Lettuce Wrap Recipe with Asian Style Roasted Vegetables is a fun and easy recipe to make for a gathering with friends. I typically place the filling in a bowl and the wraps torn into pieces that can be filled into in a separate platter and let your friends and family make their own wraps. My friends have loved this spicy combination of crisp, cold lettuce with the warm, spicy roasted vegetable filling.
Serve the Lettuce Wrap Recipe with Asian Style Roasted Vegetables as an Appetizer with a meal of Guava And Papaya Mimosa Drink Recipe and Spicy Vegetable Noodles Recipes.
If you are looking for more Party appetizer here are some:
Cooks in 30 M
Total in 45 M
To begin making the Lettuce Wraps with roasted vegetables, get all the ingredients ready. We will first roast the vegetables in a wok.
Heat oil in a wok on medium high heat; add the ginger, spring onions, red bell pepper, zucchini and sweet corn.
Stir fry on medium heat until the red peppers and vegetables have shrunk in size and are well roasted.
Once the vegetables are roasted add in the remaining ingredients like sauces and spices, except the lettuce and toss on high heat for a few minutes. Turn off heat and our filling is ready to be wrapped into the lettuce.
Separate the leaves from the lettuce, place them in a platter and place the stir fried roasted vegetable filling in a bowl.
And how do you serve the Lettuce Wraps with roasted vegetables?
Allow the family to make their own wraps by placing a portion of the filling into the lettuce leaves to wrap and eat.
Serve the Lettuce Wrap Recipe with Asian Style Roasted Vegetables as an Appetizer with a meal of Guava And Papaya Mimosa Drink Recipe and Spicy Vegetable Noodles Recipes.