Three bean Salad is a healthy wholesome salad bursting with proteins. It is a great addition to our everyday meals or parties, for picnic as a complete healthy diet. Whatever the occasion is, it fits perfectly. Made with a combination of 3 different beans, this salad is very easy to put together and looks so colourful and tempting.
Serve Three Bean Salad as a side dish along with Roasted Tomato and Pumpkin Soup for a weeknight dinner.
If you like this recipe, you can also try other Salad recipes such as
Cooks in 20 M
Total in 30 M
To begin making the Three Bean Salad, we will pressure cook the legumes that are soaked overnight 3 cups of water in pressure cooker with some salt. Pressure cook for at least 6-8 whistle.
Allow the pressure to release naturally and drain any excess water.
Meanwhile prep and cut all the vegetables for the salad and keep it ready.
Combine all the above ingredients (cooked legumes, onion, tomato, cucumber, bell peppers, spice powders and coriander leaves) mentioned above in a large bowl.
Mix everything properly and taste check for seasoning. Allow the flavours to blend. Serve immediately.
Serve Three Bean Salad as a side dish along with Roasted Tomato and Pumpkin Soup for a weeknight dinner.