Tikki Recipes (Cutlet/Patty) by Archana's Kitchen

Chana Dal Aloo Cutlet Recipe - Gram Dal Potato Cutlet Recipe

Wednesday, 18 April 2018 10:10

Chana Dal Aloo Cutlet is an easy to make and a very healthy vegetarian appetizer. Flavourful cutlets loaded with protein and fibre, quite filling as a nutrient dense food. You can also use these cutlets for sandwiches, burgers and wraps. Just add these cutlets, sauce or dip of your choice and some sliced onions, and you delicious sandwich, burger or wrap is ready. Serve Chana Dal Aloo Cutlet Recipe along with Dhaniya Pudina Chutney and a cup of Masala Chai or Filter Coffee for evening snacks. If you like this Chana Dal Aloo Cutlet Recipe, you can also try other Cutlet recipes that you can make for your evening snacks: Mushroom Poha Cutlets Recipe Chinese Spiced Noodle Cutlets Recipe Beetroot, Sweet Potato and Oatmeal Cutlet Recipe

Published in Indian Evening Snack Recipes & Tea Time Snack Recipes

इंस्टेंट बेक्ड आलू टिक्की रेसिपी - Instant Baked Aloo Tikki Recipe

Anusha Mallajosyula

Monday, 16 April 2018 09:00

इंस्टेंट बेक्ड आलू टिक्की स्नैक रेसिपी है जिसे आप अपने मेहमानो के लिए चाय के साथ बना सकते है. यह रेसिपी बहुत ही आसान है और सेहतमंद भी है क्यूंकि इसे फ्राई नहीं बेक किया जाता है. आप इसे अपने बच्चो के शाम के नाश्ते के लिए भी बना सकते है. इंस्टेंट बेक्ड आलू टिक्की को शाम के वक़्त मसाला चाय या फ़िल्टर कॉफ़ी के साथ परोसे। अगर आपको यह डिश पसंद आई हो तो, आप यह भी बना सकते है पैन फ्राइड एवोकाडो कोफ्ता रेसिपी टमाटर चाट बनारसी स्टाइल रेसिपी चिल्ली रोस्टेड लोबिअा रेसिपी

Published in Indian Evening Snack Recipes & Tea Time Snack Recipes

Diabetic Friendly Moong Sprout Cutlet Recipe

Nithya Anantham

Monday, 02 April 2018 09:00

Diabetic Friendly Moong Sprout Cutlet is a healthy and delicious evening snack that you can binge eat without having to worry about the calories. Sprouted Moong Beans are pretty healthy and a natural protein source for the vegetarians. The tikkis are made using Sprouted Moong and Spring Onions, also oatmeal is used to bind the tikki's. This recipe is diabetic friendly as it has the goodness of sprouted moong beans and oats adding enough fibre to the diet. Also, these tikki's are pan fried, making it a healthy choice. Serve the Diabetic Friendly Moong Sprout Cutlet Recipe along with a Dip or Tomato Sauce and a cup of Masala Chai as an evening snack. You can also make a chaat of this cutlet, by adding some onions, chutneys & sev and finally some chaat masala. It will make a great party appetizer. If you like this Moong Sprout Cutlet Recipe, here are a few more evening snack recipes Chilli Roasted Black Eyed Peas Recipe Moong Dal Tikki Recipe Masala Jowar Bhakri Recipe

Published in Indian Evening Snack Recipes & Tea Time Snack Recipes

Sindhi Dharan Ji Kadhi Recipe - Besan Tikkis In Tomato Gravy

Anju Bhagnari

Monday, 19 March 2018 10:00

Sindhi Cuisine derives much of its influence from nature and geographical factors. Sindh weather is such that for many months fresh vegetables are not available. Hence you see a few recipes using Besan a lot, much like Gujarati and Rajasthani cuisine. Dharan Ji Kadhi is a traditional and authentic gravy based dish that uses besan tikkis, cooked in onion and tomato gravy. Serve Dharan Ji Kadhi along with Phulkas or Tawa Parathas along with a Carrot Salad for a simple dinner meal. If you like this recipe, here are a few more Sindhi dishes you must try Maakhmi Dal Recipe-Sindhi style moong dal Khajur And Pakora Raita Recipe - Dates Pakora Raita Sindhi Sai Bhaji Recipe - Wholesome Sindhi Dal With Vegetables

Published in North Indian Dal & Kadhi Recipes

Raw Banana Tikkis Recipe

hem lata srivastava

Saturday, 10 March 2018 10:00

Raw Banana is one of my most favourite vegetables. I love making everything with this delicious vegetable from kota curry to dahi vada and in this recipe, I have used raw banana for a tikkis/kebab to make a delicious evening snack. Raw Bananas are cooked, grated and spiced with Indian spices like cloves, cardamom and cinnamon powder and stuffed with chopped dates to balance out the flavours of the spices. Serve Raw Banana Tikkis along with Dhaniya Pudina Chutney and a cup of Adrak Chai for a light and healthy evening snack. You can also serve this as an Indian Starter for dinner parties. If you like this recipe of Raw Banana Tikkis, here are a few more recipes that you can try for your evening snacks Instant Baked Aloo Tikki Recipe Rajma Aloo Cutlet Recipe Matar Pudina Oat & Broken Wheat Tikki Recipe

Published in Indian Starter & Appetizer Recipes

Sindhi Style Besan Tikki Ki Sabzi Recipe

Aarti Sharma

Friday, 09 March 2018 09:00

Sindhi Style Besan Tikki Ki Sabzi is very popular Sindhi dish. This recipe is made with a spicy tomato and onion gravy which is so delicious and easy to make. When you don't have many options in vegetables, chickpea flour or besan makes for a great alternative. Serve Sindhi Style Besan Tikki Ki Sabzi along with Tawa Parathas or a simple Spiced Carrot Pulao Recipe along with a Tadka Raita for a simple weekend lunch If you like this recipe, here are a few more recipes with Besan/Chickpea Flour as the ingredients Marwadi Gatte Ki Kadhi Recipe Rajasthani Gatte Ki Sabzi Recipe (With Onion & Garlic) Rajasthani Gatte Ka Pulao Recipe

Published in North Indian Dry Vegetable Sabzi Recipes

Beetroot And Chickpea Kebab/Tikki Recipe - Evening Snack

Swathy Nandhini

Friday, 02 March 2018 09:00

Beetroot Chickpea Kebab/Cutlet are a very healthy, delicious pan fried patties that are prepared with cooked chickpeas and beetroots that are ground together with Indian spices. This mixture is mixed with crushed peanuts and shaped into tikkis and pan fried to a crisp tikki. This Beetroot Chickpea Kebab is a healthy and a protein rich evening snack and great alternative to a tikki/cutlet made with potatoes that are high in calories. It is also a diabetic friendly snack recipe that you can have along with your snack. Serve this Beetroot Chickpea Kebab/Tikki along with Dhaniya Pudina Chutney or Fresh Basil Pesto as a healthy & light evening snack or as an appetizer/starter at Brunch If you like this recipe of Beetroot Chickpea Kebab/Tikkis, here are a few more Tikki recipes that you can prepare as a healthy evening snack or even as an appetizer/starters at your Indian Dinner Parties Horsegram Tikki Recipe Murgh Aloo Tikki Recipe (Chicken & Potato Tikki) Moong Dal Tikki Recipe

Published in Indian Evening Snack Recipes & Tea Time Snack Recipes

Horsegram Tikki Recipe

RUBY PATHAK

Tuesday, 13 February 2018 08:00

We have all heard of Aloo Tikki, a famous Delhi street food snack. There are several variations of the aloo tikki - Peas Tikki, Spinach Tikki, Vegetable Tikki. The recipe is a fusion tikki recipe of aloo and horsegram. Horsegram tikkis are healthy option to the normal aloo tikki and it makes for an ideal evening snack, after school snack for kids or any time food to satisfy you hunger pangs Did you know : Horsegram contains the highest protein content of any lentil in the world. This grain is fed to horses to keep them energetic and maintain weight, hence the namesake. Horsegram is also rich in iron and calcium among other nutrients. It is a poor man's food as it provides a lot of energy for a small portion consumed. It is a drought tolerant crop that can be grown in a low rainfall area and even on rainfed dry agricultural lands. Serve Horsegram Tikki with Dhaniya Pudina Chutney or Imli Chutney for a wonderful afternoon snack along with some Ginger Cardamom Chai If you like this recipe, here are a few more Horsegram or Kulith Recipes Ulava Charu Recipe (Horse Gram Stew) Rajma and Horse Gram Stuffed Paratha Recipe Horsegram Idli Recipe (Kollu/Kulith Idli)

Published in Indian Starter & Appetizer Recipes

Everyday Meal Plate : Aloo Matar Paneer Curry, Beetroot Raita, Sprouts Salad, Avarekalu Tikki & Phulka

Sandhya Gopalakrishna

Friday, 19 January 2018 09:00

Want to plan an elaborate meal for your family this weekend? We have the perfect meal plate for you. Plan this colourful and healthy meal plate for a family get together or just because you like variety on your plate. The reds from the beetroot raita, the green from the Avarekalu tikki and the humble phulka will fill you stomach just right and keep you wanting more.

Published in Everyday Breakfast, Lunch & Dinner Recipe Ideas

Broccoli Nuggets Recipe

RUBY PATHAK

Tuesday, 16 January 2018 08:00

An appetizer for kids is made with the superfood vegetable ingredient Broccoli. These nuggets are both healthy and tasty, ideal for lunch pack or evening time snack loaded with nutritional benefits from Broccoli and good dietary fibre Kids love the Mozzarella cheese, so they will ask for more for these nugget bites and you will be so satisfied to serve as many broccoli nuggets to feed their little appetite with healthy fillings. Serve Broccoli Nuggets with Imli chutney or Dhaniya Pudina Chutney along with a Cocoa Banana Almond Date Smoothie as an after school snack for your kids. If you like this recipe, here are a few more Tikki Recipes Moong Dal Tikki Recipe Broccoli Peanuts And Oats Tikkis Recipe Aloo Tikki Recipe (Spicy Potato Patties or Cutlets)

Published in Continental Party Appetizer & Starter Recipes

Avarekalu Tikki Recipe

Archana's Kitchen

Sunday, 14 January 2018 09:00

Avarekalu Tikki Recipe, is a delicious snack made with avarekalu beans which is famous in Karnataka. Avarekalu are hyacinth beans which are rich in calcium and iron. Bengaluru is the only place where they celebrate “Avarekai Mela” during the month of January. The mela consists of series of stalls selling out dishes that are made from these field beans or avarekalu beans. During this mela vendors who sell streets come up with various interesting dishes using avarekalu. Serve the Avarekalu Tikki Recipe along with Masala Chai and Mavinakayi Chitranna Recipe for your evening snack. If you are looking for more Tikki Recipes here are some : Chole Aloo Tikki Chaat Recipe Aloo Tikki Recipe Rajma Aloo Cutlet Recipe (Tikki/Patty)

Published in Indian Starter & Appetizer Recipes

Broccoli Peanuts And Oats Tikkis Recipe

Sharmila Ribeiro

Friday, 12 January 2018 08:00

Tikkis or Cutlets are round and flat patties that make for a great afternoon snack for kids or can even be packed in lunch boxes. In this recipe, the tikkis are beautifully crunchy and fluffy that are made with finely chopped broccoli, shredded paneer and rolled oats along with a mild flavouring of spices. Paneer absorbs all the flavours of the spices and the peanuts give the crunch necessary for the dish. Serve Broccoli Peanuts And Oats Tikki Recipe along with a Mint Chutney and Adrak Chai for a perfect tea time snack If you like this recipe, here are a few more tikki recipes Lehsuni Tikki Recipe Moong Dal Tikki Recipe Aloo Tikki Recipe (Spicy Potato Patties or Cutlets)

Published in Indian Starter & Appetizer Recipes

Lehsuni Tikki Recipe

Nithya Anantham

Wednesday, 03 January 2018 08:00

Aloo Tikkis are a crowd pleasers and make for a wonderful tea time snack. Lehsuni Tikki Recipe is not your regular Aloo Tikkis, but are filled with paneer flavoured with whole lot of garlic, cashews, onion, green chilli and coriander, giving a surprise element everytime you take a bite. It is fairly a simple recipe which you can spin in no time, when you have sudden guests at home if you have potatoes and paneer readily available at home. Serve the Lehsuni Aloo Tikki Recipe with Spicy Green Chutney and hot Ginger Tea as a tea time snack If you like this recipe, here are a few more tikki recipes Moong Dal Tikki Recipe Aloo Tikki Recipe (Spicy Potato Patties or Cutlets) Ragda Patties Recipe

Published in Indian Starter & Appetizer Recipes

Instant Baked Aloo Tikki Recipe

Anusha Mallajosyula

Friday, 10 November 2017 10:20

Make this Instant Baked Aloo Tikki Recipe when unexpected guests come over or as a snack for kids. This recipe is really easy to make and is healthier than the traditionally deep fried ones since these are baked in oven. Most tikki recipes call for boiled ingredients to be mashed and then be shallow fried. But this recipe uses the grated potatoes directly without blanching or boiling them and hence makes the process faster. Serve Instant Baked Aloo Tikki Recipe along with Dhaniya Pudina Chutney and tomato ketchup with a cup of hot Ginger Lemon Black Tea Recipe. If you like this recipe, try more recipes like Rajma Aloo Cutlet Recipe (Tikki/Patty) Green Peas, Potato and Paneer Tikki Recipe Matar Pudina Oat & Broken Wheat Tikki Recipe

Published in Indian Evening Snack Recipes & Tea Time Snack Recipes

Coriander Prawn Cakes Recipe

Archana's Kitchen

Monday, 23 October 2017 09:00

Coriander Prawn Cakes Recipe is a must try recipe for the ones who love sea food. The prawns are chopped and mixed along with leeks, onions, dried herbs and freshly chopped coriander which brings out the flavor in them. The prawn is then mixed along with maize flour to bind and shaped into small cakes and tawa fried on either side till it is golden brown. Serve the Coriander Prawn Cakes along with a Tzatziki dip or dips of your choice to create a wonderful appetizer. If you are looking for more Prawn recipes here are some : Rava Fried Prawns Recipe Dal Chingri (Bengali Style Channa Dal And Prawns) Recipe Prawns Theeyal Recipe (Chemeen Theeyal)

Published in Continental Party Appetizer & Starter Recipes

Sprouted Ragi & Rajma Cutlets Recipe

Archana's Kitchen

Thursday, 12 October 2017 09:00

Sprouted Ragi & Rajma Cutlets Recipe is a very nutritious snack that you can serve during your tea time snack. It is the best snack to be given for your children as it is rich in protein and it will also fill them up easily. Sprouted ragi has way lot of benefits to be kept in mind as it aids in digestion and controls diabetics also. Sprouting might be a time consuming process but the end product will be very nutritious. The black eyed peas and sprouted ragi are ground and mixed with good amount of Indian spice and shaped into cutlets. The green chilli and coriander leaves give in fresh flavor to the cutlets. Serve the Sprouted Ragi & Black Eyed Peas Cutlets Recipe along with dipping sauce, tomato ketchup to enjoy the cutlet. You can also serve it along with some Masala Chai Recipe - Indian Spiced Tea. If you are looking for more Cutlet recipes here are some: Healthy Aloo Mutter Pudine Tikkis Recipe Tofu and Chickpea Patty Recipe (Cutlets) Red Beans And Oats Cutlet (Patty) Recipe

Published in Indian Starter & Appetizer Recipes

Bengali Style Chingri Macher Cutlet Recipe (Prawn Cutlet)

Usashi Mandal

Monday, 02 October 2017 00:22

Bengali's have array of fast food dishes which is only available at street food corner of Kolkata. During Durga Puja, beside Puja Mandap's variety of food trucks and food stall can be visible. Chingri Macher(prawn/lobster) Cutlet is one of them which can be considered as Bengali fast food delicacy. For making Chingri Cutlet we need peeled and divined headless prawn. Then prawn fillet need to be marinated in egg, onion and garlic paste with spices then it coated in breadcrumbs and fry in low flame. Serve Bengali Style Chingri Macher Cutlet along with Mustard Sauce and onion slices. If you like this recipe, you can also try other Bengali recipes such as Bengali Style Chal Potol Recipe Bengali Style Sheem Poshto Recipe Doi Begun Recipe

Published in Indian Chicken, Mutton & Fish Curry & Sea Food Recipes

Moong Dal Tikki Recipe

Pooja Thakur

Friday, 22 September 2017 00:01

Moong Dal Tikki is perfect recipe for this rainy season. We can make is with less oil so this is the healthy version of deep fried tikki. Moong dal is cooked with some water till just firm but cooked and then drained and mixed with spices and then is shallow fried till crisp and golden. Serve Moong Dal Tikki Recipe along with Green Chutney and Khajur Imli Chutney. If you like this recipe, try more recipes like Baked Aloo Tikki Recipe (Spicy Potato Patties or Cutlets) Green Peas, Potato and Paneer Tikki Recipe Kamal Kakdi Tikki Recipe (Lotus Stem Fritters)

Published in Indian Starter & Appetizer Recipes

9 Best Pots and Pans Every Indian Kitchen Must Have

Archana Doshi

Wednesday, 16 August 2017 10:35

You don’t really need a lot to get started in the Kitchen, we all look at cooking the simpler and smarter way, spending less time in the kitchen at the same time being creative and perfect in flavors’. This is possible if you have the right tools, pots and pans and appliances for cooking. Investing a really good quality cookware will make your life a whole lot easier and allow you to cook with ease. For most of us the “essentials” evolve over a period of time and slowly we tend to collect kitchen stuff to suit our cooking needs. After due research, we have collated the must have “Essential Pots & Pans for Every Kitchen” that will help you cook better and smarter.

Published in Kitchen Gadgets & Appliances

Mushroom Poha Cutlets Recipe

Smitha Kalluraya

Monday, 31 July 2017 11:19

Mushroom Poha Cutlets Recipe is a delicious and filling snack or party appetizer that is made with poha as a binder and plenty of mushrooms blended along. Spices like ginger, chillies, garam masala, chaat masala, amchur, coriander and more are put to enhance the flavour of this high protein cutlets. These are shallow fried instead of deep frying them and hence are a healthier version of cutlets as well. You can also pack these for your kids' snack box along with tomato sauce and chopped cucumbers and carrots. You can also use these patties to prepare burgers, lined with mayonnaise, tomato sauce, lettuce and onion rings and fix smaller hunger pangs of the evening. Serve Mushroom Poha Cutlets Recipe along with Dhaniya Pudina Chutney Recipe or Date and Tamarind Chutney Recipe along with Kashmiri Style Nadir Monjvor (Lotus Stem Cutlets) or Herbed Baby Potatoes Recipe for party appetizers. If you like this recipe, try more recipes like Baked Aloo Tikki Recipe (Spicy Potato Patties or Cutlets) Leftover Roti Cutlet Recipe Oats and Rajma Cutlet Recipe Sweet Potato & Peas Cutlet Recipe

Published in Indian Starter & Appetizer Recipes

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