Recipes by Padma Veeranki
Padma is the voice behind MasalaKorb. She is a Biochemist by education and a full time blogger by passion. Her favorite quote “...no one is born a great cook, one learns by doing it” ― Julia Child.She loved travelling around the globe and exploring different cuisines. Her style is confined mostly to simple home cooking methods that are local and seasonal and keeping with authenticity. At Masalakorb you will discover recipes of Indian food with aromatic spices and herbs. It is her honest attempt to pen wonderful trivia through her posts and walk you through even the most basic recipes required in achieving that glorious Indian food that you have been craving for.
Recipes by Padma Veeranki

Beetroot Garlic Lemon Rasam
1771 Ratings

Mung Bean & Tofu Salad With Sweet Potatoes, Cucumbers & Tomatoes
1663 Ratings

Dosakaya Pappu -Andhra Style Yellow Cucumber Dal
13063 Ratings

Classic Andhra Style Chicken Curry
33112 Ratings

Chaat Masala Mashed Potato Toasted Sandwich
1567 Ratings

Rustic Rosemary Garlic Zucchini Bread
2752 Ratings

Spicy Sweet Corn & Oat Fritters
1383 Ratings

Ginger Cardamom Chai -Spice Infused Indian Style Milk Tea
7283 Ratings

Andhra Style Kakarakaya Vepudu
16656 Ratings

Moong Dal Rasam/Pesara Pappu Charu
7950 Ratings

Mixed Sprouts Coriander Dosa With Idli Dosa Batter
5178 Ratings

South Indian Capsicum Masala Poriyal
3334 Ratings

Andhra Style Zucchini Tomato Chutney
6468 Ratings