Nithya Anantham

"I am an experimental cook by chance!" Yeah! Cooking to me has always been a form of stress buster. What started as a stress busting exercise post work, has now evolved to a much full time activity. I try to improvise the traditional recipes with easy to available ingredients at home. Thus, you will come across a lot of fusion in my cooking style. I try to include seasonal organic produce as much as possible in my cooking.

Nithya Anantham on the web

Recipes and Articles by Nithya Anantham

Paasi Paruppu Beans Poriyal Recipe - Moong Dal & French Beans Stir Fry

Tuesday, 21 March 2017 00:22

Poriyal is essentially a part of the Tamil Nadu meals. It is a stir fry prepared using various vegetables with or without coconut in it. Paasi Paruppu Beans Poriyal Recipe (Moong Dal & French Beans Stir Fry) is a simple yet delectable poriyal recipe. French Beans have the highest amount of fibre, ...

Maharashtrian Tomato Saar Recipe

Thursday, 16 March 2017 00:16

Maharashtrian Tomato Saar Recipe is a simple and mildly spiced tomato broth made regularly in a Maharashtrian households. Serve the Maharashtrian Tomato Saar Recipe along with Steamed Rice and Papad for a light weeknight dinner. Did you know: Tomatoes are a rich source of vitamin C, a ...

Published in Sabzi Recipes

पोरीचा कोरम्बुरेसिपी - Poricha Kuzhambu Tamil Nadu Style Mixed Vegetables and Lentil Stew (Recipe In Hindi)

Wednesday, 15 March 2017 00:00

पोरीचा कोरमबु तमिल नाडु के तिरुनेलवेली से हैं। इसे बनाने के लिए अन्य सब्ज़ियों और दाल को नारियल में पकाया जाता हैं। ...

Published in Kuzhambu Recipes

Harive Soppina Saaru Recipe (Karnataka Style Amaranth Leaves Cooked with Lentils)

Saturday, 11 March 2017 00:20

Amaranth leaves are a type of greens, which has multiple health benefits. It has high content of proteins, anti-oxidants and dietary fibre, making it a super food for a healthy heart. It is good to include it in our diet on a regular basis. Harive Soppina Saaru Recipe is a spicy and tart Karnataka style ...

Published in Rasam Recipes

Zoodles Tossed In Cashew Cilantro Pesto Recipe (Vegan)

Friday, 10 March 2017 00:20

Zoodles Tossed In Cashew Cilantro Pesto Recipe are a fun way of introducing zucchini in our diets. Zoodles are nothing but zucchini noodles. Zucchini has high content of vitamin C, carbohydrates, protein and fiber, making it a super food for losing weight. Since, it has higher water content, it makes ...

Mexican Fiesta Soup With Roasted Tomatillo Pesto Recipe

Thursday, 09 March 2017 00:22

Mexican Fiesta Soup with Roasted Tomatillo Pesto Recipe is a hearty and wholesome soup recipe bursting with Mexican flavours. The roasted tomato pesto adds a beautiful flavour to the soup.It is also loaded with the goodness of vegetables. It is spicy, tangy and quite filling at the same time. Serve ...

Published in Soup Recipes

Chettinad Pakora Curry Recipe

Thursday, 09 March 2017 00:12

Chettinad Pakora Curry Recipe is a delicious lentil pakodas cooked in a spicy chettinad gravy. Chettinad recipes have a predominant flavour of fennel, cinnamon, garlic and red chillies making it very delectable. Though, this recipe is a bit spicy, you can alter the spiciness to your desired level. It ...

Published in Indian Curry Recipes

Strawberry and Avocado Caprese Salad Recipe

Wednesday, 08 March 2017 00:21

Strawberry and Avocado Caprese Salad Recipe is a refreshing summer salad recipe which you can prepare in less than 10 minutes, if you have all the ingredients in hand. Since, strawberries are in season, it gives us all the more reason to make it.  Serve the Strawberry and Avocado Caprese Salad ...

Published in Salad Recipes

Vegan Baingan Makhani Recipe (Eggplant In Rich Coconut Gravy)

Tuesday, 07 March 2017 00:21

The least favourable vegetable baingan or eggplants are made interesting by cooking it in a delicious and spicy curry. It is simple and makes for a perfect accompaniments with parathas. We have used coconut milk in this recipe, making it vegan friendly.The presence of antioxidants in eggplants keeps ...

Published in Sabzi Recipes

Rajasthani Khoya Matar Sabzi Recipe

Sunday, 05 March 2017 00:23

Rajasthani Khoya Matar Sabzi Recipe is a rich, creamy winter speciality, when the green peas are available in abundance. The khoya adds a delicious creamy texture to the gravy. The dish is mildly spiced with easy to available spices from the pantry.  Serve the Rajasthani Khoya Matar Sabzi Recipe ...

Published in Sabzi Recipes

कराटे बटाते पूड़ी सांगले रेसिपी - Konkani Style Bitter Gourd And Potato Curry (Recipe In Hindi)

Thursday, 02 March 2017 00:00

कराटे बटाते पूड़ी सांगले एक सरल कोंकणी सब्ज़ी है जिसे करेला और आलू के साथ बनाया जाता हैं। कोंकणी खाने में नारीयल का इस्तेमाल ...

Published in Indian Curry Recipes

Garlic Toasted Beans Salad Recipe

Tuesday, 28 February 2017 00:19

Garlic Toasted Beans Salad Recipe is a quick and healthy salad made using the seasonal french beans. Beans have a high amount of fibre, making it a healthier choice while on a diet. It also helps in lowering the cholesterol. To make the salad the beans are blanched and then sauteed with olive oil and ...

Published in Toast Recipes

Thecha Paniyaram Recipe

Sunday, 26 February 2017 00:21

Thecha is a very popular dry chutney from the state of Maharashtra. No meal in Maharashtra is complete without a little thecha. There are various kinds of thecha that are prepared, however the basic one consists of roasted and pounded garlic, green chillies, peanuts and coriander. Kuzhi Paniyaram is ...

Published in Indian Snack Recipes

Cold Potato Salad With Cilantro Dressing Recipe

Tuesday, 21 February 2017 00:18

Cold Potato Salad with Cilantro Dressing Recipe is an easy to make salad recipe. Boiled potatoes are rich in vitamins and minerals, and the high fibre content in them helps you feel full. Contrary to the popular belief, boiled potatoes are not entirely fattening. It is the addition of extra calories ...

Published in Salad Recipes

Kala Chana Pilaf Recipe

Monday, 20 February 2017 00:12

Kala Chana Pilaf Recipe is adapted from the Pakistani Cuisine. Pilaf is a flavourful rice dish, usually cooked with the white or red meats in Pakistan. The addition of whole garam masala adds a beautiful flavour to the dish. We have substituted the white chana with the kala chana to make it more healthy. ...

Published in Pulao Recipes

Beerakaya Tomato Koora Recipe (Andhra Style Ridge Gourd Curry)

Sunday, 19 February 2017 00:13

Beerakaya Tomato Koora Recipe is a delectable Andhra style ridge gourd cooked in a tomato based gravy. It is spicy and colourful. Ridge gourd is low in saturated fat, cholesterol and calories that aids in weight loss. Ridge gourd juice is used to heal jaundice and to strengthen the immune system against ...

Published in Indian Curry Recipes

Kasuri Methi Chole Recipe

Saturday, 18 February 2017 00:20

Kasuri Methi Chole Recipe is a delicious chickpeas cooked in kasuri methi (dried fenugreek leaves) curry. It has no onion-garlic or dairy products added into it, making it suitable for vegans. Chickpeas are a high in proteins and insulin making it a perfect food to be included in the diets of diabetics ...

Published in Sabzi Recipes

Sri Lankan Pumpkin Curry Recipe - No Oil

Saturday, 18 February 2017 00:19

Sri Lankan cuisine is quite similar to the Kerala cuisine, with the generous use of coconut. The curries are very mild and easy on the tummy. The Sri Lankan Pumpkin Curry Recipe (Zero Oil), is a delicious, coconut curry made using the pumpkins. The curry is cooked with no oil, and few spices making it ...

Published in Sri Lankan Recipes

Chettinad Beetroot Kurma Recipe

Friday, 17 February 2017 00:23

Chettinad Beetroot Kurma Recipe is a delicious beetroot curry cooked using the aromatic spices. The use of freshly roasted and ground Chettinad masala makes it very delectable. Beetroot is known for having antioxidant properties making it beneficial for skin, hair and health over all.  Serve the ...

Published in Kurma Recipes (Korma)

Jowar and Vegetable Porridge Recipe

Friday, 17 February 2017 00:22

Jowar and Vegetable Porridge Recipe is a delicious and healthy breakfast recipe having the goodness of Jowar. Jowar or sorghum is a healthy millet variety, which contains the highest amount of soluble fiber and iron, making it pretty beneficial for women's health. It is healthy to include millets in ...

Zucchini And Bell Pepper Stir Fry Recipe

Friday, 17 February 2017 00:21

Zucchini and Bell Pepper Stir Fry Recipe is a simple and healthy stir fry recipe which can be prepared in no time. Zucchini and Bell peppers are both known to have fewer calories and increase the metabolism, thereby making it a super food for people who are following a diet on weight management. We have ...

Published in Salad Recipes

Beetroot, Sweet Potato And Oatmeal Cutlet Recipe

Friday, 17 February 2017 00:00

Beetroot, Sweet Potato and Oatmeal Cutlet Recipe is a delicious way of incorporating the healthy beetroot, sweet potato and oatmeal into the diet. The beets have high amount of folic acid and a very good source of fibre, manganese and potassium making it healthy. And here we are giving a healthy twist ...

Published in Indian Snack Recipes

Bonda Mor Kuzhambu Recipe

Thursday, 16 February 2017 00:23

Mor Kuzhambu is a traditional south Indian Kadhi which is cooked using coconut in it. Bonda Mor Kuzhambu Recipe has small urad dal vada's in it and usually served during the Tamil Brahmin weddings. The addition of coriander seeds along with the coconut makes it pretty flavourful. Serve the Bonda Mor ...

Akoori with Green Peas Recipe (Parsi Style Scrambled Eggs with Green Peas)

Thursday, 16 February 2017 00:23

Akoori or Scrambled eggs are a very popular dish from the Parsi Cuisine. Their cuisine has a lot of influence from the Irani cuisine, making it a contrast mix of hot, sweet and spicy. Eggs are a preferred breakfast item, and the scrambled eggs calls Akoori are an everyday breakfast affair. The parsi ...

Published in Scrambled Egg Recipe
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