Dragon Chicken Sizzler Recipe

Dragon Chicken Sizzler is a fusion dish which comes under Indian Chinese food. In this sizzler dragon chicken is served alongside of sautéed veggies, fried rice and french fries on a bed of lettuce. You can also add stir fried noodles in place of fried rice for this sizzler. Full of flavour and taste, you can make this for your Brunch or Weekend dinner.  This dish is very easy to prepare and assemble. You can make these dishes beforehand and can assemble it when your guest arrives. So what ...

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Indo-Chinese Style Ginger Fish Recipe

Indo-Chinese Style Ginger Fish Recipe is a wonderful side dish that you must try. We have kept it very simple with slight taste of Indo- Asian flavors. The basa fish is crispy fried with corn flour batter and cooked along with a ginger flavored gravy that goes really well with the fish. In order to add more color and texture dish we have also added chunks for red and green bell peppers that also adds to the taste. Basa is a type of cat fish that is native to Vietnam and Thailand which is found to ...

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Nepalese Vegetable Pulao Recipe

Nepalese Vegetable Pulao is a very popular dish in Nepal. It is very easy to cook but it is totally packed with flavours. Whole spices make it so fragrant and it is a treat for your nose as well. One of the best parts of this pulao is that it is very light on the stomach and addition of lemon juice makes it very refreshing. Make this common recipe from the land of Nepal, Veg Pulao Recipe and serve it with Mint And Pomegranate Raita Recipe and Crispy Crunchy Roti Ke Papad Recipe for a weekday lunch. If ...

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Vegetable Manchurian Balls in Spicy Orange Sauce

Vegetable Manchurian Balls in Hot and Spicy Orange Sauce is a classic recipe from the Indian Chinese Cuisine. The Spicy Orange sauce is made from freshly squeezed oranges, which is then cooked along with a few chilli sauces, garlic and green chillies. It makes a great side dish along with Chinese fried rice. The Vegetable balls are made from a combination of finely minced vegetables that are deep fried and served as a main course dish in a Spicy Orange sauce. Serve the Vegetable Manchurian Balls in Spicy ...

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बर्न्ट गार्लिक चिकन फ्राइड राइस रेसिपी - Burnt Garlic Chicken Fried Rice Recipe

बर्न्ट गार्लिक चिकन फ्राइड राइस रेसिपी बहुत ही अलग और स्वादिष्ट रेसिपी है जिसे लहसुन से फ्लेवर किया गया है. इसमें सोया सॉस का भी प्रयोग किया गया है जो इसे और भी स्वादिष्ट बनाता है. बर्न्ट गार्लिक चिकन फ्राइड राइस रेसिपी को इंडो चायनीज़ मिक्स्ड वेजिटेबल के साथ रात के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  चिकन बिरयानी रेसिपी  वांगी भात रेसिपी  टोफू फ्राइड राइस रेसिपी 

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Cantonese Style Dimsums Recipe-Sweet Corn & Tofu Steamed Dumpling

Cantonese Style Dim Sum Recipe is a famous bite sized snack prepared in China mainly in the Cantonese region. Generally it is served in a small bamboo steamer basket or even on a plate. These are taken on a trolley so that it can served immediately to guests without leaving their seats. The word Dim sum is translated from Chinese which means "Touch to the Heart". It is usually linked to "Yum Cha" which means drinking tea. As in the olden days the travelers used to rest near the roadside, they were ...

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Chinese Style Oats Vegetable Dimsums Recipe

Dimsum is a classic Northeast Asian snack and is often filled with cabbage and ginger and a hint of carrot. In this Chinese Oats Vegetable Dim Sum Recipe, we have added the Saffola Chinese Oats along with the vegetables to give it a healthy and delicious twist. The Chinese Oats Vegetable Dimsum is a great appetizer to kick start any dinner party, and can be served with Chilli Garlic Sauce. Other appetizers that you can try are: Paneer Bread Balls Recipe Bruschetta with Olives & Raisins ...

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Vegetable Manchurian Balls in Hot and Spicy Garlic Sauce

Vegetable Manchurian Balls in Hot and Spicy Chilli Garlic Sauce is a classic recipe from the Indian Chinese Cuisine. The Vegetable balls are made from a combination of finely minced vegetables that are deep fried and served as a main course dish in a chilli garlic sauce. I typically experiment with a variety of chilli sauces and at a recent party a friend of mine had brought this dish for potluck and was very similar to what I make. But she had used a combination of all the different kinds of chilli ...

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Shanghai Style Mantou Recipe - Pan Fried Momos

Shanghai Style Mantou Recipe-Pan Fried Momo is a type of pan-fried dumplings which is a specialty of Shanghai, the dumplings are placed on a flat pan and are given a crispy base and a soft texture on top. The dumplings are cooked by adding a little stock to the pan and covering it so that the wonton wrappers get steamed with the little bit of moisture.It is usually eaten as a breakfast or it is accompanied by a soup bowl. The another name for this dish is called as the “Pot stickers”. Serve ...

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Chicken Schezwan Momo - Steamed Chicken Dumpling Recipe

Chicken Schezwan Momo Recipe is a wonderful twist on the usual filling that we had in restaurants. The chicken is tossed with sautéed vegetables like carrot, bell peppers, onions and spring onions. The chicken is then tossed with a spicy schezwan paste that gives a character to the filling. These can be then pleated into any shape you like to. Serve the Chicken Schezwan Momo as a starter before a Chinese meal like American Chop Suey , Chilli Coriander Fried Rice Recipe and Chicken Manchurian ...

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Sweet Corn Spring Onion Momo Recipe - Sweet Corn Dumplings

Corn Spring Onion Momo Recipe is a delicious momo recipe where the sweet corn is ground to a coarse mixture and then sautéed along with spring onions. The flavour added by the corn and the spring onions to the momo is simple and delicious. It is done by mixing it with some Sriracha sauce and salt and pepper. You can even change the way the momos are pleated and can try out some different shape to add a variety to how the momo looks. Serve the Corn Spring Onion Momo Recipe along with Steamed ...

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Chilli Cheese Mushroom Momo Recipe

Chilli Cheese Mushroom Momo Recipe is a momo filled with creamy and spicy chilli mushrooms. These momos make a great appetizer for parties. The mushroom are chopped small and then sautéed till soft and mixed with cheese to keep it soft and gooey. The momo is then rolled to different shapes and then steamed in a bamboo steamer. The momo will easily take 10 to 15 minutes to cook. Serve the Chilli Cheese Mushroom Momo Recipe as a starter along with Chilli Baby Corn for a indo chinese ...

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Szechwan Hakka Noodle Momo Recipe

Szechuan Hakka Noodle Momo Recipe is a lip smacking momo which is filled with a spicy noodle filling that is tossed in Szechuan sauce. The filling is made by sautéing the vegetables and then tossing it with cooked noodles into it. The noodles are flavoured with Szechwan paste, salt and pepper to keep it simple and spicy inside. This way you can innovate and try out new stuffing of your choice. You can even change the way the momos are pleated and can try out some different shapes as well. Serve ...

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Paneer Tikka Momo Recipe

Paneer Tikka Momo Recipe has an Indian filling of the paneer tikka that is crumbled and filled into this Indo Chinese momo, which is then steamed and served hot along with a dipping sauce.  Masaledar paneer tikka marinated, cooked and crumbled, filled and sealed to make this out of the box momo preparation.  Serve Paneer Tikka Momo Recipe as an appetizer along with a meal of Tofu & Peanut Noodles - Spiked With Sriracha Sauce and Kung Pao Chicken With Vegetable ...

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Spinach Corn & Cheese Momo Recipe

Spinach Corn & Cheese Momos Recipe is a delicious momo recipe, that will melt in your mouth.  Thin sheets of momo skin packed with a healthy continental filling of spinach and corn, with some cheese, that is steamed and served. Absolutely lip smacking.  Did you know: Spinach helps improving blood glucose control in diabetics, lowering the risk of cancer, lowering blood pressure, improving bone health, lowering the risk of developing asthma and more.  Spinach is an excellent ...

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Tandoori Chicken Momo Recipe

Tandoori Chicken Momos Recipe is a chatpata masaledar momo recipe. A fusion Indo-Chinese recipe, where shredded chicken tikka is filled in thin sheets of the momo skin, pleated and steamed.  To give this a literal tandoori favour these steamed dumplings are tossed in a lip smacking tandoori sauce.  What lovely flavours in your mouth, when you bite into this momo- smooth thin momo skin, chatpata chicken tikka and the masaledar sauce. Yumm !  Serve this Tandoori Chicken Momos ...

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Chinese Egg Kathi Roll Recipe

Chinese Egg Kathi Rolls make for a high protein snack for kids when they get back from school or from an sport activity. These rolls are made from fried eggs that are cooked along with chinese oats and made into strips and wrapped in a paratha. If you have some paratha handy at home, these rolls can be made in a jiffy for an evening snack. Serve the Chinese Egg Kathi Rolls with  green chutney as a Tea Time Snack. Other recipes that you can cook up with eggs are: Broccoli Egg Bhurji ...

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बेक्ड चाइनीज़ आलू रेसिपी - Baked Chinese Potato Recipe

बेक्ड चाइनीज़ आलू रेसिपी एक सेहतमंद रेसिपी है जो बहुत कम समय में बन जाती है. इसे बनाने के लिए बहुत कम तेल का प्रयोग किया जाता है. आप इसे स्नैक की तरह ता अपने खाने के साथ साइड डिश की तरह परोस सकते है. बेक्ड चाइनीज़ आलू रेसिपी को पंचमेल दाल और जीरा राइस के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है तो, आप यह भी बना सकते है  गोभी मटर भुर्जी रेसिपी  जीरा हींग आलू रेसिपी  मसाला करेला रेसिपी 

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Burnt Garlic Mushroom Fried Rice Recipe

Burnt Garlic Mushroom Fried Rice Recipe, is a lip smacking stir fried rice, tossed along with mushrooms, and flavoured with golden fried garlic, that instantly lifts up the dish.  Did you know: Garlic health benefits are plentiful which include reversing heart disease, improving the health of diabetics and also preventing and fighting various forms of cancer.  Serve Burnt Garlic Mushroom Fried Rice Recipe along with Sweet Corn Spring Onion Momo Recipe as an appetizer and ...

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Honey Sesame Chilli Potato Recipe

Honey Sesame Chilli Potato is an simple Indo Chinese party appetizer made with baby potatoes.  Crispy on the outside and soft on the inside, coated with delicious saucy sweet and spicy flavours.  With a topping of crunchy spring onion greens and and nutty sesame seeds, you must serve this dish at ypur next house party.  Serve Honey Sesame Chilli Potato along with Cantonese Style Vegetarian Chowmein for a weekend night dinner. If you like this recipe, you can also try other Asian ...

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Ginger Garlic Chicken Recipe

Ginger Garlic Chicken Recipe is a delicious Indo Chinese style chicken gravy that is flavoured with ginger and garlic as the name suggests and tossed along with other asian sauces, making it a flavoursome dish you will absolutely love. The addition of the ginger teriyaki sauce instantly lifts up the dish, giving it a lovely after taste.  Serve  Ginger Garlic Chicken Recipe along with Szechuan Vegetarian Fried Rice or Hakka Noodles With Egg Recipe followed by a ...

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चाइनीस चिकन फ्राइड राइस रेसिपी - Chinese Chicken Fried Rice Recipe

चाइनीस चिकन फ्राइड राइस रेसिपी एक आसान और जल्द बनाने वाली रेसिपी है जिसे आप अपने व्यस्त दिनों के लिए बना सकते है. इसमें चिकन और लेटस का प्रयोग किया जाता है जो इसके स्वाद और फ्लेवर को और भी बढ़ाता है. आप इसे बनाने के लिए बचे हुए चावल का भी प्रयोग कर सकते है.  चाइनीस चिकन फ्राइड राइस रेसिपी को रात के खाने के लिए सोया चंक्स मंचूरियन के साथ परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  पुदीना दही चावल घी चावल  पालक खिचड़ी

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Sesame Noodles Recipe With Napa Cabbage

Sesame Noodles Recipe With Napa Cabbage, is a delicious Noodle recipe that is easy to make and yummy to eat.  The noodles is packed with flavor from the ginger, garlic and the addition of napa cabbage makes it wholesome and nourishing. Plus the benefits of adding extra Napa Cabbage which is sweeter than regular cabbage is definitely a score for the dish. So Just keep on adding a lot more extra cabbage for extra vitamins and minerals. As it is full of Zinc and Folate and fits in the almost ...

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Foxtail Millet Fried Rice Recipe

Millet Fried Rice Recipe is a twist on the classic Asian flavored fried rice, we have added foxtail millet instead of rice and stir fried with loads of vegetables to keep the same flavor intact. This goes well with gravies and many other Sichuan style dishes. Chinese typically use long grained rice for their preparation of rice dishes. But by using foxtail millet in your everyday cooking it helps to increase dietary fiber and it is also considered as a gluten free product. Serve the Millet Fried ...

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