Indian Chinese Recipes

Lemongrass Flavored Tofu Fried Rice Recipe is a slight twist to the usual fried rice that we make with vegetables. We first cooked the rice with some coconut milk, lemongrass and crushed ginger so that the rice gets infused with the aroma of the lemon grass. Once it is cooked it is then tossed with some caramelized onions, red bell peppers. Cubes of Tofu adds in the extra flavor texture to the whole dish. Serve the Lemongrass Flavored Tofu Fried Rice Recipe along with Gobi manchurian and spring ...

The Vegetable Manchurian (Dry) Recipe is a very popular Indian Chinese dish is made from finely minced vegetables, coated with corn flour and pan fried, then dipped in a tangy and spicy soy sauce. The Vegetable Manchurian Balls, when coated with a sweet spicy sauce make great appetisers for parties. Serve Vegetable Manchurian as a starter in your parties along with a glass of red wine.  Did you know:  You can use the Figaro Pure Olive oil for deep frying multiple times and it does ...

Asian Style Paper Wrapped Chicken recipe is an authentic Chinese dish. Spicy Chicken is wrapped in a wax paper and is usually served as an appetizer. Serve it as an appetizer, at dinner parties or make it for your family just beacuse.    Asian Style Paper Chicken recipe can be served alone with Sichuan sauce for snack or with Chinese Egg Drop Soup Recipe, and Chinese Style Green Beans recipe to make a meal.  Here are a few more Chicken variants to try Spicy ...

Love samosas? You must try these Chinese veg samosa, that is tossed in Sichuan sauce. These lip smacking Chinese Samosa are packed with flavors and spices and fried in Pure Olive Oil.  Serve the Veg Chinese Samosa along with a Schezwan sauce as an appetizer or a evening tea time snack for parties. Did You Know: Pure Olive Oil does not get rancid after being exposed to high heat. Research says that, you can reuse this oil multiple times in your cooking. If you like Indo Chinese Recipes ...

Chilli Paneer Recipe is a classic Indo Chinese dish that is inspired with the asian sauces using indian ingredients. By using paneer and thai red chillies, this dish gets a perfect kick in terms of hotness. It makes a great appetizer for parties and very easy to make as well. You can serve the Chilli Paneer along with other Indo Chinese Dishes like a Chilli Coriander Fried Rice and Roasted Eggplant in Schezwan Sauce. If you like this recipe, you can also try other Appetiser recipes ...

Cantonese Style Ban Mian Bian Rou is a comforting soup made from simple ingredients. The dumpling is made from finely chopped mushrooms and broccoli tossed up with sauces, it is then stuffed in a thin wonton wrapper which is folded delicately and dropped into the flavor-packed soup.  Traditionally, the wonton is stuffed with minced meat and the clear soup is then garnished with green leaves such as bok choy or spinach. This recipe is made with the locally available vegetables. Serve ...

वेजीटेरियन हक्का नूडल्स रेसिपी जिसे चाऊमीन भी कहा जाता है भारत में बहुत ही प्रसिद्ध है और यह स्ट्रीट फ़ूड के लिए भी बहुत प्रसिद्ध है. यह एक बहुत ही आसान रेसिपी है जिसमे आप बहुत साड़ी सब्ज़िओ का प्रयोग कर सकते है. यह आपके बच्चो को भी जरूर पसंद आएगा।  वेजीटेरियन हक्का नूडल्स रेसिपी को गोबी मंचूरियन और अपने पसंद के मोमोस के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  वेजीटेरियन हक्का नूडल्स रेसिपी ड्रंकन नूडल्स रेसिपी   

Spicy Schezwan Vegetable Noodles Recipe is one of those classic noodles that has a delicious combination of wok tossed vegetables which get tossed along with schezwan sauce, red chilli sauce, tomato ketchup and soy sauce and not to mention the ginger, garlic and onions which add to the added taste and flavour. This noodles is Indo Chinese adaptation of the Schezwan Noodles and taste absolutely delicious. Serve the Spicy Schezwan Vegetable Noodles Recipe along with Vegetable Manchurian Balls ...

Cheesy Chinese Bhel Recipe is a fusion recipe popular in the streets of Mumbai. It is made with crispy noodles tossed along with roasted vegetables in Chinese sauces and cheesy pudina chutney. The flavour combination of Indian Chinese and Cheese are out of this world.  Spicy, crunchy and bright this Cheesy Chinese Bhel Recipe makes a great snack for anytime of the day.Chinese food is a hit among all when you make them for your party.  Cheesy Chinese Bhel Recipe is a recipe that you ...

The Soy Chunks Manchurian Recipe is a perfect blend of the soy protein along with peppers and flavored with a sweet and spicy Chinese sauce. You can make the Soy Chunks Manchurian dry or saucy based on which course of the meal you would like to serve it with.  Serve the Soy Chunks Manchurian along with a bowl of steamed rice if it is saucy making it a perfect weeknight dinner. Other recipes that you can try are: Methi Ragi Soy Wheat Thepla Recipe Grilled Vegetarian Moussaka Recipe ...

The Grilled Tofu and Spicy Plum Barbeque Sauce is a healthy and delicious appetizer that you can serve for your parties. The plum sauce is a versatile sauce, that you can use as a dip, in curries or even as a sauce for Barbeques. Tofu is also a very versatile cheese that absorbs the blends of the various spices from the plum sauce, making it a delicious appetizer for parties. Grilled Tofu in Spicy Plum Barbecue Sauce can be served with another appetizer like Grilled Stuffed Mushrooms Recipe ...

Omurice Recipe (Japanese Omelette Rice) is a popular contemporary Japanese fusion creation which blends western omelette and Japanese fried rice in one recipe. This omurice recipe suits Asian themed parties as well as western brunches. In this recipe, the Japanese fried rice is wrapped in the egg omelette and garnished with spring onions. This also can be made with the leftover rice. Serve Omurice Recipe (Japanese Omelette Rice) as a fusion breakfast or as an after school/work ...

Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite amongst Indians. Manchurians in general are love by all of as this goes very well with any fried rice recipe or with Hakka noodles. Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on the menu.  This version of Chicken Manchurian Recipe is a healthier version of Chicken manchurian as the chicken has been pan fried and not deep fried. The Chicken is flavoured ...

Anyone who loves chicken cannot hide or deny their love for chilli chicken recipe. It is widely popular among all non-vegetarians irrespective of age and regions. Chilli chicken can be either prepared as a dry one or a semi gravy recipe. Chicken pieces are marinated with spices and later cooked with capsicums, chilies and onions. The juicy chicken in spices with the crunchy vegetables lends a unique taste to the dish. You can either prepare it spicier or little sweet according to your cravings ...

Honey Sesame Chilli Potato Recipe is an simple Indo Chinese party appetizer made with baby potatoes.  Crispy on the outside and soft on the inside, coated with delicious saucy sweet and spicy flavours.  With a topping of crunchy spring onion greens and and nutty sesame seeds, you must serve this dish at your next house party.  Serve Honey Sesame Chilli Potato Recipe along with Cantonese Style Vegetarian Chowmein for a weekend night dinner. If you like this recipe, you can also ...

Indo Chinese Crispy Chicken Chilli is a spicy dish which is prepared using chicken and spicy Chinese sauces. It makes a great party appetizers too. Toss in some veggies with sauce and your crispy spicy dish is a big hit among your family members. Serve Indo Chinese Crispy Chicken Chilli with Hakka Noodles or Szechuan Vegetarian Fried Rice for a weekend dinner with your friends and family. If you like this recipe, you can also try similar recipes like Crispy Paneer Schezwan Sweet and ...

The Vegetarian Thukpa is a classic soup like dish from North Eastern Cuisine and also very popular in Leh Ladakh. This is a special edition recipe, that is adapted from celebrity Chef Saransh Goila best selling book. Watch the video of me in action along with Chef Saransh where we cook the Thukpa from his bestselling book "India On My Platter". Some classic vegetables which are added to the thukpa are radish, tomatoes, spring onions and spinach leaves. You can add other vegetables of your choice ...

Sweet and Sour Vegetable Recipe with Tofu & Brown Rice is a delicious combination of tofu, vegetables in a sweet and sour sauce that makes a wholesome weeknight dinner. The best part about the recipe is the simple ingredients and can be made under 30 minutes. The sauce is comprised mainly of everyday ingredients and is extremely easy to make.  Serve the Sweet and Sour Vegetable Recipe with Tofu & Brown Rice along with Vietnamese Style Vegetarian Spring Rolls Recipe With Peanut ...

The Indo Chinese Mixed Vegetables In Szechuan sauce  is a lip smacking gravy that is made with a simple combination of seasonal vegetables like cauliflower, capsicum, carrots, ginger, garlic, spring onions cooked in a sweet and spicy soya chilli sauce. Schezwan sauce is spicy and you can adjust the level of spiciness in this recipe by adjust the amount of schezwan sauce you add to the recipe.  Serve the Indo Chinese Mixed Vegetables In Szechuan sauce along with Chilli Coriander Fried ...

Egg Hakka Noodles is an Indo-Chinese dish that is enjoyed all over the country. A healthy dish that contains different vegetables which supply ample amount of nutrients to the body. A simple dish that can be made in limited time. A big advantage is that kids will not make a fuss to eat vegetables. In addition, you can also add shredded chicken or prawns as per your taste. Serve Hakka Noodles With Egg recipe for lunch or dinner or an evening snack even. They taste good even on their own but to make ...

Hunan style of cooking is a popular Chinese-American method where a dish is made with tender pieces of chicken cooked with vegetables and tossed in a thick savory and spicy sauce. Hunan style sweet and sour chicken recipe is one such delectable recipe in which chicken pieces are cooked with pineapple and bell peppers in a thick sauce made with cornstarch and gives an amazing sweet and sour flavor to the chicken. Serve Hunan Style Sweet Sour Chicken Recipe with Hakka Noodles ...

The Paneer Satay Recipe is a classic vegetarian recipe, of Paneer which makes a perfect appetizer for parties or even a tea time snack. The subtle blend of spices of garlic and ginger brings out the flavor of the paneer satay. What more it uses much less oil and makes it healthy as well. Satay is a popular dish from South East asia. It is mainly made of meat and is served with a peanut dipping sauce. For the vegetarian satay you can use tofu as well as paneer. Satay is usually made on ...

Mee Goreng also known as Mi Goreng is a classic hawker food specialty which is popular in Indonesia, Malaysia and Singapore. The dish is known to be derived from the Chinese chow mein and is believed to have been introduced by the Chinese immigrants in Indonesia, Malaysia, and Singapore.  This dish has many variations and can also be made with the addition of seafood, chicken and pork. The most popular version that is available in Malaysia and Singapore is the Bakmi Goreng ...

Corn Chilli Cheese Momos Recipe is a delicious recipe for all momo lovers. This recipe is simple to make. The stuffing for the momos is made from sweet corn sauteed with some ginger, garlic and green chillies along with chilli flakes and black pepper powder.  The sweet corn mixture is then combined with grated Britannia cheese and stuffed into a dough. It is shaped into a crescent moon shape and steamed to glossy perfection.  Every plate of momo needs a great dipping sauce. I have created ...