Indian bread recipes are very popular all around the world. With a wide variety of flatbreads, that are plain, stuffed, spiced the breads are an integral part of the Indian cuisine. Each region around India is so diverse and and every home has a unique way of making their breads. Some are stuffed with vegetables like Potato, Cauliflower, Peas, Corn, Spinach, Radish, Paneer, Cabbage, etc and are popularly called as Parathas or Paranthas.

In this section you will find over 20 + recipes of Indian Breads that are tried and tested and cooked in traditional Indian homes. The breads are packed with flavor and taste and are healthy and easy to cook as well. Find best and authentic recipes from Palak Paratha, Aloo Paratha, Bhakri, Bajra Roti, Methi Thepla, Beetroot Paratha, Dhebra, Puri, Bhatura, Naans and more. 

Pudina Lehsun Laccha Paratha Recipe - Mint Garlic Layered Paratha

Pudina Lehsun Laccha Paratha is a wonderful twist to the classic Laccha paratha recipe where the flour is combined along with fresh mint leaves chopped garlic and green chillies adding to the the twist of taste. Serve Pudina Lehsun Laccha Paratha along with Punjabi Kadhi Pakora Recipe & Achari Paneer for a perfect weekend lunch or dinner. Here are a few more similar recipes Whole Wheat Lachha Paratha Recipe (Multilayered Layered Indian Flat Bread) Muttai Parotta Recipe ...

शकरकंदी और मेथी का पराठा रेसिपी - Sweet Potato & Methi Stuffed Paratha Recipe

शकरकंदी और मेथी का पराठा रेसिपी एक स्वादिष्ट पराठा है जिसमे मेथी और शकरकंदी का मिश्रण भरा जाता है. यह सेहत से भरपूर है और आप इसे अपने रोज के खाने के लिए भी बना सकते है. भरने के मिश्रण में सरसों का ...

Makki Ki Roti Recipe - A Classic North Indian Corn Roti

Makki ki Roti recipe is a classic Punjabi corn meal flat bread that is can be made plain or flavored with ajwain or even green chillies and ginger. Makki Ki Roti is most often served along with Sarson Ka Saag that is a north indian preparation of mustard leaves. The Makki Ki Roti and Sarson Ka Saag combination is very commonly made during the winters when there is a abundant growth of the mustard leaves. Serve the delicious Makki Ki Roti along with Sarson Ka Saag and serve it ...

Jowar Atta Pyaz Thepla Recipe – Sorghum Wheat Onion Thepla

Jowar Atta Pyaz Thepla Recipe is a delicious and wholesome thepla that you can make at home. It is packed with the goodness of jowar flour and the onions adds to the taste of this thepla. Did you know - Jowar flour is rich in calcium, protein and Iron that helps in regulating the proper blood regulation. It is a part of millet family so therefore it is rich in fiber as well. Millets are extremely good for diabetes and hence this Jowar thepla, makes a great diabetic friendly recipe. Serve the Jowar ...

Paneer Carrot Stuffed Paratha Recipe

Paneer Carrot Stuffed Paratha is a simple and nutritious Indian flat bread that is made from grated carrots and whole wheat flour. The paratha is delicately flavoured with roasted cumin powder and lots of chopped mint leaves. There are many additions that you can make to pep up the taste, by adding onions or even chopped cabbage or grated cheese for kids. I most often pack this paratha for kids lunch box along with a sweet lime pickle and some yogurt. Serve the Paneer Carrot Stuffed Paratha ...

Palak Ragi & Oats Wheat Thepla Recipe - Healthy Diabetic Roti

The Palak Ragi Oats Wheat Thepla Recipe is a healthy preparation of the Gujarati Theplas. The addition of ragi and palak into the thepla makes it packed with nutrition and taste and adds a nutty flavor to the thepa. Unlike the traditional thepla, the Palak Ragi Oats Wheat Thepla, needs to be eaten fresh and does not travel well. However this thepla, makes a great high protein breakfast and also a perfect indian diabetic breakfast or a snack. Did you know Ragi is rich in calcium, helps in weight ...

Paneer Pyaz Paratha Recipe

Paneer Pyaz Paratha Recipe is a favourite of every North Indian household.  A whole wheat paratha stuffed with protein packed paneer and onions, with freshness from the green chillies and coriander leaves, these parathas are roasted with ghee that adds, such great taste.  Serve it as breakfast or dinner, or even pack it in lunch boxes.  Serve Paneer Pyaz Paratha Recipe along with Aam Ka Achaar Recipe, and Tomato Onion Tadka Raita Recipe for a quick weekday breakfast.  If ...

Ragi Masala Roti Recipe

Ragi Masala Roti Recipe is a diabetic friendly recipe made using ragi flour and carrots, dill leaves, coriander leaves, onions and green chilies. Mostly popular in  South India these ragi rotis can be had for breakfast lunch or dinner with a simple chutney or gravy. Did you know: Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food ...

Himachal Style Pahari Sidu Recipe -Stuffed Bread Recipe

Himachal Style Pahari Sidu Recipe (Stuffed Bread Recipe) is a traditional stuffed bread made with whole wheat flour dough. The filling is a mixture of green peas and nuts. The bread needs a couple of hours of preparation and is usually eaten with a lentil broth and green chutney by the side. The Himachal Style Pahari Sidu can also be served as an appetizer for your party  as well. Serve the Himachal Style Pahari Sidu Recipe along with green chutney and dal for a Sunday brunch.  If ...

Jowar Jo Dodo Recipe - Sindhi Sorghum Roti

Jowar Jo Dodo Recipe is a authentic Sindhi recipe of a gluten free flatbread with sorghum as the star ingredients. 'Juvar' is the Sindhi term for the word Jowar/Sorghum.  The Jowar Jo Dodo dough is loaded with fresh greens like methi leaves and coriander leaves. The dough also includes green chillies that lend some heat to the dodo.  This dough is flattened using your palms on a sheet and then placed on a tawa and cooked.  Great to be served to diabetics as well.  Did ...

Gehu Bajra Thepla Recipe - Bajra Masala Paratha

Gehu Bajra Thepla Recipe is a healthy preparation of the Gujarati Indian Flat Bread known as theplas. The addition of ginger, green chillies, black pepper gives the thepla and additional punch, giving the millet thepla a good taste. Serve the Gehu Bajra Thepla Recipe with Baingan Bharta and Jaggery for dinner. You could pack these theplas in a lunch box or to children rolled up as a snack. If you are looking for more Indian Bread here are some :  Pudina Lahsun Laccha ...

Warqi Paratha Recipe

Warqi Paratha Recipe is a delicious flaky paratha. Warqi means layers, the dough is flattened and folded multiple times, each times brushed generously with butter and dusted with flour to help those layers stand out beautifully.  A rich paratha, warqi dough is loaded with ghee and milk, to give rich after taste in your mouth .  A process that's absolutely worth the end product of the warqi paratha that you will be left with.  Serve Warqi Paratha along with Shahi Paneer ...

Bajra Na Rotla Recipe - A Traditional Gujarati Pearl Millet Bread

Bajra Na Rotla also known as Bajra Roti is a plain and simple flat bread made from pearl millet flour. Bajra Na Rotla and Ringna No Olo is an all time winter favorite food, especially when the rotla comes straight out of the stove to the plate. The millet flour is rich in proteins, and is also a source of iron, calcium and other minerals like potassium, magnesium and zinc. In many regions of Gujarat, hot rotla’s are also eaten with fresh butter and jaggery and often given to children ...

Multigrain Methi Thepla Recipe With Ragi & Whole Wheat

The Ragi & Whole Wheat Thepla Recipe is a wholesome diabetic friendly recipe that is made with a combination of ragi flour and added spices to make it flavorful and tasty.  Thepla is one of the many comfort foods to Gujarati’s. If you are on a long distance train or even on a trekking trip and if you spot a Gujarati, you will find them carrying Theplas. Just as said, it’s a great travel food, like a baguette is to the French.  The addition of Ragi and Whole Wheat flour, makes ...

Dry Fruits Meetha Paratha Recipe-Sweet Flat Bread Packed With Dry Fruits

The Dry Fruits Meetha Paratha Recipe is a wholesome and delicious recipe that is packed with dry fruits like almonds and cashew nuts and raisins and flavored with spices. Meetha paratha always takes me to my childhood when my mother used to make it for me so here sharing my recipe.  This Meetha Paratha is sure to be a hit with your kids and is a great energy booster when they are back from school. The dry fruits along with paneer adds to the protein and nutrition for the kids and adults as ...

Khatti Meethi Ragi Masala Roti Recipe With Carrots

Khatti Meethi Ragi Masala Roti Recipe With Carrots has a unique delicious wholesome taste from the ragi flour, whole wheat flour, tamarind paste, jaggery, green chillies, chopped onions and red chili powder. These Ragi rotis are simple to make and go great with any chutneys, dals or curries. Did you know : Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, ...

Chicken Cheese Stuffed Kulcha Recipe

Chicken Cheese Stuffed Kulcha Recipe is a delicious kulcha. Chicken keema, cooked along with dry spice powders and then combined with cheese and stuffed in a kulcha dough.  The kulcha dough is made using whole wheat flour and all purpose flour, yeast and yogurt, that help with its texture, making them soft as well.   Serve Chicken Cheese Stuffed Kulcha Recipe along with Maa Ki Dal Recipe - Punjabi Black Urad Dal, Pickled Onions and a glass of Masala Chaas Recipe. ...

Broccoli and Paneer Paratha Recipe

Broccoli and Paneer paratha is a simple and easy to make the recipe that is perfect for a breakfast or for kids a lunch box. Broccoli has many health benefits including cancer prevention, cholesterol control and it is also a very powerful antioxidant. Including broccoli, it in our diet in any form is highly recommended. Whenever you find that fresh broccoli is in the season you must try this recipe, it is wholesome, packed with nutrition and is delicious too. Serve Broccoli and Paneer paratha ...

Hara Pyaz Paratha Recipe - Spring Onion Paratha Recipe

Spring Onion Parathas is a nice way to give a new twist to your regular parathas. We usually make Palak Parathas, Aloo Parathas & Methi Parathas quite regularly at home, but this paratha is surely a winner. It is a perfect dish to pack in your and kids lunch boxes. Serve Spring Onion Parathas/ Hara Pyaz Paratha with Burani Raita or Tomato Onion Cucumber raita and Dhaniya Pudina chutney for a delicious meal. If you like this recipe, you can also try other stuffed parathas like Gajar ...

Soya Keema Aloo Paratha Recipe

The Soya Keema Aloo Paratha Recipe is a delicious recipe of a paratha that is packed with protein and taste. The use of soy nuggets when combined along with onion, chilies and spices and stuffed in a whole wheat flour dough brings out delicious flavors and taste.  Serve the Soya Keema Aloo Paratha Recipe along with a bowl of Paka Kela Anar Raita for breakfast or dinner. Did You Know: Soya Chunks contain 54.2 grams of protein, which exceeds the amount of protein found in ...

Tofu Methi Paratha Recipe

The Tofu Methi Paratha Recipe makes a perfect high protein breakfast for a busy weekday morning. The tofu crumbles are tossed along with chopped methi leaves, onions and green chillies along with cumin powder, lending to a very simple flavour and robust taste.  The Tofu Methi Paratha is cooked in ghee to give it that crisp and flaky outer.  Serve the Tofu Methi Paratha along with a Tomato Onion Cucumber Raita Recipe and Pisarna Manga Recipe -Instant Raw Mango Pickle for ...

Bathua Aloo Paratha Recipe

The Bathua Aloo Paratha Recipe is a wholesome and delicious recipes where boiled aloo and chopped bathua are combined along with garlic onions, green chillies and spices to make a lip smacking filling for the paratha. These parathas are cooked in ghee making them crisp and perfect for a special weekend breakfast. Bathua also known as pappu kura in Telugu, paruppu keerai in Tamil and lambs quarter in English has a rich earthy flavor which is perfect for a paratha. This leaf usually grows in ...

4 Cheese Paratha With Chilli & Herbs Recipe

The 4 Cheese Paratha with Chili & Herbs is something that I make when I am short of vegetables at home. I wanted to make something tasty and crispy, something that could go with my green garlic chutney and yogurt that I had in the fridge. I wasn’t sure at first as to how the combination of four different types of cheese in an Indian dish would work. But it turned so good that we ended up overeating. Serve 4 Cheese Paratha with Chili & Herbs with  Aam Ka Achaar  or Garlic ...

Bajra Kaddu Ki Roti Recipe - Bajra Pumpkin Roti Recipe

Bajra Kaddu Ki Roti Recipe is a fiber rich roti made with millet flour, wheat flour and red pumpkin. Ginger, green chilies, ajwain and fresh coriander are added to the Bajra Kaddu Ki Roti for some added flavour. Making plain bajra rotis only with bajra flour are difficult to roll out and make hence addition of little whole wheat flour helps in rolling the rotis. Both Bajra and Pumpkin are a powerhouse of nutrition and rich in fiber. Pumpkins are the best known source of beta- carotene. They ...

     
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