You have just entered the most exotic section of the Indian cuisine - that's the Tea Time Snacks.  Snacks, sweets and street food are very synonymous to Indian cuisine. Farsans like the Gujarati’s call it are snacks that are served alongside a main meal, though many a times they are served as appetizers for dinners or kitty parties. Through this section you will learn to cook the delicacies available on the streets and homes of many homes across India.

Make your evening snack special by using 100 plus of our tea time snack recipes from Samosas, Aloo Vada, Dhokla, Bhajia, Farsans, Pakodas, Mathris, Khakras, Murukku & many more. 

Paneer Broccoli Soya Ghee Roast Pockets Recipe

Paneer Broccoli Soya Ghee Roast Pockets Recipe is a fusion recipe that is similar to paratha pockets. Ghee roast recipes in Mangalore are famous and traditional. Here I have followed the ghee roast cooking but have included a wonderful and nutritional twist of including healthy broccoli, soy chunks and paneer as a filling. Mangalorean Ghee roast recipes with chicken and prawns are quite common. Also is the plain paneer paratha. Thought of adding something healthy and which kids generally refuse ...

बिहारी हरे मटर का भरभरा - Bihari Green Peas Bharbhara (Recipe In Hindi)

भभरा या भरभरा बेसन और मटर का चीला है जिसे बिहार मे भभरा कहते है। जब सर्दी के मौसम मे मटर ज्यादा मिलते है तब शाम के वक्त यह चीला बनाकर आप खा सकते है.  बिहारी हरे मटर का भरभरा को आप धनिया पुदीना चटनी और मसाला चाय के साथ परोसे। 

काम्बू मूरूकू - Kambu Murukku (Recipe In Hindi)

काम्बू मूरूकू साउथ इन्डियन स्नेक्स है। जिसे आप चाय और कोफी के साथ ले सकते है। आप दिवाली के त्यौहार के लिए भी बना सकते है। बाजरा आटा से बना यह मूरूकू क्लौंजी और लहसून के स्वाद से भरपूर है.  काम्बू मूरूकू को मसाला चाय के साथ शाम मे परोसे और अपने परिवार वालो के साथ इसका मजा ले.   

Savoury Baked Arbi Chips Recipe

Savoury Baked Arbi Chips Recipe is a delightful and a healthy way to indulge in chips since this recipe uses oven baking, instead of deep frying them. This is a great alternatively that can avoid the bags of ready to eat deep fried chips. Simple baking of the thin sliced arbi with olive oil and seasoning will yield a crunchy batch of chips to munch during a movie night with family or during evenings. Make the slices in Mandolin slicer since you need the slices to be of same and even. You can use ...

Crispy Corn And Bell Peppers Chaat Recipe

Crispy Corn and Bell Peppers Chaat Recipe is an absolute lip smacking chaat which is liked equally by all age groups. It is a dish thrown together with cornflour coated deep fried corn tossed in dhaniya pudina chutney and date and tamarind chutney to make a delicious chaat. This chaat recipe is an apt appetizer for any chaat party. This can also be served as an after school snack for kids. Serve Crispy Corn and Bell Peppers Chaat Recipe along with Sev Puri Recipe (Papdi Chaat) for ...

Salted Caramel Popcorn Recipe

Salted Caramel Popcorn is perfect recipe if you wanna enjoy movie at home and want some nice snack to get that theater feeling. It is easy to make that you might think and everyone will love this recipe for sure! This can also be made as an after school snack. You need to pop the corn seeds with a bit of oil and butter and prepare the salted caramel separately and toss them in when done. Serve Salted Caramel Popcorn Recipe along with Cold Coffee Smoothie Recipe on a movie night. If you like this ...

Andhra Cheese Vegetables Pesarattu Recipe

Andhra Cheese Vegetables Pesarattu Recipe is a fusion recipe where a pesarattu is made with cheese and veggies topping. This pesarattu is prepared with moong beans. Pesarattu is made without urad dal that is usually a must in South Indian dosa batter. Pesarattu is one of the popular breakfasts of Andhra and is served with Allam Pachadi | Ginger Chutney Recipe. This Andhra Cheese Vegetables Pesarattu Recipe is a wonderful twist to the regular pesarattu breakfast with yummy shredded mozzarella ...

Palak Pakora Recipe - Made In Kuzhi Paniyaram Pan

Palak pakoda is a delicious tea time snack recipe made of spinach, spices and gram flour. In this recipe, the pakoras are not deep fried but made in a kuzhi paniyaram pan using just enough oil to make the pakoras crisp and delicious. The addition of chaat masala once the pakoras are fried makes it absolutely delicious. Serve the Palak Pakora with Mint Chutney and Adrak chai for a tea time snack during monsoons. If you love pakoras you must try some of our favories Vegetable ...

Low Fat Aloo Bonda Recipe - Made In Kuzhi Paniyaram Pan

Aloo bonda is a very traditional South Indian snack served during special occasions or made during the monsoons. If you walk by the street of south india, almost all tiffin centers serving idli and dosa will have the quintessential aloo bonda served along with coconut and mint chutney.  Serve the aloo bonda with mint chutney and a cup of filter coffee as a tea time snack. If you like bondas and pakoras, then you must try some of our favorites. Mysore Bonda Recipe (Healthy ...

Foxtail Millet Nucchina Unde Recipe (Foxtail Millet and Lentil Dumplings)

A healthy twist to the traditional nucchina unde, this foxtail millet and lentil dumpling is a great option for an evening snack or as a healthy starter.  Nucchu is broken lentil/grain or millet and unde means dumplings. The process of breaking down the millet and then steaming it results in Nucchina Unde.  Foxtail millet is loaded with proteins, fiber and iron, plus it has a low glycemic index which makes it a great option for people with diabetes to incorporate this in their diet. It ...

Kerala Style Sugiyan Recipe (Sweet Moong Dal Bondas)

Kerala Style Sugiyan Recipe (Sweet Moong Dal Bondas) is a popular Kerala tea time snack that is usually deep fried and served in most of the tea stalls. The filling is made from green mung bean, jaggery and coconut which is quite filling. As we always try to make every recipe healthy we have used kuzi paniyaram pan to fry these bonda making it very nutritious as mung bean is a rich source of low fat and rich in protein. Serve the Kerala Style Sugiyan Recipe (Sweet Moong Dal Bondas) along with tea ...

Macaroni Chaat Recipe

Macaroni chaat is a simple, easy and one of the most super hit kid friendly dish. It's as simple as tossing together few ingredients and voila, you are left with a lip smacking Macroni chaat. Pretty to look at, easy to eat, yummy to taste. this macaroni chaat recipe is a perfect appetizer for any occasion. It can’t get better than this! Not only for kids, you can even make this fusion recipe for your tea parties and believe us the guests will be surprised to taste this dish. Serve Macaroni ...

Cheese Crackers Recipe

If you are looking for a recipe which you can serve with your evening tea or something that you can munch on in evening, then this recipe is perfect for you. It's easy to make and you can make it with few ingredients. When these cheese crackers are made at home they will be loved by your kids too. Serve Cheese Crackers along with Masala Tea and Linzer Cookies for a tea time parties.  If you like this recipe, you can also try other Starter recipes such as Baked Banana Chips Recipe Buckwheat ...

Baked Banana Chips Recipe

We all love banana chips but people who are health conscious they avoid eating them because they are deep fried. But here is a delicious and a no fried recipe with Baked Banana Chips Recipe.This recipe is easy to make and tastes great. These can also be packed in the snack box for kids. Serve Baked Banana Chips Recipe along with Tomato and Sunflower Seed Dip Recipe or Coconut & Ricotta Dip with Banana Chips Recipe during tea time for snacking, along with a Smoothie or Masala Chai Recipe. If ...

Murungai Keerai Masala Vadai Recipe

Murungai Keerai vadai is a healthier version of fried evening snack prepared by adding drumstick leaves to the channa dal mixture. This is rich in protein and Iron as spinach is added. You can either prepare it by traditionally deep frying it, or by using the paniyaram pan to make the same tasty fritters with less oil. This paniyaram method takes few drops of oil per vadai. Serve Murungai Keerai Masala Vadai Recipe during snack time along with South Indian Filter Coffee Recipe or Masala ...

Baked Chana Dal Vada Recipe

If you are a conscious eater, then this Baked Chana Dal Vada Recipe is perfect for you. You can enjoy this recipe without any guilt since it is not deep fried, and it can be prepared with a few simple ingredients. These fritters are baked in oven using minimal oil. You can make this recipe as a healthier alternative to festive fritters or you can bake them to welcome your guests on an evening too. Serve Baked Chana Dal Vada Recipe warm with Mint chutney and Khajur Imli Chutney. If ...

Potato Bonda Recipe Flavoured With Sambar Powder

Aloo bonda or potato bonda is a south Indian tea time snack and this recipe is a twist to the traditional bonda recipe; This recipe uses both garam masala and sambar powder, giving a nice taste to the recipe. Potato Bonda Recipe Flavoured With Sambar Powder is made in local tea shops of South India. Prepare this recipe with very less effort when you have unexpected guests coming home, or on a rainy evening for the whole family, or as an after school snack for kids. Serve Potato Bonda Recipe Flavoured ...

Steamed Bafauri Recipe (Bhojpuri Style Steamed Chana Dal Balls)

Steamed Bafauri Recipe is an easy to make snack recipe from Bhojpur District of Madhya Pradesh. It is a healthy snack made using chana dal. The chana dal is ground to a paste and flavoured with garlic, chillies, coriander leaves and then steamed. Since it is not fried, it makes for a wonderful healthy tea time snack. Serve the Steamed Bafauri Recipe (Bhojpuri Style Steamed Chana Dal Balls) along with Dhaniya Pudina Chutney Recipe, Khajur Imli Chutney and Ginger Cardamom Chai for an evening ...

Buckwheat Cracker Recipe

Looking for some healthy tea time snacks to binge without feeling guilty? Buckwheat Cracker Recipe is a perfect dish for a guilt free snacking during anytime of the day. This can also be made for unexpected guests since the baking time is short. Or can be made at any time you want to munch some crisps. These are best served during tea time with a Tomato and Sunflower Seed Dip Recipe and Cinnamon Spiced Orange Iced Tea Recipe. If you like this recipe, try more recipes like Thattai Recipe ...

Bhojpuri Style Bharbhara Recipe

Bhojpuri Style Bharbhara Recipe is a quick snack made with gram flour and green peas. It is a fried fritter or a bhajia recipe, however we have made it healthy by shallow frying it in a pan like a pancake. The gramflour batter is spiced with red chili, chaat masala to give it a spicy tart twist. It is one of those odd recipes you can make in no time for your kids after school snack. Serve the Bhojpuri Style Bharbhara Recipe along with a fruit smoothie for kids after school snack or along with ...

Pathare Prabhu Roath Recipe (Semolina Cake)

Pathare Prabhu Roath Recipe is a semolina cake recipe that you must try during an evening for tea time snack. It is the perfect counterfoil to spicy tea time snacks as it gently balances the tastes in your mouth so you can enjoy every bite. Roath is made from semolina soaked in milk, sweetened, and then gently spiced with cardamom, nutmeg and a dash of saffron. My earliest memory of roath is eating it in my great grandmother’s house when we visited her. Mothi Aji, as she was called, enjoyed ...

Iyengar Style Masala Toast Recipe

Iyengar Style Masala Toast Recipe is a quick snack that can be served to your kids as an after school snack. The snack is basically is an open sandwich or a toast that is topped with stir fried carrot and cabbage with some spicy masala. The topping is very simple to make and has also some caramelized onions and soft, tangy tomatoes. Serve the Iyengar Style Masala Toast Recipe along with some Cocoa Banana Almond Date Smoothie or a glass of fresh juice like Mulled Apple Juice Recipe. If you are looking ...

Chiba Dhokli Recipe (Gujarati Snack With Besan)

Chiba Dhokli Recipe is a traditional snack dish from the region of Kutch, gujarat. This is also a lost recipe which has reduced popularity in recent years. This chiba dhokli is made from gram flour and in taste, and similar to khandvi in taste, but is specific in its origin to Kutch region of Gujarat. You can serve this Chiba Dhokli Recipe along with Cinnamon Spiced Black Lemon Tea Recipe and Gujarati Patra | Alu Vadi. If you like this recipe, try more recipes like Methi Khakra Recipe (Gujarati ...

Maharastrian Bhadang Recipe (Puffed Rice Snack Mix)

Maharastrian Bhadang Recipe (Puffed Rice Snack Mix) is a quick snack made by using puffed rice mixed with the very authentic kolhapuri Khanda Lasun Masala spice mix. The spice mix is traditionally prepared in Maharashtra with a mix of various ingredients to create a spicy and flavorful masala. The snack is a very easy to make, all you have to do is to roast some peanuts and add the spice mix then mixed along with some puffed rice. The best part about this snack is that you can make it in a large ...

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