Pooja Thakur

A Sales & Marketing professional by the day and a masterchef by the night, Pooja has been able to give creative edge to various Indian and western recipes. To satisfy her culinary traveling and cooking learning needs, Pooja has traveled across the country from vibrant cities to remote villages and learn the taste of real India. This has enabled her to bring the authentic taste & flavor of india on to the plate but with a modern twist.

Pooja Thakur on the web

Recipes and Articles by Pooja Thakur

Chatpata Baby Potato Recipe

Friday, 14 October 2016 00:22

Easy to make and delicious to eat, Chatpata Baby Potato Recipe can be served as a starter or with paratha. You can pack it in your kids lunch box too. It is easy to make and gets prepared in very less time. You can also stuff this sabzi in a paratha and make a roll for your and your kids Lunch ...

Corn Pulao Recipe

Thursday, 13 October 2016 00:00

Corn Pulao is a simple and flavorful dish which is very easy to prepare. The herbs and spices make it a very aromatic dish, with the added goodness of corn. The Corn Pulao can be served with Paneer Butter Masala, Butter Naan and Lauki Raita to make a complete dinner meal. It ...

Orange Cranberry Tutty Fruity Bread Recipe

Monday, 10 October 2016 00:15

Orange Cranberry Tutty Fruity Bread is a moist and flavorful bread. Orange cranberry tutty fruity bread is perfect for holiday gift or can be served for breakfast or in evening with a cup of coffee or tea. Here are a few more tea time cake recipes Classic Banana Walnut Steamed Bread Recipe in Preethi ...

Published in Cake Recipes

Green Chilli Vegetable Recipe

Saturday, 08 October 2016 00:38

Green Chilli Vegetable is a quick and easy recipe which can be served with paratha or roti. It is best served as a side dish along with your Rajasthani or Gujarati meal. The spiciness and the sweetness of this dish makes the entire meal more tasty and flavourful. Serve Green Chilli Vegetable along with ...

Carrot Methi Pachadi Recipe

Saturday, 08 October 2016 00:36

Carrot Methi Pachadi is very flavourful and simple recipe. It is usually made in South Indian as a side dish along with their meal. It is very easy to make and takes very less time to get prepared. This is a simple recipe that is a bit runny. Serve Carrot Methi Pachadi along with Beetroot Sambar Recipe and ...

Published in Indian Chutney Recipes

Penne Pasta Recipe In Roasted Carrot Sauce & Olives

Friday, 07 October 2016 00:44

The Penne Pasta Recipe In Roasted Tomato Carrot Sauce is delicious Pasta Recipe which is made healthy by roasting the carrots along with garlic and tomatoes. These roasted carrots are then pureed and then tossed into the pasta to make this delicious recipe. Serve the The Penne Pasta Recipe In Roasted ...

Published in Pasta Recipes

Sukhi Dahi Wali Lauki Recipe - Yogurt Based Bottle Gourd Sabzi

Monday, 03 October 2016 00:47

Sukhi Dahi Wali Lauki is a spicy combination of lauki/bottle gourd and yogurt. Make this delicious Sukhi Dahi Wali Lauki recipe during weekdays along with dal fry recipe and roti/phulka for a light lunch. Did you know: Bottle Gourd has 90% water in it. Bottle Gourd is recommended by Ayurveda for better ...

Paneer Matar Keema Recipe

Saturday, 01 October 2016 00:45

Paneer Matar Keema Recipe is one of those recipes which can be cooked during house parties or you have guest at your home for lunch or dinner. It is a gravy side dish made with green peas, tomato, paneer and potato cooked with spices. Serve Paneer Matar Keema Recipe along with Dal Palak, Lauki ...

Mixed Sprouts Sabzi Recipe

Friday, 30 September 2016 00:51

Mixed Sprouts Curry Recipe is a healthy and easy dish to make. It is a high protein dish made with mixed sprouts of your choice. Prepare sprouts during the previous day to whip up this quick meal the next day. Shorter the sprouted germ, more is the helpful protein within. This Mixed Sprouts Curry Recipe ...

Kurkuri Bhindi With Spicy Tomato Yogurt Gravy Recipe

Tuesday, 20 September 2016 00:23

Kurkuri Bhindi With Spicy Tomato Yogurt Gravy is a lip smacking side dish which can be served with any dal or kadhi for a wholesome meal. It is spicy, tangy and the crispy bhindi in it adds to the taste and flavour. Serve Kurkuri Bhindi With Spicy Tomato Yogurt Gravy along with Panchmel Dal, Phulkas ...

Tomato Onion Gravy Sabzi Recipe

Monday, 19 September 2016 00:10

Tomato Onion Gravy Sabzi is a perfect dish to cook when you are out of vegetables in your fridge. It is easy to make and tastes delicious. It is very popular in Rajasthani households and is usually cooked as a side dish along with dal. It is one of those recipes which takes less than 30 minutes to cook. ...

Mumbai Style Masala Khichiya Churi Recipe

Sunday, 18 September 2016 00:30

This Mumbai Style Masala Khichiya Churi is a very famous snack in Mumbai and in most of the Rajasthani restaurants, they serve this churi as a starter. It is a very simple and delicious recipe that is quick and easy to prepare.  Masala Khichiya Churi can be served with masala chai as an evening ...

Chickpea Salad with Cherry Tomatoes,Olives and Capsicum Recipe

Tuesday, 13 September 2016 00:12

Chickpea Salad with Cherry Tomatoes,Olives and Capsicum Recipe is a simple sauteed salad made with goodness of chickpea and juicy tomatoes and crunchy capsicum. Chickpea is a rich vegetarian source of protein, fiber and iron. It is also low in fat and keeps one feeling full for long. This simple ...

Published in Salad Recipes

Khaman Dhokla Poha Recipe

Monday, 12 September 2016 00:48

Khaman Dhokla Poha is a simple and easy dish that can be made out of left over Khaman Dhokla. You will be in need of onion, ginger-chilly paste and coconut to make this dish. This Khaman Dhokla Poha can be served as breakfast and quick snacks. Serve this delicious and easy Khaman Dhokla Poha with Pudina ...

Chocolate Chip Cookies With Coconut Recipe

Monday, 12 September 2016 00:08

We usually bake Chocolate Chip Cookies at home because it is easy to make and delicious to eat. This time I wanted to try something new and therefore I added coconut into it and it came out deliciously well. Now, I am never going back to the basic Chocolate Chip Cookies. Try these Chocolate Chip Cookies ...

Himachali Mutton Rara Recipe

Sunday, 11 September 2016 00:51

Himachali Rara Mutton is a traditional Himachali dish which is usually prepared during special occasions. It is spicy and usually eaten with rice in Himachal areas. Prepare this spicy mutton during your house parties and impress your friends and family. Serve Himachali Mutton Rara along with hot steamed ...

Himachali Chana Madra Recipe (Chickpeas In Yogurt Based Gravy)

Saturday, 10 September 2016 00:08

Madra is a thick yogurt based gravy which is a very popular dish in Himachal. Most of the time it is prepared in Himachal’s traditional function called Dhaam and is eaten along with rice and other similar delicacies. Serve Himachali Chana Madra with steamed rice and Kachumber Salad for a perfect meal. If ...

Mumbai Style Spicy Murmura Recipe (Spicy Roasted Puffed Rice)

Friday, 09 September 2016 00:52

Mumbai Style Spicy Murmura is one of those dishes which is spicy, tasty and healthy at the same time. It is easy to make and is perfect to have during your tea time break. Fill it with the goodness of vegetables and enjoy. Serve Mumbai Style Spicy Murmura along with Masala Chai and Hari Matar Ke Pakode ...

Mixed Vegetable Paratha Recipe

Thursday, 08 September 2016 00:28

Vegetable Paratha is nutritious and wholesome breakfast with the goodness of vegetables.You can top it with butter and serve it with curd or pickle. It is best to make when you have leftover vegetables in your fridge. Serve Mixed Vegetable Paratha with Tadka Raita, Boondi Raita and Mango Pickle for ...

Ajwain Besan Ka Paratha Recipe (Masala Paratha)

Tuesday, 06 September 2016 00:53

Ajwain Besan Ka Paratha is an easy paratha filled with spicy basic masalas which can be eaten on its own or can be eaten with any gravy. It is easy to make Indian flatbread recipe and requires a very few ingredients. Serve Ajwain Besan Ka Paratha with Mango Pickle and Mooli Raita for a delicious breakfast. If ...

Himachali Khatta Recipe (Tangy Black Chickpea Curry)

Tuesday, 06 September 2016 00:00

Himachali Khatta recipe is one of the most popular dishes from Himachal. Most of the time this Pahari cuisine is prepared in traditional function which is called Dham. This recipe is sweet and sour in taste and is usually eaten with rice in the Himachal region. Serve Himachali Khatta along with hot ...

Indian Style Black Chickpea Salad Recipe

Monday, 05 September 2016 00:16

Indian Style Black Chickpea Salad is the right salad for the days when you want to eat something healthy and tasty. It is very easy to make and can be eaten at anytime of the day. It also makes a good breakfast for the busy days when you want to eat healthy. Serve Indian Style Black Chickpea Salad along ...

Published in Indian Salad Recipes

Ajwaini Tamatar Bhindi Recipe

Monday, 05 September 2016 00:09

Ajwaini Tamatar Bhindi is a delicious version of bhindi which is gravy cooked in tomato gravy with a twist of ajwain flavour and can be served in lunch or dinner for your special guests. Serve Ajwaini Tamatar Bhindi with Butter Garlic Naan and Boondi Raita for a perfect weekday lunch. If you like this ...

Matki Kala Chana Salad Recipe

Sunday, 04 September 2016 00:48

Matki Kala Chana Salad Recipe is a light and healthy recipe which you can have at anytime of the day. Moth Sprouts and Kala Chana tossed in a chatpata dressing.  It's not time consuming and makes a great tea time snack, breakfast or a light dinner.  Serve Matki Kala Chana Salad Recipe for ...

Published in Indian Salad Recipes
     
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