुरुक्कू रेसिपी - Mullu Murukku Recipe

मुल्लू मुरुक्कू रेसिपी एक पारम्परिक रेसिपी है जो भारत में त्योहारों के दिनों में बनाई जाती है. इसको ज्यादातर...

11 Delicious Aloo, Puri & Halwa Combinations For Delicious Weekend Meals

Aloo Puri Halwa is popular savoury and sweet combination across North India and is popular during most hindu...
Chicken Keema Samosa Recipe

Chicken Keema Samosa Recipe

The Chicken Keema Samosa is a delicious blend of minced chicken tossed along with spices and chaat masala,...
Little Millet Payasam Recipe- Kutki/Sama Payasam

Little Millet Payasam Recipe- Kutki/Sama Payasam

Little Millet Payasam Recipe is a millet filled payasam to satisfy your sweet cravings. It is easy to...
Microwave Ashoka Halwa Recipe | Moong Dal Halwa

Microwave Ashoka Halwa Recipe | Moong Dal Halwa

Ashoka Halwa or Moong dal Halwa is one of my favorite sweet recipe. Protein rich Moong dal is the main...
Elo Jhelo Nimki Recipe

Elo Jhelo Nimki Recipe

Elo Jhelo Nimki is a popular Bengali style Savoury snack.This is mainly prepared during Vijayadashmi and...
Pacha & Mocha Parappu Sundal Recipe - Green Sprouts & Flat Broad Bean Stir Fry

Pacha & Mocha Parappu Sundal Recipe - Green Sprouts & Flat Broad Bean Stir Fry

Pacha & Mocha Parappu Sundal Recipe (Green Sprouts & Flat Broad Bean Stir Fry), Sundals are one...
लेमन राइस रेसिपी - Lemon Rice (Recipe In Hindi)

लेमन राइस रेसिपी - Lemon Rice (Recipe In Hindi)

लेमन राइस जिसे चित्रना भी कहा जाता है बनाने में बहुत आसान है और खाने में बहुत स्वादिष्ट। इसमें हरी...
टमाटर पुलियोगरे रेसिपी - Spicy Tomato Rice (Recipe In Hindi)

टमाटर पुलियोगरे रेसिपी - Spicy Tomato Rice (Recipe In Hindi)

टमाटर पुलियोगरे एक स्वादिष्ट रेसिपी है जिसका स्वाद तंगी और तीखा होता है। इसमें टमाटर का प्रयोग ज्यादा...
Strawberry And Sooji Halwa Recipe

Strawberry And Sooji Halwa Recipe

Strawberry And Sooji Halwa Recipe is a popular classic sooji halwa recipe with a twist of strawberries. You...
Besan Burfi Recipe

Besan Burfi Recipe

Besan Barfi or besan chikki is a regular dessert recipe that is done in my native. Dussehra is a festival...
Passion Fruit- Shrikhand Shots Recipe

Passion Fruit- Shrikhand Shots Recipe

Passion Fruit- Shrikhand Shots Recipe is a yummy and delectable combination of traditional shrikhand with...
ऑडीया स्टाइल चौला खीरी रेसिपी - Oriya Style Rice Kheer (Recipe In Hindi)

ऑडीया स्टाइल चौला खीरी रेसिपी - Oriya Style Rice Kheer (Recipe In Hindi)

चौलाई खीरी वैसे तो खीर है पर आम खीर से कुछ अलग तरीके से बनती है यह खीर । ओडीया स्टाइल यह खीरी गुलाब जल...
Sitaphal Rabdi Recipe

Sitaphal Rabdi Recipe

Rabdi is a traditional Indian dessert, made during the festivals or on special occasions. The milk is...
Baked Vermicelli Malpua Recipe

Baked Vermicelli Malpua Recipe

Malpuas are always associated with festivities but you think twice before indulging in one, as these are...
झंगोरे की खीर रेसिपी - Jhangore Ki Kheer (Recipe In Hindi)

झंगोरे की खीर रेसिपी - Jhangore Ki Kheer (Recipe In Hindi)

झंगोरा की खीर कश्मीर उत्तराखंड की लोकप्रिय खीर है।  बारीक सफेद दाने वाले झंगोरा को हिन्दी मे सांवा कहते...
लौकी की खीर - Lauki Ki Kheer (Recipe In Hindi)

लौकी की खीर - Lauki Ki Kheer (Recipe In Hindi)

दूधी या लौकी, एक बहुत ही स्वस्थ सब्ज़ी है जो की विटामिन और खनिजों, जैसे कैल्शियम, मैग्नीशियम, फास्फोरस,...
Dry Jamun Recipe

Dry Jamun Recipe

Dry Jamun is a delicious recipe that you can make for the upcoming festivals. Gulab Jamuns are a regular at...

Vijayadashami also known as Dasara, Dusshera or Dussehra is a major Hindu festival celebrated at the end of Navratri every year. It is observed on the tenth day in the Hindu calendar month of Ashvin, which typically falls in the months of September and October.

Vijayadasami is observed for different reasons and celebrated differently in various parts of the India. In the East and North East of India, Vijayadashami marks the end of Durga Puja, remembering goddess Durga's victory over the buffalo demon to help restore Dharma.

Vijayadasami celebrations include processions to a river or ocean front that carry clay statues of Durga, Lakshmi, Saraswati, Ganesha and Kartikeya, accompanied by music and chants, after which the images are immersed into the water for dissolution and a goodbye. In many other parts of India, towering effigies of Ravana symbolizing the evil is burnt with fireworks marking evil's destruction. The festival also starts the preparation for one of the most important and widely celebrated Diwali, the festival of lights, which is celebrated twenty days after the Vijayadashami.

In this section, you will find some of the most popular recipes from across India, from Sundal, Chitranna, Puliyodharai, Jamun, Jalebi, Sandesh, Malpua and a whole lot of Bengali recipes that are eaten during the festival.