Indian Chinese Recipes

Vegetable Lo mein is a Chinese dish made from wheat flour noodles. It is a regular dish in every household in Karnataka and is very easy and quick to make. Lo mein is similar to chow mein. The only difference between the two is, lo mein is soft noodles which is prepared by the tossing method, whereas chow mein is crispy noodles, which are prepared by frying the noodles. The simplest stir fry noodles recipe which requires just 15 minutes and you can make this dish with whatever ingredient you have ...

Braised Pork Belly is a very famous dish in China. Almost every household cook have their own formula and twists based on the original. This is a meal that is built around the flavour of soy sauce and a handful of Chinese ingredients. The tender velvety meat of the pork belly surrounded by sweet soy sauce and star anise flavours will truly whets your appetite. The recipe today is very simple. Three main steps, parboiling, braising and caramelising together impart superior flavour and increase visual ...

The Chinese Vegetable Fried Rice Recipe is a classic Asian flavored rice, that goes well with curries and many other sichuan style dishes. The julienned vegetables stir fried on high heat are mixed with cooked rice and flavored with spices to make the chinese fried rice recipe. Chinese typically use long grained rice for their preparation of rice dishes. You have to be very careful in the way rice is cooked, as that is what determines the texture of a prefect fried rice. The perfect way to ...

Honey Sesame Chilli Potato Recipe is an delicious Indo Chinese party appetizer made with baby potatoes.  Crispy on the outside and soft on the inside, coated with delicious saucy sweet and spicy flavours makes a perfect side dish along with a asian meal. With a topping of crunchy spring onion greens and and nutty sesame seeds, you must serve this dish at your next house party.  Serve Honey Sesame Chilli Potato Recipe along with Cantonese Style Vegetarian Chowmein for a weekend night ...

If you are looking for a one pot noodles that can be made in a jiffy, then we have the right recipe that has great asian flavours.The flat rice noodles are tossed along with roasted vegetables, roasted peanuts and a spicy Veeba Sriracha sauce. The Veeba Sriracha Sauce has a fiery chilli flavour that can be used for any stir fried noodles and rice. The sauce can also be a great accompaniment for appetizers that requires a spicy dip to go along with. Serve the Tofu & Peanut Noodles along with ...

Korean Style Kim chi Udon Stir Fry with Scallions Recipe is the most favorite dish of Korea made from the authentic spice paste mixture called the Gochujang (Hot Pepper Mixture) which is tossed in udon noodles accompanied by the authentic Kim chi. It is a very simple recipe and all you have to prepare is the paste and Kim chi way in ahead and keep it ready. Serve the Korean Style Kim chi Udon Stir Fry with Scallions Recipe along with Healthy General Tso's Chicken Recipe to enjoy your Sunday Meal.  If ...

Burnt Garlic Mushroom Fried Rice Recipe, is a lip smacking stir fried rice, tossed along with mushrooms, and flavoured with golden fried garlic, that instantly lifts up the dish.  Did you know: Garlic health benefits are plentiful which include reversing heart disease, improving the health of diabetics and also preventing and fighting various forms of cancer.  Serve Burnt Garlic Mushroom Fried Rice Recipe along with Sweet Corn Spring Onion Momo Recipe as an appetizer and ...

The Mushroom Dumplings Recipe is a simple, yet delicious recipe that can be had steamed or pan fried. These Mushroom Dumplings are combined along with green chillies and potatoes, giving it a twist to the traditional recipe. The dumplings are very popularly called momo's in India and make perfect party appetizer or even a snack for kids.  Serve the Mushroom Dumplings along with a hot and spicy Homemade Red Chilli Garlic Sauce Recipe as a tea time snack or as an appetizer for parties ...

Millet Fried Rice Recipe is a twist on the classic Asian flavored fried rice, we have added foxtail millet instead of rice and stir fried with loads of vegetables to keep the same flavor intact. This goes well with gravies and many other Sichuan style dishes. Chinese typically use long grained rice for their preparation of rice dishes. But by using foxtail millet in your everyday cooking it helps to increase dietary fiber and it is also considered as a gluten free product. Serve the Millet Fried ...

This “Stir Fried Water Chestnuts” is such a quick recipe that it will take just as much time as making a tea. Water chestnuts have a good number of vitamins and minerals such as fibre, vitamin B6, copper, riboflavin, manganese and they are so tasty that it is a completely win-win situation. Serve Stir Fried Water Chestnuts along with Homemade Spicy Ramen with Tofu for your weeknight dinner. You can also serve it as a tea time snack with a hot cup of Masala Chai. If you like ...

Manchurian Mushroom also popularly known as the Mushroom Chilli is a lip smacking Indian Chinese dish which can be prepared in just less than 10 minutes once you have all the ingredients prepped and kept. Nutritionally, mushrooms are rich in essential trace minerals and protein. Mushroom are one of the major sources of Vitamin D making it essential to include in our diets.  Serve Mushroom Manchurian / Mushroom Chilli along with Veg Hakka Noodles or Vegetable Fried Rice and Cream ...

Tofu Stir Fry is one of those recipes which take hardly any time to cook. People are always looking for quick recipes that don't take too much time and effort, without compromising on taste. The Tofu Stir Fry Curry comes in handy on such occasions, not only is it easy to put together but also tastes delicious. Serve the Tofu Stir Fry Curry along with a bowl of brown rice and a Beet Carrot and Apple Salad for a quick weeknight dinner. Other recipes that you can try are: Asian ...

Vegetarian Burmese Khow Suey is a delectable one pot meal which has noodles and crisp vegetables in a tangy coconut milk curry.This Khow Suey recipe is a Burmese dish in its vegetarian version. The recipe is so versatile that it can be twisted and turned to suits various palates. The crisp vegetables and the noodles/ sev topped with the curry which is ground with fresh spices is simply deliciouOnes. Serve this one pot Burmese Khow Suey on any cold rainy or snowy day for a weeknight dinner or ...

Chinese Fried Rice Recipe With Chicken And Shredded Lettuce is a quick and easy Chinese recipe to comfort you on those lazy days when you really don't feel like cooking anything fancy yet expect a delicious one pot meal. Boneless chicken chunks, sauteed with shredded lettuce and rice makes an amazingly flavorful fried rice that is not just aromatic and tasty but absolutely filling and comforting. Serve Chinese Fried Rice Recipe With Chicken And Shredded Lettuce with Soy Chunks Manchurian Recipe and Chinese ...

Korean Japchae Noodles is a popular Korean delicacy made from sweet potato starch noodles unlike the other noodles which is made from wheat or rice.Sweet potato is a healthier option compared to other noodles as it is rich in fiber and lesser carbs. Korean Japchae Noodles typically has some meat such as beef, pork or chicken. Here is a vegetarian version of Japchae which has some nutritious vegetables like bell peppers, spinach, baby corn and carrots.  Korean Japchae Noodles ...

Shanghai Style Chap Nian Gao Recipes (Stir Fried Rice Cakes Recipes) is made from a chewy oval shaped rice cakes that are tossed with luscious vegetables and glazed with soy, bean paste, and chili sauce.  Rice cake is one of the delicacies from the region of Shanghai, They are made from glutinous rice flour that is pound and rolled into desired shapes. The rice cake is added to many ingredients as a stir fry or it is simply relished with a drizzle of honey. Serve the Shanghai Style Chap Nian ...

The Asian Vegetable Noodle Salad is a simple and quick recipe that makes a quick weeknight dinner along with a warm soup. This recipe is inspired by a dish that my friend had brought over for a potluck party. The theme was Indian Chinese and this salad went so well along with the Vegetable Manchurian Balls in Chilli Garlic Sauce and the Chinese Noodles. Do give this recipe a try and let me know how you liked it as well in the comments below. Serve Cold Asian Noodle Salad flavoured with Peanuts ...

The Tawa Gobi Manchurian Recipe is a wholesome and lip smacking recipe that is pan fried on tawa and not deep fried. It's packed with flavors from ginger, onion, garlic & chilli sauce. Absolutely a must try recipe. Gobi Manchurian is a very popular Indian Chinese (also known as Indo-Chinese) dish. Typically Gobi manchurian is deep fried and becomes unhealthy to consume it often.  But with this recipe, since it is steamed and baked and uses just 1 teaspoon oil, it becomes absolutely ok to ...

Omurice Recipe (Japanese Omelette Rice) is a popular contemporary Japanese fusion creation which blends western omelette and Japanese fried rice in one recipe. This omurice recipe suits Asian themed parties as well as western brunches. In this recipe, the Japanese fried rice is wrapped in the egg omelette and garnished with spring onions. This also can be made with the leftover rice. Serve Omurice Recipe (Japanese Omelette Rice) as a fusion breakfast or as an after school/work ...

Schezwan Chicken Sizzler Recipe is a main course dish of lip smacking Schezwan Chicken served with some some tossed noodles and Grilled vegetables seasoned with some salt and pepper, making it a wholesome meal.  Serve Schezwan Chicken Sizzler Recipe with Apple And Ginger Cocktail Recipe and end your meal with Cheesy Chinese Banana Toffee Fritters Recipe. If you like this recipe, try more sizzlers like Rice Sizzler With Tomato Coulis Recipe Noodle Sizzler With Garlic ...

Nepalese Vegetable Pulao is a very popular dish in Nepal. It is very easy to cook but it is totally packed with flavours. Whole spices make it so fragrant and it is a treat for your nose as well. One of the best parts of this pulao is that it is very light on the stomach and addition of lemon juice makes it very refreshing. Make this common recipe from the land of Nepal, Veg Pulao Recipe and serve it with Mint And Pomegranate Raita Recipe and Crispy Crunchy Roti Ke Papad Recipe for a weekday lunch. If ...

Mee Goreng also known as Mi Goreng is a classic hawker food specialty which is popular in Indonesia, Malaysia and Singapore. The dish is known to be derived from the Chinese chow mein and is believed to have been introduced by the Chinese immigrants in Indonesia, Malaysia, and Singapore.  This dish has many variations and can also be made with the addition of seafood, chicken and pork. The most popular version that is available in Malaysia and Singapore is the Bakmi Goreng ...

Sweet And Sour Vegetables With Paneer Curry is a very popular dish in the Indian Chinese Cuisine. And as a person who loves Indian Chinese, we make it often at home too. This curry is a tasty flavorsome dish and also protein rich because of paneer. It is also an easy recipe to prepare. Sweet And Sour Vegetables With Paneer Curry with Vegetarian Hakka Noodles or Chinese Fried Rice for a weeknight dinner. Other recipes that you can try are: Paneer Makhani Recipe Cabbage Paneer ...

Fujian Style Green Vegetables Stir Fry Recipe is a simple healthy recipe made from assorted vegetables that are most commonly used in the region of Fujian, which is a part of the Chinese province. The vegetables are quickly stir-fried in a wok and then glazed with different kinds of sauces. The cooking technique is quick and helps to keep the vegetables crisp.  Serve the Fujian Style Green Vegetables Stir Fry with Sichuan style Fried Rice to enjoy your Lunch meal. If you are looking ...