Karnataka Recipes

Kadale Kaayi Gojju Recipe (Coastal Karnataka Style Peanut Kadhi)

Kadale Kaayi Gojju Recipe (Coastal Karnataka Style Peanut Kadhi)

Saturday, 02 December 2017 11:11

Kadale Kaayi Gojju Recipe is a popular Peanut Kadhi recipe from the Coastal Karnataka Region. It is one of the easiest recipes and get done in no time. It makes for a perfect accompaniment for Mudde (Ragi Balls) as well as steamed rice. It is one...

Everyday Meal Plate: Ragi Mudde, Koli Saaru (Chicken Curry), Onions & Cucumber

Friday, 17 November 2017 09:00

You must try this authentic karnataka style meal plate for this sunday. Karnataka lies on the southern part of Indian Plateau. The cuisine is considered as one of the oldest cuisines since the traces of ragi. Ragi is a type if finger millet that is...
Published in Everyday Meal Plates
Karnataka Style Chicken Saaru Recipe

Karnataka Style Chicken Saaru Recipe

Saturday, 21 October 2017 09:00

Karnataka Style Chicken Saaru Recipe is a spicy thick gravy that is cooked in a pressure cooker. Saaru refers to any gravy dish in Karnataka. This is the best to be had along with Ragi Mudde or just with Plain dosa. The saaru consist of roasted...
Published in Indian Non Veg Recipes
Ragi Halbai Recipe

Ragi Halbai Recipe

Friday, 20 October 2017 00:13

Halubayi is a traditional sweet made in most households in Karnataka.The word halubai literally means to extract the cream/milk out of a millet/grain and make a fudge out of it. It is popular in the malnad region and the havyaka cuisine. This...
Rava Chakli Recipe (Karnataka Style Chakli With Rava & Rice Flour)

Rava Chakli Recipe (Karnataka Style Chakli With Rava & Rice Flour)

Saturday, 07 October 2017 11:19

Rava Chakkuli Recipe (Karnataka Style Chakli With Rava & Rice Flour) is a tea time snack during rainy season and a good deep fried festive savory dish. It is very easy to prepare. I learnt this recipe from my friend. It is the easiest chakli I...
Karnataka Style Orange Peels Curry Recipe

Karnataka Style Orange Peels Curry Recipe

Thursday, 05 October 2017 00:23

Did you know that we can make a yummy curry out of Orange Peels? It is tangy, sweetish, spicy, slightly bitter and bursting with flavors. It is an unique recipe. So next time you have some guests at home, make this recipe and impress your friends...
Bellada Coffee Recipe With Milk (Karnataka Style Filter Coffee With Jaggery)

Bellada Coffee Recipe With Milk (Karnataka Style Filter Coffee With Jaggery)

Sunday, 01 October 2017 10:19

Filter Coffee is a South India's favourite hot beverage, until the Tea in North India. The fresh coffee beans are roasted, ground and a fresh decoction is brewed to prepare the filter coffee. Bellada Coffee Recipe With Milk is a Karnataka style...
Huli Soppu Saaru Recipe (Karnataka Style Mixed Greens Sambar)

Huli Soppu Saaru Recipe (Karnataka Style Mixed Greens Sambar)

Saturday, 23 September 2017 00:23

Huli Soppu Saaru Recipe is a traditional Karnataka Style sambar made using a mix of greens. We have used fresh spinach, fenugreek leaves and amaranth for this recipe. The freshly ground sambar masala adds a rustic flavour to the dish. Huli Soppu...
Published in Sambar Recipes
Udupi Style Sambar Recipe | Masala Huli With Mixed Vegetables

Udupi Style Sambar Recipe | Masala Huli With Mixed Vegetables

Friday, 15 September 2017 11:00

Sambar/Sambhar is a lentil based vegetable stew or chowder with a tamarind broth. It is popular in South Indian cuisine. The Udupi Style Sambar Recipe | Masala Huli With Mixed Vegetables goes well with idlis, dosas and even rice. It is a common...
Karnataka Style Spring Onion Dosa Recipe

Karnataka Style Spring Onion Dosa Recipe

Friday, 15 September 2017 00:16

Spring Onion Dosa is an aromatic and tasty dosa from Karnataka. Scallion, salad onion, green onion or hara pyaaz are the different names of spring onion. They are mild in taste and mostly grown in mild cool temperature. They lack fully developed...
South Canara Style Mavinakayi (Raw Mango Spicy Chutney)

South Canara Style Mavinakayi (Raw Mango Spicy Chutney)

Thursday, 14 September 2017 00:16

South Canara Style Mavinakayi Hindi Recipe (Raw Mango Spicy Chutney) as we call locally in South Canara, Karnataka is a seasonal delight. Mango season is incomplete without this spicy and tangy chutney. It can be served with idli, dosa, roti or hot...
Published in Indian Chutney Recipes
Kadle Bele Chutney Pudi Recipe

Kadle Bele Chutney Pudi Recipe

Monday, 11 September 2017 06:17

Chutney Pudi or Podi's are quintessential condiment in a South Indian kitchen. These are generally had as condiments or accompaniments with south indian tiffin dishes like idli and dosa or even with steaming hot rice, sambar and a palya or poriyal....
Karwar Style Madgane Recipe With Oats & Rajgira

Karwar Style Madgane Recipe With Oats & Rajgira

Friday, 08 September 2017 08:07

Karwar Style Madgane Recipe With Oats & Rajgira is a healthy twist to the age old traditional recipe from the land of Karwar, in Karnataka. There are also addition of oats, rajgira flour and dates in this recipe to make it healthier. This...
Karnataka Style Beetroot Palya Recipe

Karnataka Style Beetroot Palya Recipe

Wednesday, 06 September 2017 00:19

Karnataka Style Beetroot Palya Recipe is a simple beetroot stir fry with aromatic sambar masala. It is also mildly flavoured with garlic cloves pounded with freshly grated coconut. Beetroot is said to have high content of iron and folates making it...
Karnataka Style Menthya Soppu Hesaru Kaalu Palya Recipe

Karnataka Style Menthya Soppu Hesaru Kaalu Palya Recipe

Tuesday, 05 September 2017 05:17

Menthya Soppu Hesaru Kaalu Palya Recipe is a healthy stir fry made using fresh fenugreek leaves and Sprouted Green Gram. The hand pounded spice mix of garlic, shallots, cumin and red chillies adds a great flavour to the dish. The spiciness is...
Karnataka Style Mango Rasa Recipe | Mangrasa

Karnataka Style Mango Rasa Recipe | Mangrasa

Tuesday, 05 September 2017 03:23

Karnataka Style Mango Rasa Recipe | Mangrasa is a deliciously tangy and sweetish condiment made with the last of the mangoes available in market- the Gini Moothi cultivar or Totapuri Mangoes that are available almost towards the ending of Mango...
Karnataka Style Jackfruit Moong Dal Payasa Recipe

Karnataka Style Jackfruit Moong Dal Payasa Recipe

Friday, 01 September 2017 11:15

Jackfruit Moong Dal Payasa Recipe is a flavorful treat for jackfruit lovers from the state of Karnataka. This payasam is a speciality from coastal region of Karnataka. There are many ways of preparing this payasa. In this recipe, I have used ripe...
Coorgi Style Chicken Curry Recipe

Coorgi Style Chicken Curry Recipe

Wednesday, 30 August 2017 00:10

Coorg is a beautiful hill station in the northern Karnataka and is very famous for its coffee plantation. Just as wonderful as the place is the cuisine from the hill town. Best known are the non vegetarian dishes of chicken, pork and meat. The...
Published in Indian Non Veg Recipes
Karnataka Style Pudina Shavige Recipe (Mint Vermicelli Recipe)

Karnataka Style Pudina Shavige Recipe (Mint Vermicelli Recipe)

Saturday, 26 August 2017 09:00

Karnataka Style Pudina Shavige Recipe (Mint Vermicelli Recipe) is a flavor packed breakfast recipe. The shavige is made from foxtail millet vermicelli but you can also use the normal ones or even the rice vermicelli. Usually the mint goes really...
Malnad Special Appe Midi Uppinakayi Recipe (Tender Mango Pickle)

Malnad Special Appe Midi Uppinakayi Recipe (Tender Mango Pickle)

Thursday, 24 August 2017 10:15

Malnad Special Appe Midi Uppinakayi Recipe (Tender Mango Pickle) is made of Appe Midi is pulpy, immature oblong mango found mainly in malnad regions or Western Ghats and coastal regions of Karnataka, India. These are produced in bulk quantities and...

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