Chicken Manchurian Dry Recipe

This Chicken Manchurian Dry is a lip smacking dish that is easy, quick and delicious,can be served as an appetizer or as a side dish along with the main course.  Manchurian might not be an original Chinese dish but as far as we Indians are concerned, it is our most loved Chinese dish. Whether it is the famous Gobhi Manchurian or the many variations of veg ball Manchurian or the current case in point Chicken Manchurian, it has the potential to be our national dish if given a chance, yes we do ...

Published in Indian Chinese Recipes

Indo Chinese Soya Stir Fry Recipe With Cashew Nuts

The Chinese Style Soya Stir Fry Recipe is a nutritious dish cooked in an Indo Chinese style flavored soy sauce, vinegar and garnished with cashew nuts and sesame seeds.  The perfect way to end a week is by making yourself an Indo Chinese meal. Chinese Style Soya Stir Fry is an easy to make Soya recipe prepared with ingredients that are available in most kitchens. Did you know: Soya Chunks are a high source of protein for vegetarians. It can be beneficial to the growth of strong bones and teeth ...

Published in Indian Chinese Recipes

Mushroom Manchurian Gravy Recipe

Manchurian Mushroom recipe is well known to the Indo-Chinese food lovers that can be prepared on special occasions or over the weekends. A traditional twist to Chinese gravy dishes, cooked not only with button mushroom but little cabbage and scallions are also added to enhance a neutral meaty flavor. Nutritionally, mushrooms are rich in essential trace minerals and protein. Mushroom are one of the major sources of Vitamin D making it essential to include in our diets.  Serve Mushroom Manchurian ...

Published in Indian Chinese Recipes

Soya Manchurian Gravy Recipe

Soya Manchurian Gravy Recipe is a wonderful twist on the usual ingredients that we add to our everyday Chinese cooking.  The Manchurian is flavored with soy sauce, tomato sauce, ginger, green chilli, vinegar giving an authentic taste of Indo Chinese Manchurian even without having the taste enhancer like ajinomoto which is commonly used in Chinese recipes. The sliced onions and bell peppers gives it a crunchy texture as well. Serve the Soya Manchurian Gravy Recipe along with Fried rice or Vegetarian ...

Published in Indian Chinese Recipes

Lemongrass Flavored Tofu Fried Rice Recipe

Lemongrass Flavored Tofu Fried Rice Recipe is a slight twist to the usual fried rice that we make with vegetables. We first cooked the rice with some coconut milk, lemongrass and crushed ginger so that the rice gets infused with the aroma of the lemon grass. Once it is cooked it is then tossed with some caramelized onions, red bell peppers. Cubes of Tofu adds in the extra flavor texture to the whole dish. Serve the Lemongrass Flavored Tofu Fried Rice Recipe along with Gobi manchurian and spring ...

Published in Indian Chinese Recipes

Asian Style Stuffed Omelette Recipe

Asian Style Stuffed Omelette Recipe is a quick whip of a folded omelet which is loaded with Asian flavors. We at Archana’s kitchen constantly try to think to add in enough protein and nutrients into one dish that will keep your hunger far and as well keep you fit. This recipe is the perfect for your breakfast or even light dinner meal before you head to bed. The vegetables that are stuffed in the omelet are stir fried with simple Chinese flavors like soy sauce, chilli vinegar and green chilli sauce. ...

Published in Indian Chinese Recipes

Chilli Egg In Soya Sauce Recipe

Indo-Chinese dishes have become so popular that this recipe of Chilli Egg in Soya Sauce Recipe has been inspired from the classic Chilli Chicken recipe. It is very easy to cook and can be prepared to surprise guests at any time.  Serve Chilli Egg with Soya Sauce along with Vegetarian Hakka Noodles (Chinese Chow mein Recipe) and Thai Style Beansprouts & Raw Mango Salad Recipe to make it a complete meal. If you are looking for more Indo Chinese recipes, here are some: Chicken ...

Published in Indian Chinese Recipes

Spicy Schezwan Indo-Chinese Egg Fried Rice Recipe

Spicy Schezwan Egg Fried Rice Recipe is one of my favourite Indo-Chinese dishes and often made in our household. A spicy yet comforting rice dish, it is perfect dinner for monsoon nights or when you have guests over and want to serve them a Chinese meal. The addition of egg protein makes it healthy as well, and by reducing the spice a little bit it is fit to be packed in your kid’s lunch box as well. Serve it along with Sweet and Sour Vegetables with Paneer or Thai Roasted Vegetables with Peanut ...

Published in Indian Chinese Recipes

Sambal Telor with Nasi Uduk Recipe (Indonesian Style Eggs Cooked in Sambal and Lemongrass Coconut Rice)

Indonesian cuisine is known for its vibrant colour and robust flavours. Most of the dishes are simple to prepare with minimal ingredients, but is categorised with its intense flavours. It is fascinating, how every island amongst the 18,000 odd in Indonesia has its own specialised cuisine. Every island uses a different method of cooking and no two dishes prepared in the two islands will taste similar. An Indonesian meal comprises of various components, namely the main flavoured steamed ice, accompanied ...

Published in Indian Chinese Recipes

Anhui Style Egg Dumpling Recipe

Anhui Style Egg Dumpling is a variation to the dumpling we normally eat. Usually, the dumpling is made from a thin wonton skin and then stuffed with a filling. But in this recipe, we have used the egg as a wonton skin and stuffed with tossed rice. The dish is very interesting to try and makes you tingle your mind off eating a normal dumpling. Serve the Anhui Style Egg Dumpling as a Part appetizer or can be eaten along with Sichuan Style fried rice.  If you are looking for more Egg recipes ...

Published in Indian Chinese Recipes

Chinese Egg Drop Soup Recipe (With Vegetarian Option)

Chinese Egg Drop Soup is a delicious soup which can be made in no time. This recipe is traditionally made with chicken stock. However, one can replace the stock with plain water since the cornstarch/cornflour is added to make a slurry. It is a comfort recipe which gets ready in less time as it requires no fancy ingredients. Serve Chinese Egg Drop Soup with Crispy Noodle Salad or Sichuan Style Vegetarian Mapo Doufu. Here are a few more recipes from Chinese Cuisine that are interesting Chinese ...

Published in Indian Chinese Recipes

Egg Manchurian Recipe

Egg Manchurian is an Indian Chinese dish popular in India. Egg Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. This recipe basically includes sauteeing onions, green chillies, garlic & spring onions in various Chinese sauce & vinegar. Hard boiled egg is tossed in the end. This is one of the most easiest recipes for quick dinner. Serve Egg Manchurian Recipe along with Sichuan Style Bird Eye Chili Sauce Recipe, Chinese Vegetable ...

Published in Indian Chinese Recipes

Scrambled Tofu Noodles Recipe

We have tried different asian cuisine style to cook noodles, but adding flavoured crumbled tofu to coat the noodles is a trend by itself. Feeding healthy and nutritious tofu to children will be much easier if you follow this recipe. A protein rich superfood bean curd or tofu can be a delicious choice for lunch packs for all ages as pure vegan recipe. Here yellow mustard is the flavour enhancer to make the tofu taste rich. Serve Scrambled Tofu Noodles along with Asian ...

Published in Indian Chinese Recipes

Chinese Tacos (Salad Taco with Hot and Sweet Vegetables) -Fusion Recipe

Chinese Tacos (Salad Taco with Hot and Sweet Vegetables) -Fusion Recipe is a twist to the regular tacos with plenty of green leafy vegetables making it a healthy anytime snack. With summers at its peak, this recipe is refreshing and filling. These tacos are perfect for you if you are on a low carb diet. It is high in antioxidants and rich in fibre too. These tacos can be served as party starters or can be easily assembled during your picnics. Even cucumber or Zucchini shells can make a replacement ...

Published in Indian Chinese Recipes

Stir Fried Brown Rice And Wild Rice Topped With Honey-Glazed Tofu Recipe

Stir Fry Brown Rice and Wild Rice Topped With Honey-Glazed Tofu Recipe is a quick vegetarian main course made from a combination of wild rice and brown rice. The ingredients used in this recipe are exotic and quite healthy. Wild rice is a seed of a species of aquatic grass that grows primarily in the Great Lakes region of North America.Wild rice is gluten-free, low in fat, and high in both amino acid and fiber. Serve your crunchy tossed Stir Fry Brown Rice and Wild Rice Topped With Honey-Glazed ...

Published in Indian Chinese Recipes

15 minute Cauliflower Fried Rice Recipe

15 minute Cauliflower Fried Rice Recipe is an innovative recipe made with a twist, the cauliflower florets are grated and then substitutes instead rice to make stir fried rice dish.  It is very simple to make all you have to do is to just make the prep ready and the cooking times just takes 15 minutes.  This way you can add a lot of vegetables into your diet and keep it very healthy. Serve the 15 minute Cauliflower Fried Rice Recipe along with Chilli Paneer Recipe (Indian Chinese) to ...

Published in Indian Chinese Recipes

Chinese Style Stir Fried Water Chest Nut with Vegetables Recipe

Chinese Style Stir Fried Water chestnut with Vegetables Recipe is a very healthy recipe that contains almost all the vegetables and water chestnuts, stir fried with mildly flavored soy sauce, salt and pepper. This will make a perfect side dish for your Chinese meals. You can just have them as your starters with other Chinese starters as well. Water chest is an aquatic plant which has its seed as the edible part. The seed is rich in protein and dietary fiber. They also contain high amount of water ...

Published in Indian Chinese Recipes

Indo Chinese Hot and Sour Spinach Soup Recipe

Light, hot, spicy, and tangy spinach soup with Asian flavors! With bits of crunchy vegetables, a bowl of this can warm and comfort you this winter. You can serve it on its own or serve it before your meal on a cold winter night. This soup is easy to make and requires very few ingredients. Serve Indo Chinese Hot and Sour Spinach Soup along with Indo Chinese Chicken Hakka Noodles for your weeknight dinner. If you like this recipe, you can also try other Soup recipes such as Thenthuk ...

Published in Indian Chinese Recipes

Stir Fried Water Chestnuts Recipe

This “Stir Fried Water Chestnuts” is such a quick recipe that it will take just as much time as making a tea. Water chestnuts have a good number of vitamins and minerals such as fibre, vitamin B6, copper, riboflavin, manganese and they are so tasty that it is a completely win-win situation. Serve Stir Fried Water Chestnuts along with Homemade Spicy Ramen with Tofu for your weeknight dinner. You can also serve it as a tea time snack with a hot cup of Masala Chai. If you like ...

Published in Indian Chinese Recipes

Chinese Vegetarian Fried Rice With Apples Recipe

Fried rice is a popular rice recipe from Chinese cuisine served in most Chinese themed parties and restaurants. This Chinese Vegetarian Fried Rice With Apples Recipe is a twist to the fried rice with added nuts and goodness of apples. This vegetarian fried rice has a sweet tinge to the flavour since the apples are added to the recipe. Rice is stir fried along with sauces, veggies, and spices to prepare this fried rice. Chinese Vegetarian Fried Rice With Apples Recipe can be served alone or with Vegetarian ...

Published in Indian Chinese Recipes

Potato and Red Beans Hunan Stir Fry Recipe

Potato and Red Beans Chinese Stir Fry is an oriental inspired dish and with the addition of beans a healthy dimension is added to this stir fry dish. Red Beans are a great source of protein in vegetarian diet whereas potatoes are a storehouse of vitamins, minerals, and carbohydrate, this could be a healthy evening snack for the family or a delicious appetizer for dinner parties.  Serve the Potato and Red Beans Hunan Stir Fry Recipe as an appetizer along with Sichuan Fried ...

Published in Indian Chinese Recipes

Mushroom Dumpling Recipe With Potatoes (Momos)

The Mushroom Dumplings Recipe is a simple, yet delicious recipe that can be had steamed or pan fried. These Mushroom Dumplings are combined along with green chillies and potatoes, giving it a twist to the traditional recipe. The dumplings are very popularly called momo's in India and make perfect party appetizer or even a snack for kids.  Serve the Mushroom Dumplings along with a hot and spicy Homemade Red Chilli Garlic Sauce Recipe as a tea time snack or as an appetizer for parties ...

Published in Indian Chinese Recipes

Sweet Corn Vegetable Soup Recipe

Sweet Corn Vegetable Soup is one of the most popular Indo Chinese Soups. I like to pack it with finely chopped vegetables, along with sweet corn. It is a fairly simple soup to put together if you have all the ingredients ready in your pantry and refrigerator. Serve the Sweet Corn Vegetable Soup along with a Indo Chinese Meal like Vegetable Hakka Noodles and Gobi Manchurian. If you are looking for more Soup recipe here are some :  Light and Healthy Spinach Soup Recipe Light ...

Published in Indian Chinese Recipes

Chinese Bhel Recipe (Crispy Noodle Salad)

The Chinese Bhel is a classic Indian Chinese street food from Mumbai that is made with a blend of crispy noodles, Indian and Chinese chutneys and some raw vegetables. The first time I had it was at my in-laws home when the cook just whipped up some deep fried noodles and tossed it along with chutneys and raw vegetables. As much as I relished eating this super delicious Chinese Bhel (Fried Noodle Salad), I had never made it until this date. But now, with the Philips Airfryer, with due credit to their ...

Published in Indian Chinese Recipes
     
Install App