Vegetable pasta Soup is loaded with the goodness of Moroccan flavours and is a perfect hearty and filling soup to enjoy in cold winter days. Being diabetic friendly, this soup can be relished by all the family members as a light meal or starting dish.
Serve Vegetable Pasta Soup along with Beetroot Salad Recipe with Mixed Greens and Garlic Bread for a weekday dinner.
You can also try other soup recipes like
Cooks in 30 M
Total in 40 M
To begin with Vegetable Pasta Soup, heat olive oil in a pan and add garlic & onion. Cook it for about 1-2 minutes.
After 1-2 minutes, add all remaining ingredients except pasta. Cook the mixture for 10 minutes or until vegetables are soft and tender.
After 10 minutes, add the rotini pasta and cook for 8-10 minutes more. Season the delicious soup with more salt and pepper if required.
Serve Vegetable Pasta Soup along with Beetroot Salad Recipe with Mixed Greens and Garlic Bread for a weekday dinner.