Carrot Cabbage Salad Recipe With Peanut Ginger Dressing is a refreshing salad made with a combination of carrots, cabbage, bell peppers, onions and spring onion greens with an Asian style dressing of creamy crunchy peanut butter along with sweet notes from the honey and heat from the sriracha sauce.
You could eat it as is, as a midday snack or along with a meal.
Serve Asian Cabbage Salad with Ginger Peanut Dressing along with Lemon Coriander Soup Recipe and Delicious & Cheesy Spaghetti Sandwich Recipe or Grilled Basil Pesto Chicken Sub Sandwich Recipe followed by a dessert of Tender Coconut Ice Cream Recipe.
Try our other salad recipes:
Cooks in 0 M
Total in 25 M
To begin making the Asian Cabbage Salad with Ginger Peanut Dressing, keep all the vegetables ready in the required cuts.
In a mixing bowl, combine the carrots, cabbage, red bell pepper, yellow bell pepper, spring onion greens, coriander leaves and onion and mix well.
In a mixing bowl, combine the peanut butter, honey, lemon juice, chilli vinegar, soy sauce, sriracha sauce, sesame oil, water, red chilli flakes and salt to taste.
Whisk well to get a well combined Peanut Ginger Dressing.
Toss in the Peanut Ginger Dressing along with the Asian Cabbage Salad just before serving the salad.
Garnish the Carrot Cabbage Salad Recipe With Peanut Ginger Dressing with roasted peanuts and serve.
Serve Asian Cabbage Salad with Ginger Peanut Dressing along with Lemon Coriander Soup Recipe and Delicious & Cheesy Spaghetti Sandwich Recipe or Grilled Basil Pesto Chicken Sub Sandwich Recipe followed by a dessert like Tender Coconut Ice Cream Recipe.