Mexican Cuisine Recipes

These Spicy Tacos With Creamy Apple Slaw & Crispy Sriracha Corn are super simple to make at home and make perfect party appetizers. The thinly sliced apples are tossed along with onion, cabbage and carrots and mixed along with Veeba Eggless Mayonnaise, salt and crushed black pepper adds to the creaminess of the Taco. In addition, these Taco's get topped with the Crispy Corn which is an all time favorite starter adds to the crush of these Tacos. And what more, the Sriracha sauce drizzled ...

The Bean and Cheese Enchiladas is a Mexican dish where the tortillas rolled around a bean filling and covered with a chili pepper sauce. These stuffed tortillas are baked along with cheese, making them rich, spicy and delicious. In this recipe of the enchiladas, I am going to show you how to make a beans and cheese enchilada baked in a spicy Mexican salsa sauce. Serve the Bean and Cheese Enchiladas recipe along with Red Wine Sangria Cocktail Recipe followed by a dessert of Chocolate ...

Corn Pineapple Salsa Salad is a beautiful light dish that can be put together in minutes and can be a wonderful pre-dinner option. It can be prepared using various fresh vegetables and is a wonderful way to sneak in important and nutritious vegetables into your kids lunch box. Serve Corn Pineapple Salsa Salad Recipe with a hearty soup like Mexican Vegetarian Bean & Cheese Enchiladas Recipe and Homemade Nachos Recipe for a weekend dinner with family. If you like ...

The Spinach and Corn Quesadillas recipe is a twist to the classic Mexican dish that are made from pan toasted tortillas filled with cheese, spinach and corn. I have shown you how to make the Homemade Whole Wheat Flour Tortilla Recipe, but you can buy them in the store or even use regular roti's to make these quesadillas and they will turn out just as nice. Serve the Spinach Quesadillas with the lettuce, salsa, sour cream, and guacamole. If you are looking for more Party Appetizer recipes here are ...

The Homemade Corn Tortilla Recipe is simple and quick with just a few ingredients like maize flour,salt and hot water. The hot water acts like a binding and the corn partially cooks itself in the heat allowing it to bind itself into a dough. Although the traditionally recipe does not add wheat flour, I have added just a bit into the recipe, as i found it easier to roll, cook and make hard shell tortillas.  Serve the Corn Tortillas with Roasted Vegetables and Mexican Salsa. If ...

The Asparagus Guacamole Recipe is a simple party dip that is a twist to the original. Traditionally the Guacamole is made from Avocados, but in this recipe we are using Asparagus giving it a different texture and taste. Guacamole is a traditional Mexican dip prepared with Avocado, onion, tomato, cilantro, lime juice, and peppers. Here is a mock version using Asparagus, which is low in calories compared to the regular guacamole that uses avocados. Did you know: Asparagus is a vegetable low in Sodium ...

The Vegetarian Mexican Chili for Tacos Recipe is a classic dish of the Mexican Cuisine that is usually had along with Taco's or Mexican Rice. The Chillies are traditionally made from a variety of beans, but in this recipe, I have used Horse Gram and Mexican spices making this Chilli wholesome and yet delicious.   Did you know: Horse gram is a lentil variety that is loaded with dietary fiber, vitamins, iron etc. Intake of Horse gram is excellent for people who are trying to reduce ...

  Poblano Chili Rellenos is a Mexican dish that is served by deep-frying cheese stuffed poblano chili in a simple batter. Poblano is a variety of chili which is mild in taste. The stuffing inside the chili can be of the different variety, from mixed vegetables to cheese. To provide the healthy twist to this recipe, we baked this chili without dipping in the batter. Poblano Chili Rellenos can be served on its own as a party appetizer or stuff inside the taco shells and tortilla wraps ...

Curried Sweet Potato Fajitas Recipe, is a twist to the classic Mexican dish that you can serve for a weeknight dinner or even dinner parties. These Fajitas are made from oven roasted sweet potatoes with onions, red pepper; spiced with Indian spices flavored with reduced fat feta cheese and fresh coriander in whole wheat tortillas. The Curried Sweet Potato Fajitas are delicious,  simple to make, yet so filling. Serve Curried Sweet Potato Fajitas along with Red Wine Sangria ...

Baked Eggs In Mexican Corn Cup is a delicious recipe idea of serving baked eggs in a freshly made corn shell. The corn shell is flavored with spicy Mexican Salsa Sauce and chopped garlic. The flavors of the dish compliment each other and they are surely going to brighten up your breakfast table. There is no butter or fat used in the recipe hence it is a healthy breakfast choice for the entire family.  Serve Baked Eggs In Mexican Corn Cup along with Quick Strawberry Yogurt Smoothie for ...

Spicy Grilled Pineapple Salsa is a simple recipe for tropical salsa and is bursting with sweet and spicy flavors. It's the perfect summer dish, best served cold. Grilled Pineapple Salsa can be enjoyed on its own or it can be filled in the tacos along with chili beans and sour cream. Spicy Grilled Pineapple Salsa can be a great appetizer for the barbecue party as well.  Serve Spicy Grilled Pineapple Salsa along Baked Corn & Flour Tortilla Chips Flavored With Paprika Recipe as an ...

Mexican Brown Rice and Quinoa Casserole is a simple and delicious one pot rice dish, made healthier using brown rice and quinoa combination. The addition of garlic along with green chillies and vegetables when combined with Mexican flavors brings out delicious flavors out of this dish. Mexican Brown Rice and Quinoa Casserole is quick to prepare and make a wholesome weeknight dinner. Did you Know: Quinoa has a low glycemic index, which actually indicates the rate at which the carbohydrate that you ...

The Bean Spinach And Corn Quesadilla Recipe makes a quick satisfying, protein and fiber rich meal that you can get ready within 30 minutes.  Whole wheat tortillas are stuffed with healthy ingredients like protein rich rajma, sweet corn and iron rich spinach leaves, mixed together and seasoning it with mixed herbs and chilli flakes that adds great flavour to the dish.  Serve the Bean Spinach And Corn Quesadilla along with Spicy Mexican Salsa, for a weeknight dinner, followed ...

Oven Roasted Stuffed Peppers are a delightful way to use up leftover rice in an interesting way. By cooking it with kidney beans, packed with Mexican flavours, a little cheese and roasted on a baking tray, it is also a dish that is easy to prep ahead of time. Simply prepare the stuffing and half-roast the peppers ahead of time, and all you have to do is place the stuffed peppers in the oven 20 minutes before you are ready to serve! This recipe uses rice, cooked rajma, tomatoes, onions, grated paneer ...

Mexican Salsa Verde Recipe is a delicious tangy homemade dip made of Mexican Tomatillo, also called the Mexican Husk Tomato. A staple in Mexican food, these tomatoes have a crisp skin, and are cooked and consumed raw in a range of Mexican dishes. Salsa Verde is a popular tangy dip made of pureed roasted tomatillo, which gives a deep, zesty result. It is a delicious and easy to make dip, perfect for chips, nachos or even as a side for your meal.   Serve the Mexican Salsa Verde  ...

The Cauliflower tortillas, are soft, grain free and delicious! You can use them as a wrap, taco shell, and burrito. These nifty tortillas made out of cauliflower are great if you eat gluten-free. I turned this incredible cauliflower into soft thin tortillas. And then I used them as soft tacos shells. Loaded it with soya granule bhurji, this definitely was a filling dish. Go ahead and wrap up anything you prefer, you’re getting a big dose of nutrition. Cauliflower is an amazing vegetable. There ...

Healthy Black Bean Stuffed Burrito Recipe With Amaranth And Quinoa is a healthy Mexican meal.  Burritos usually consist of Mexican Tortillas stuffed with vegetables, meat, rice, beans, greens, cheese - all wrapped together to make a nutritious and wholesome meal. This healthy vegetarian version uses amaranth, quinoa, buckwheat and black beans along with the goodness of cheese. You can make these even healthier by using Homemade Tortillas.  Serve Healthy Black Bean Stuffed Burrito ...

Mexican Vegetarian Burrito Bowl when made from scratch at home, It encompasses so many different textures typical of a burrito - but without the fuss of having to wrap it up in a tortilla! The ingredients used must be fresh and are almost easily available, making it very simple to prepare the components in advance.  It’s the perfect dish for a one-dish dinner. You can make one large Burrito Bowl if you’re cooking for a large crowd, or smaller, individual burrito bowls if it is just for ...

White Beans And Spinach Enchiladas With Spicy Jalapeno Sauce is a delightful Mexican dish that is perfect for a weeknight dinner with the family, or a stylish dish for a dinner party. Enchiladas are rolled tortillas filled with meat or vegetable stuffing and covered with sauce, cheese and baked. These vegetarian enchiladas are filled with cannelloni beans, spinach and corn and covered with spicy jalapeno sauce. Serve the White Beans And Spinach Enchiladas With Spicy Jalapeno Sauce warm along with ...

Chunky Cucumber Salsa Recipe is a refreshing light appetizer for a party, or a game night at home. It also makes a cooling, satiating snack for mid-day or for a kiddie snack box. Garden fresh flavors and a crunchy texture thanks to the chunky cucumber, this is quick to put together in case you’re catering to sudden guests or a hungry child. Bashing the cucumber with a rolling pin, instead of cutting it neatly them releases its juices and adds to the depth of flavour. The released juice mingles ...

Spinach Enchilada Recipe is made with soft tortillas wrapped around a nutritious filling of spinach then drenched in a spicy red sauce. A generous amount of cheese is sprinkled on them and then these rolls are baked. Enchiladas are a great dish for a party, or even a homely meal, especially if you want to sneak in greens or vegetables for fussy eaters. They are versatile and you can use anything from leftover vegetables to curries as a stuffing and dress them up with the delicious sauce. The sauce ...

A riot of flavours, textures and colours, these Refried beans and Mushroom Tostadas are a perfect representation of the vibrant Mexican food. Tostada means ‘toasted’ in Spanish and that is the base for these Tostadas- fried or toasted Tortillas. A variety of ingredients are topped on the Tortilla, making it a very versatile dish, apt for a party or get together. You can serve the toppings separately, where everyone can choose the toppings of their choice and assemble their own Tostadas. This ...

When you plan to break the monotony in your kitchen and cook a Mexican meal. Mexican Corn Salsa is a delectable side dish everyone will eye for. Mexican Corn Salsa Recipe is made with variety of colorful ingredients like Corn, tomatoes, colored bell peppers, carrots and onions. I love making the Mexican Corn Salsa extra spicy with chopped green chilies and paprika powder but if you are preparing it for kids, use the spices sparingly. Stuff this in your sandwiches or as a side dish to your Mexican ...

The Spicy Kiwi Salsa Recipe with Feta Cheese is a delicious dip that is made from fresh Kiwis that are sweet and tasty.  The addition of onion and parsley into the salsa gives it a nice bite. Seasoned with lemon honey and tabasco sauce lifts it up making it a delicious salsa.  Serve the Spicy Kiwi Salsa with Feta Cheese as a an appetizer for parties along with Homemade Nachos Recipe, Shredded Chicken Tostadas Recipe, Roasted Tofu Taco Tossed With Tandoori Mayo Recipe.  If ...