Sneha Chhabria

Sneha Chhabria is a true blue foodie and food entrepreneur from her very young days. She started her tryst with food when she made a business of selling incredibly popular cupcakes to her college friends. Moving on to becoming a Montessori teacher, she finally gave in to her culinary passion and got a Diploma in Patisserie from Lavonne Academy and has further gained experience as a pastry chef in a five star kitchen. Food is truly always on her mind, from exploring different cuisines, to discovering flavour profiles and various combinations. She's always itching to discover and try out new recipes, be it savoury or sweet, from all kinds of local produce. In her free time, she can be found in a kitchen, always experimenting, always perfecting.

Recipes and Articles by Sneha Chhabria

10 Naan Recipes You Can Make At Your Next Dinner Party

Sunday, 23 September 2018 10:00

Amongst the many breads in the Indian cuisine, like the roti, phulka, paratha, kulcha, poori, bhatura, another one is the naan.  Naan is an Indian bread, that is made with the addition of yeast in the dough, that is flattened by hand , usually elongated in shape, cooked in a tandoor.  'Naan' ...

13 Instant Vegetable Pickle Recipes That Are Healthy & Quick To Make

Friday, 21 September 2018 10:00

Pickles is that condiment element that brings the zing on your plate.  The entire mixture of the vegetable or fruit used in laced in spices and oils to bring out that lovely flavour. Different regions make pickles differently, from the main ingredient used to the method applied, core ingredients, ...

10 Snacks To Pack For A Picnic Or A Road Trip

Wednesday, 19 September 2018 10:00

 All of us need a break from our hectic routines. Be it from work or just from our mundane everyday cyclic tasks. Often to break monotony, short weekend getaways, or a day's trip in and around the city, or just a simple picnic to a nearby spot is a good idea.  As the family together decides ...

The Indian Masala Dabba - Everything From Spices, Powders, Masalas & More

Thursday, 30 August 2018 15:00

No Indian kitchen is complete without this one essential that make or break our ''Rasoi'.Our Indian Food is packed with flavours not just with simple onion-tomato base but with our masalas that add punch to the dishes.This quintessential dabba is our go to when putting together each meal - it has an ...

Portion Control Meal Plate: Phanu, Palak Methi Kapa, Thechwani & Madua Ki Roti

Wednesday, 29 August 2018 08:00

This Portion Control Meal is dedicated to the Kumaoni cuisine from the state of Uttarakhand.  The plate consists of a Potato & Radish sabzi, a mixed dal, some palak-methi stir fried, all of which is served with a ragi-wheat phulka and a bowl of dahi to go with it.  A colorful meal ...

Popular Indian Cooking Techniques We Use In Our Kitchens

Tuesday, 28 August 2018 10:00

Each of us have a unique style and distinctive methods of cooking, we have our own approach to make a specific dish.  We tend to cater to the needs and liking of our family members, while some like their food robust and spicy, crispy and crunchy, others might like their food rather simple, subtly ...

Vietnamese Dinner: Chicken Curry, Rice Pockets & Lemongrass Shrimp Skewers

Monday, 27 August 2018 11:00

 This Vietnamese meal will leave your tastebuds absolutely satisfied. Customised to suit the Indian palate, this meal of a Vietnamese style chicken curry served with caramelised onions and chili rice with a side of flavourful lemongrass prawn skewers. 

Portion Control Meal Plate: Ragi Mudde, Ulavacharu Tendli,Sukke & Raw Mango Salad

Wednesday, 22 August 2018 08:00

A lip smacking country style meal, made modern as this healthy Ragi mudde along with Ulavacharu - horse gram curry is served with a dry sabzi- tendli sukke and a crunchy vegetable salad made along with raw mangoes. 

26 Party Dip Recipes Your Guests Will Simply Love At Parties!

Tuesday, 21 August 2018 10:00

Come dinner parties and house parties, we begin planning our menus, from the drinks to dessert, that includes short eats, appetizers, main course and the sweet dish. Each of us feel good, when the food we have cooked and put out is appreciated. 

17 Indulgent Warm Dessert Recipes For Winter / Monsoon Parties

Monday, 20 August 2018 10:00

What's a chilly windy evening, while you watch it rain outside your window, snuggled up with your quilt, with socks and a sweater on, while watching Netflix, no points of guessing that all that's really missing here is a sinful bowl of decadent saucy dessert right out of the oven, served to you with ...

4 Super Healthy Trail Mixes You Can Make For The Perfect Snack On The Go

Monday, 13 August 2018 10:00

We are often found in a fix, when planning meals ! What shall we make for breakfast, lunch and dinner?! Then comes the most challenging of them all, snacks. We want to provide our family with wholesome nutritious meals that taste great without compromising on anything, be it the taste or the nutrients ...

13 Indian Independence Day Recipes That Will Make You Feel Patriotic

Thursday, 09 August 2018 10:30

Come 15th August of the year 2018, we will be celebrating 72 years of Independence, since the first time in 1947. Our sense of patriotism, tends to be awakened during this national festivals if not otherwise. There's a sense of pride when you look back at our rich culture and heritage, that ...

Savour This Kashmiri Meal With Mutton Yakhni, Dahi Baingan, Saag & Saffron Rice

Tuesday, 07 August 2018 10:00

A delicious meal with no complex flavours, this Kashmiri meal is simplicity at its best. Yakhni Mutton served along with some saffron & fennel rice with a side of some Kashmiri saag and dahi baingan.  If you are a vegetarian, you can skip the mutton and add either Kashmiri Style Rajma ...

12 Biryanis & Accompaniments To Serve At Your Next Dinner Party

Monday, 06 August 2018 10:00

Biryani ! A lot of us just read/hear/say the word and our mouth begins to water. A rice reparation that needs no introduction. A biryani like we all know, is made by putting together cooked rice in layers along with cooked masaledar vegetables or meat. It is a staple across the Indian ...

Make A Special Weekend Lunch With A Parsi Meal - Badam Nu Gosht, Vagharela Chawal and More

Sunday, 05 August 2018 10:00

Each of us absolutely love our regional cuisines, the culture we come from, its corresponding food habits , it is something each of us have been brought up with.  Here is one such meal from the Parsi cuisine, that's absolutely finger licking good.  A creamy Badam nu gosht, served ...

9 Plants That Are Super Easy To Get Your Kitchen Garden Started

Thursday, 02 August 2018 10:00

Sow what you eat and eat what you sow. We often have discussions and debates about how good the vegetables bought in the supermarkets or online stores look and have the tendency to think that these are often sprayed with chemicals and pesticides, to make them look appealing to us. However many a times ...

Portion Control Meal Plate: Nawabi Paneer Gajar Koshimbir Beetroot Salad Pumpkin Raita Phulka

Wednesday, 01 August 2018 08:00

A lip smacking meal put together to make this nutrition packed portion control meal plate. This plate consists of a creamy Nawabi Paneer Curry to be eaten with Phulkas along with sides of a carrot stir fry - Gajarachi Koshimbir, a root vegetable salad - Beetroot, Carrot & Radish Salad, and a Pumpkin ...

12 Coconut Milk Based Curries That You Will Absolutely Love

Monday, 30 July 2018 10:00

A versatile tropical region ingredient, coconut is a fruit. First grows out on a coconut tree as a tender coconut, which is harvested and dried out. The husk is then removed and the brown coconut shell is found. Inside this shell is the fresh coconut with coconut water on the inside.  There ...

8 Essential Dessert Sauces That Will Please Your Sweet Tooth

Thursday, 26 July 2018 09:00

As much as all of us like a lovely tasting meal, that's packed with flavours, spicy hot meals be it vegetables or meat, Indian or Continental, what we all like the most is that last course of the meal which is the sweet dish or dessert as we call it.  Something all of us look forward to, be ...

10 Red Hot Chilli Sauces That Will Turn Up The Heat In Your Kitchen

Monday, 23 July 2018 15:00

 Most of us in India like our food to be robust, packed with flavours that is spicy hot. Be it our own Indian cuisine or any other cuisine that needs to be made palatable for us. We like it to be masaledar and chatpata. In this article you will find some of the best chilli sauces that will ...

Portion Control Meal: Drumstick Leaves Sambar Vazha Thandu Poriyal Avarakki Poricha Kootu Salad Curd

Wednesday, 18 July 2018 09:00

A delicious yet healthy portion control meal plate is this one, that is put together with a nutritious Drumstick Leaves Sambar- Murungai Keerai Sambar served along with steamed rice, Tamil Nadu Style Vazha Thandu Poriyal Recipe which is a dry banana stem stir fry, a broad beans and dal ...

Delicious Ways To Use Thai Curry Pastes In Your Cooking

Thursday, 12 July 2018 11:00

Each region across the world has its own style of cooking practices and traditions, which often correlates to its culture. Cuisines around the world have different influences over them , they use varied ingredients, which result in an array of food profiles from textures to flavours and they way ...

Try This Lip Smacking Prawn Drumstick Curry & Poriyal For Dinner Tonight

Tuesday, 10 July 2018 10:00

A lip smacking meal with delicious prawn curry made along with drumsticks served with some steamed rice, a crunchy cabbage carrot poriyal and a flavourful raw mango pachadi will leaves your taste buds in absolute glee. 

Make These 13 Mexican Tacos For Your Taco Tuesdays At Home

Sunday, 08 July 2018 11:00

Crispy crunchy shells filled with beans, veggies or meat, with flavourful condiments, topped with some fresh salad and not to forget the cheese, Tacos are easily the most liked Mexican dish by us Indians. It gives us so much room to innovate and play around with fillings and flavours, fill them in hard ...

     
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