This Chinese Bhel Recipe is a no onion no garlic version of the Chinese Bhel, an Indo-Chinese Fusion street food that is famous in Mumbai. Chinese Bhel is a blend of boiled and fried noodles with Indian and Chinese sauces and sauteed veggies like cabbage, carrot, capsicum, and French beans.
Serve the Chinese bhel (no Onion No Garlic) as a great munching option during evenings along with Masala Chai.
Here are a few more Indian street food recipes that you can try
Sookha Bhujia Bhel Recipe