Instant And Soft Mysore Pak Recipe

A step by step Instant Mysore Pak Recipe, that is so soft just like your Krishna Sweets Mysore Pak

Sowpernica
Instant And Soft Mysore Pak Recipe
637 ratings.

Do you want to eat Mysore Pak and you don't have a shop near your place that sells it? Here's a brilliant Instant Mysore Pak  Recipe that will so soft like your Krishna Sweets one that is so soft and crumbly in your mouth. Here is a quick step by step Mysore Pak Recipe, that can be prepared in the microwave which is tasty and healthy all at the same time. This recipe is a very popular sweet dish and is enjoyed by everyone in the family. 

Mysore Pak is a famous dish across South Indian states of Tamil Nadu, Karnataka and even Maharashtra. 

Serve this Soft and Instant Mysore Pak Recipe as a sweet dish during your weekend dinner with your friends and family.

If you like this recipe, you can also try:

  1. Pista Burfi
  2. Walnut Barfi
  3. Guilt Free Coconut Barfi Recipe

 

Course: Dessert
Diet: Vegetarian
Prep in

10 M

Cooks in

20 M

Total in

30 M

Makes:

15 Servings

Ingredients

  • 1/2 cup Gram flour (besan)
  • 1 cup Sugar , powdered
  • 1/2 cup Ghee
  • 2 teaspoons Milk

How to make Instant And Soft Mysore Pak Recipe

  1. To begin with Instant Mysore Pak, dry roast the gram flour in a non-stick kadhai until you get nice aroma and then allow this to cool down.

  2. Melt ghee in the microwave oven for about a minute. Now mix all the ingredients - Gram flour, Milk and Sugar in the melted ghee. Make sure that mix everything properly without lumps

  3. Microwave the mixture for 2-3 minutes and remove the mixture in between and mix well.

  4. Once you see bubbles forming on the mixture, remove and mix thoroughly and pour over a greased plate.

  5. Allow it to rest for 5 to 10 minutes and cut into pieces.

  6. Serve this Soft and Instant Mysore Pak Recipe as a sweet dish during your weekend dinner with your friends and family.

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Last Modified On Friday, 02 February 2018 15:04
     
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