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South Indian Recipes
South Indian Recipes
Paruppu Thogayal Recipe -Toor & Bengal Gram Chutney
By
Madhuri Aggarwal
Paruppu Thuvaiyal a speciality of Andhra Pradesh. It is a coarse chutney made using lentils. In this...
Thatta Payaru Sambar Recipe - Black Eyed Beans Sambar
By
Karthika Gopalakrishnan
Thatta Payaru Sambar is an authentic vegetarian curry in which beans are cooked along with spices in a...
Spicy Chettinad Fish Fry Recipe
By
Raksha Kamat
Spicy Chettinad Fish Fry Recipe is a delicious and spicy preparation of fish made in the Chettinad region of...
Chow Chow and Carrot Kootu Recipe
By
Archana's Kitchen
Chow Chow And Carrot Kootu is a classic kootu recipe which perfectly goes well with rotis as well as steamed...
Quinoa Vangi Bath Recipe
By
Gauravi Vinay
Vangi Bath simply translates to Brinjal rice and everyone has their own way of making it. This recipe uses...
Methi Corn Dal Vada Recipe
By
Karthika Gopalakrishnan
Methi Corn Dal Vada recipe is a beautiful twist to the regular vada recipe. Vada is a traditional Indian...
Celebrate Varamahalakshmi Festival With These 18 Delicious Recipes
By
Suprabha S Matt
Varamahalakshmi or Varalakshmi festival is a much-awaited festival after the month of Ashada or...
Thayir Semiya Recipe (Curd Semiya)
By
Archana's Kitchen
Thayir Semiya or Curd Vermicelli is a quick dish which you can make for lunch. If you are bored of eating...
Buckwheat Dosa Recipe
By
Karthika Gopalakrishnan
Dosa and Idli are the most common breakfast widely prepared in various parts of India. For the preparation...
Aloo Bonda Recipe (Deep Fried Snack With Potato Filling)
By
Madhuli Ajay
Aloo Bonda is a classic deep fried snack made by batter frying small balls of a spicy potato mixture. This...
Nadan Meen Kari Recipe (Kerala Style Fish Curry)
By
Jyothi Rajesh
What’s the best part about coastal places? The beaches, the serene beauty, and of course delicious food....
Kerala Style Rich Creamy Egg Cashew Curry Recipe
By
Yeleena Thomas
Rich Creamy Egg Cashew Curry Recipe is a Kerala-Coastal cuisine recipe which deliciously combines rich...
Mustard Prawns In Coconut Recipe
By
Deboshruti
Mustard Prawns In Coconut is a cuisine of coastal West Bengal and is quite famous during the monsoons. One...
Meen Vevichathu Recipe - Kottayam Style Fish Curry
By
Donna George
Meen Vevichathu is the most sought after dish at every home in Kerala. Meen Vevichathu is essentially a...
Malabar Parotta Recipe - Kerala Parotta Recipe
By
Archana's Kitchen
Malabar Parotta or Kerala Parotta is a layered flatbread made from refined flour (maida). This is a...
Konkani Style Mooga Ghushi Recipe-Sprouted Whole Green Gram In Tangy Coconut Gravy
By
Archana's Kitchen
‘Mooga Ghushi’ is a sprouted green gram-coconut based tangy gravy, another traditional delicacy of the...
Kori Gassi Recipe - Mangalorean Chicken Curry
By
Jyothi Rajesh
Kori gassi is a traditional Mangalorean Bunt’s dish with a coconut based red curry. Here Kori...
Kerala Chicken Roast Recipe
By
Donna George
Kerala Chicken Roast Recipe is a no fuss recipe that is loaded with flavours. Chicken is marinated in spices...
Goan Lady Fish Curry Recipe - Muddoshi Hooman
By
Raksha Kamat
No coastal cuisine is complete without fish curries. In Goa, fish curry will be cooked almost everyday for...
South Indian Festival - Aadi Masam, Its Significance & Festive Recipes
By
Madhumita S
India is known for festivals and many of our festivals are colorful and filled with a variety of food,...
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