Monday, 14 August 2017 00:11

Onion-Tomato Dosa Savoury Waffles Recipe

Delicious savoury waffles made from South Indian Dosa Batter

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Onion-Tomato Dosa Savoury Waffles Recipe is a twist to the savoury waffle recipes. The love of dosa knows no boundaries or regions across India, its loved by all across the country and beyond. This little dosa hack can help pack dosas for tiffin and lunch boxes without and sogginess. If you have the dosa batter ready in the fridge, you can make a quick breakfast for tiffin boxes in a jiffy. You can also Cut them into waffles sticks and serve Onion-Tomato Dosa Savoury Waffles Recipe with Red Chilli Coconut Chutney Recipe as a dips and side dishes for fusion breakfast. This also makes quick appetizers for chaat party as well.

If you like this recipe, try more recipes like

  1. Ragi, Wheat & Oat Waffles Recipe With Maple Syrup
  2. Chocolate Chip Oat Bran Cereal Recipe With Fruits & Nuts
  3. Savory Multigrain Waffles Recipe with Green Chillies & Tabasco Sauce

Cuisine: Fusion

Course: World Breakfast

Diet: Vegetarian

Equipments Used: Sandwich & Waffle Maker

Prep in 10 M

Cooks in 10 M

Total in 20 M

Makes: 3 Servings

Ingredients

  • 1 cup Idli Dosa Batter
  • 2 Onions , finely chopped
  • 1 Tomato , finely diced
  • 2 tablespoons Coriander (Dhania) Leaves , finely chopped
  • 1 teaspoon Green Chilli Paste
  • Salt , to taste
  • 6 Curry leaves , chopped

Directions for Onion-Tomato Dosa Savoury Waffles Recipe

  1. To begin making Onion-Tomato Dosa Savoury Waffles Recipe, in a bowl add the dosa/Idli batter, add the remaining ingredients and mix well.

  2. Preheat the waffle maker, grease the waffle maker lightly using a paper towel or grease it with cooking spray.

  3. Ladle out 1/4 cup batter into each cavity and cook the waffles according to the instructions of your waffle maker.

  4. It should take between 1-1/2 to 2 minutes depending on your waffle maker.

  5. Serve Onion-Tomato Dosa Savoury Waffles Recipe with Red Chilli Coconut Chutney Recipe as a dips and side dishes for fusion breakfast. This also makes quick appetizers for chaat party as well.

To make the dosa waffles we need a thick batter, unlike for dosas we spread on the tava. avoid adding any excess water as we need not spread the batter on the tava.

We can use the batter straight from the fridge. No need to sit it on th bench to bring it to room temperature like we would normally do to make dosas on a tava.

Colder the Batter the crisper the dosas in the waffle maker.

In addition you can also add your favourite greens like dill and vegetables like carrot, cabbage and corn to make this into a wholesome dish.

Onion-Tomato Dosa Savoury Waffles Recipe is part of the Recipe Contest: South Indian Cooking