Andhra Style Corn Vada Recipe

June 30, 2024

0

3566


Andhra Style Corn Vada Recipe
Time:Prep: 20 M|Cook: 30 M|Total: 50 M
Makes:4 Servings

Andhra Style Corn Vada, also known as Corn Garelu, is a traditional South Indian snack that boasts a crispy exterior and a flavorful, tender inside. This delightful fritter is made from a blend of fresh corn, aromatic spices, and herbs, offering a perfect balance of textures and tastes. Perfect for teatime snacks, festive occasions, or as an appetizer for your weekend gatherings, these vadas are sure to impress your family and friends.

Serve Andhra Style Corn Vada with South Indian Coconut Chutney, Dhaniya Pudina Chutney or any other chutney of your choice.

You can also try other Vada Recipes such as

  1. Medu Vada
  2. Cabbage Onion Vada
  3. Aloo Vada
  4. Dahi Vada

Ingredients

    1/2 cup Chana dal (Bengal Gram Dal), soaked and drained
    1-1/2 cup Sweet corn
    2 Green Chillies
    1 inch Ginger, grated
    2 Dry Red Chillies
    1/2 cup Onion, chopped
    1/2 teaspoon Cumin seeds (Jeera)
    1 tablespoon Curry leaves
    4 tablespoon Coriander (Dhania) Leaves, chopped
    1/4 cup Gram flour (besan)
    Salt, as required

Instructions for Andhra Style Corn Vada Recipe

    1

    To begin with Andhra Style Corn Vada, add soaked and drained chana dal, corn kernels, ginger, green chilies, curry leaves and dry chilies in a mixer grinder and make a coarse paste out of it.

    2

    Take a mixing bowl and transfer this coarse paste in it. Add gram flour, chopped coriander leaves, cumin seeds, sweet corn kernels, salt and mix everything properly.

    3

    Heat a deep pan with oil. Take some oil on your palm and make Vada, deep fry them and put them on a tissue paper for sometime to soak the excess oil and it is ready to be served.

    4

    Serve Andhra Style Corn Vada with South Indian Coconut ChutneyDhaniya Pudina Chutney or any other chutney of your choice.

Editor's Notes:

The contest is in association with Preethi Kitchen Appliances.

Click To Shop Preethi Appliances



More Recipes from Indian Snack Recipes

Butter Murukku

5392

Crispy Ribbon Pakoda

4246

Uppu Mani Kozhukattai

12820

Andhra Style Corn Vada

3566

Broccoli Peanut Oats Tikki

6325

One Pot Pressure Cooker Pav Bhaji

10952

Chole Aloo Tikki Chaat

24905

Baked Matar Kachori

3589

Hing Pani Puri -Asafoetida Pani Puri

17844

Usal Pav -A Delicious Mumbai Street Food

18967

Gujarati Dhokla Pizza

4927

Moong Dal Tikki

18157

Green Spinach & Oats Cutlet

7755

Ragi Nippattu With Peanuts And Sesame

3617

Tamil Nadu Style Milagu Thattai

1604

Oats Methi Muthia -Healthy Diabetic Friendly Muthia

7320

Kodubale

7453

Chilli Roasted Black Eyed Peas

2733

Maharashtrian Matar Karanji /Gujiya

8198

Restaurant Style Hara Bhara Kebab

5120

Aam Panna Pani Puri

7872

Achari Paneer Tikka

17816

Gujarati Dabeli

15397

Moong Dal Ghughra

3929


Comments(0)

Loading comments...