Thai Recipes,Malaysian & East Asian Recipes

Thai Chicken Massaman Curry Recipe is a rich creamy coconut milk based curry made with massaman curry paste which is a mixture of dry spices like cardamom, cinnamon, fennel, coriander and wet ingredients like onions, ginger, garlic and lemon grass. Chicken is cooked in Massaman curry paste and coconut milk along with peanuts,bay leaves, tamarind paste, palm sugar and fish sauce. Considered by some to be the most famous, and the most delicious, dish in Thai cooking, the story of Massaman curry is ...

Tofu Peanut Stir Fry Recipe is made by pan frying tofu till it crispy and tossing it with homemade Thai-style peanut sauce that’s loaded with ginger, garlic, peanut butter, brown sugar, and a squeeze of lime juice. This sweet salty crunchy tofu Peanut Stir fry is worthy to make for a party and ticks all the boxes when it comes to a Thai style dish.  You can add as many veggies as you want and swap them for something else. In this Tofu Peanut Stir Fry Recipe we have used mushrooms and ...

Vietnamese Lemongrass Shrimp Skewers Recipe, is a innovative way of making your appetizer. The skewers are made using lemongrass and skewered with asian flavoured shrimp mixture. The skewers are then pan fried which takes just 10 minutes to cook. The shrimp have simple flavours from Vietnamese cuisine like fish sauce, soy, fresh red chillies, coriander leaves. You can add even crab to make it quite delicious and tasty.  Serve the Vietnamese Lemongrass Shrimp Skewers Recipe along ...

Ginger Teriyaki Rice Recipe is a stir fried rice of cooked white rice tossed in some butter fried ginger with a hint of garlic and some spring onions. A dash of salt and pepper, a generous splash of the ginger teriyaki sauce and fresh spring onion greens do all  the magic.  This flavoured Ginger Teriyaki Rice can be packed in a lunch box or served as part of a meal during the weekends.  With sharp, rustic flavours, this rice recipe can be put together in no time.  Serve Ginger ...

Asian Black Pepper Basa Fish Recipe is a light flavourful dish. Basa fish is marinated with dark soy sauce, vinegar, a dash of salt and black pepper powder.  This fish is pan fried and served along with a flavourful freshly cracked black pepper sauce.  The addition of ginger, garlic and spring onions in the dish further enhances the flavour of the pepper sauce made Asian style .  Serve Asian Black Pepper Basa Fish Recipe along with Burnt Garlic Veg Fried Rice Recipe, Broccoli ...

एशियन ब्लैक पेप्पर बासा फिश रेसिपी एक फ़्लेवरफुल डिश है जिसमे डार्क सोय सॉस, सिरका, नमक और काली मिर्च पाउडर का प्रयोग किया जाता है. फिश को पैन फ्राई करके उसे सॉस में डाला जाता है. अदरक, लहसुन और हरे प्याज का प्रयोग भी किआ जाता है जो इस डिश को और भी स्वादिष्ट बनाता है. एशियन ब्लैक पेप्पर बासा फिश रेसिपी को बर्न्ट गार्लिक वेज फ्राइड राइस और ब्रोकली ऑरेंज एशियन सलाद के साथ परोसे।   

जिंजर तेरियाकि राइस रेसिपी एक तरह का स्टिर फ्राइड चावल है जिसमे पके हुए चावल को अदरक, लहसुन और हरे प्याज के साथ पकाया जाता है. तेरियाकि सॉस का प्रयोग किया जाता है जो इसे एक अलग फ्लेवर देता है. आप इसे ...

ड्रंकन नूडल्स रेसिपी एक थाई नूडल्स है जिसमे नूडल्स के साथ सब्ज़िओ और एशियाई सॉस का प्रयोग किया जाता है. इसमें शहद, सोया सॉस, फिश सॉस और श्रीराचा सॉस का भी प्रयोग किया जाता है. सब्जिआ डालने से इसमें ...

Thai Yellow Curry Risotto is a lip smacking fusion recipe of a creamy Italian risotto cooked with earthy Thai flavours like lemongrass, basil, ginger that have sharp flavours and blend well with the arborio rice.  A quick method of making this risotto in a pressure cooker, makes this Thai Yellow Curry Risotto in a jiffy. Although ideally, the traditional method of cooking risottos, is in a pan, this one is made quick in the pressure cooker, without the addition of wine, bring together ...

Drunken Noodles Recipe is a Thai style flat rice noodles, that is tossed with vegetables and made saucy with the addition of ingredients like soy sauce, fish sauce, sriracha sauce and honey.  Slippery flat noodles, crunchy vegetables and  flavourful sauces all in one dish, that are bursting with flavours, in the first bite you take.  A great way to camouflage vegetables and serve it to your kids , as most kids absolutely love noodles.  Serve Drunken Noodles Recipe along ...

मलेशियन नासी लेमाक राइस रेसिपी एक सरल और फ्लेवर से भरपूर रेसिपी है जिसमे चावल को नारियल के दूध में पकाया जाता है. इसमें काली मिर्च और अदरक का प्रयोग किया जाता है जो इस चावल को फ्लेवर से भरपूर बनाता है. मलेशियन नासी लेमाक राइस रेसिपी को मलेशियन वेजिटेबल करी के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप दूसरी चावल की रेसिपीज भी बना सकते है,  पालक पुलाव रेसिपी पुदीना पुलाव रेसिपी टोफू पुलाव रेसिपी   

थाई कोकोनट गार्लिक राइस रेसिपी एक सरल चावल रेसिपी है जो फ्लेवर से भरपूर है. इसमें नारियल के दूध का इस्तेमाल किया जाता है जो इसे नरम और लाइट बनाता है. इसमें सके हुए नारियल का भी प्रयोग होता है जो इसे और भी अच्छा क्रंच देता है.   थाई कोकोनट गार्लिक राइस रेसिपी को येलो थाई चिकन करी के साथ रात के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई है तो, आप यह भी बना सकते है  टोफू फ्राइड राइस रेसिपी गोभी फ्राइड राइस रेसिपी  प्रॉन फ्राइड राइस रेसिपी   

येलो थाई करी पेस्ट रेसिपी एक ऑथेंटिक रेसिपी है जिसका प्रयोग करी बनाने के लिए प्रयोग कर सकते है. इसमें लेमनग्रास, गलंगल, लहसुन, काफिर लाइम के पत्ते का प्रयोग किया जाता है. आप इसका प्रयोग चिकन, मटन या फिश को मेरिनेट करने के लिए कर सकते है.   

Soto Ayam Recipe is an Indonesian bowl with various elements that includes a flavoursome coconut milk broth that is packed with fresh and earthy flavours from the lemon grass, kaffir lime leaves, ginger and garlic and whole spices like black pepper, and cumin seeds.  The rice noodles is the element of carbohydrate in the meal. Whereas the eggs and chicken provide the required proteins from the meal.  The other toppings like coriander leaves, bean sprouts and lemon wedges bring about freshness ...

Ayam Goreng Kremes is chicken made Indonesian style that bring out the flavours and textures of this chicken dish beautifully. The chicken firstly is cooked in a nutty broth of cashew nuts, onion and garlic along with some fresh kaffir lime leaves and fresh lemon juice.  The chicken absorbs the juices of all these flavours.  It is then stir fried with some garlic and chillies and finally tossed in crispy crunchy crumbs of the leftover broth which is deep fried.  Such deep flavours ...

Vietnamese Rice Pocket Recipe With Caramelised Onions & Chillies is a delicious way to add in extra flavour to your steamed rice. Parboiled rice are placed on a banana leaf and topped with some caramelised onions and chopped fresh red chillies. Wrapping the rice in a banana leaf not only provides a nice fragrance to the dish but also has lot of benefits such as lowering the blood pressure level, to overcome pain and joint pain and to reduce any skin diseases.  Serve the Vietnamese ...

Vietnamese Chicken & Potato Curry Recipe is a one pot pressure cooked curry. The dish has got flavours from the freshly prepared Vietnamese curry powder which is simmered with coconut milk. The chicken and potatoes adds a really rich flavour to the dish and is quite comforting to be had along with plain steamed rice.  Serve the Vietnamese Chicken & Potato Curry Recipe along with Steamed Rice and Vietnamese Vegetarian Spring Rolls to make a special weeknight ...

Thai Red Curry with Chicken and Brinjal Recipe is a flavourful curry filled in with lots of vegetables and chicken pieces.The roasted vegetables along with the homemade Thai Red Curry Paste adds to the homely touch of the favorite Thai curry. The chicken stewed along with the the coconut milk and the curry paste makes it the perfect one pot curry to be had with some steamed rice. Serve the Thai Red Curry with Chicken and Brinjal Recipe along with hot steamed Thai Jasmine Sticky Rice ...

Thai Green Curry with Chicken & Red Rice Recipe is a Thai inspired one dish made from homemade green curry paste with the vibrant fresh hot chili peppers and green coriander leaves, ground with fresh lemongrass. We have also loaded it with vegetables like carrots and mushroom to give a different texture. The chicken is stewed in the curry paste till it develops enough flavor and served along with some plain red rice. This will create a comforting one dish meal in itself. Serve the Thai Green ...

Thai Chicken Green Curry is a spicy curry from the Thai cuisine that is packed with flavours from lemon grass and added nutrition from the veggies and oats. Serve Thai Chicken Green Curry With Vegetables for a weeknight dinner or lunch along with some hot steamed rice and an appetizer like Thai Stir Fried Green Beans Recipe to go along with it.  If you like this recipe, you can also try other Thai recipes such as :  Thai Basil Vegetarian Fried Rice with Pineapple and Spicy ...

Thai Coconut Garlic Rice Recipe is a simple rice recipe, packed with flavours. The fried garlic in the rice gives it a lovely flavour and the addition of coconut milk, makes the rice soft and light.  The crunchy garnish of toasted coconut and garlic adds a lovely crunch to the rice.  This can be served with absolutely any curry like a Thai green or red curry, be it vegetarian or non vegetarian.  Serve Thai Coconut Garlic Rice Recipe along with Thai Chicken Green Curry ...

Thai Papaya Salad Recipe With Lemon Peanut & Honey Dressing, also known as "som tam", has a crispy texture and combines wonderfully with the spice of green chilies, sourness of the lemon juice and the sweetness of honey. Green papaya salad is a flavor-filled dish that will make a great starter for a party. It is easy to make, low in calories, and very nutritious. Serve Thai Papaya Salad Recipe (With Lemon Peanut & Honey Dressing) with Vegetarian Tom Yum Soup Recipe or Noodle Soup Recipe ...

Yellow Thai Curry Paste Recipe is an authentic curry paste used in making the classic Yellow Thai Curry. This Thai curry paste is made using flavourful ingredients, like lemongrass, galangal, garlic, kaffir lime leaves and ground to make a delicious paste.  This Yellow Thai curry paste can be used not only to make the curry but also for marinades when you are making a grilled chicken, mutton, fish or even when making stir fried vegetables.  Give this Thai Curry Paste recipe a try and ...

The Vegetarian Thai Green Curry is close to authentic Thai made from home made Thai green curry paste with the vibrant fresh hot chilli peppers and green coriander leaves, ground with lemon grass, I like to load it with the choicest vegetables making it simply delectable and spicy. I personally like the curry being green, hence I grind some fresh coriander leaves or even Italian parsley, to give it a burst of emerald colour. Serve the Vegetarian Thai Green Curry Recipe with a bowl of Steamed ...