Ginger Lemon Black Tea Recipe is a simple beverage that can be very addictive. Since it is healthy and made with lemons, with no milk added at all, we can safely say that it is a healthy addiction! When you need that extra zing in your day to go on with the daily tasks, try this recipe out and you will feel the freshness returning with every sip that you take.
Serve and enjoy this simple Ginger Lemon Black Tea Recipe with a Oatmeal Cranberry Cookie Recipe or with Phool Makhana for your evening tea.
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Cuisine: Indian
Equipments Used: Saucepan With Handle (Tea/Sauces)
Cooks in 5 M
Total in 10 M
To begin making Ginger Lemon Black Tea Recipe, take a saucepan and start heating water on a medium heat.
Once the water starts boiling, add the grated ginger and assam black tea leaves.
After a minute more of boiling, turn off the heat and then add the lemon juice. Keep it covered for a minute.
Strain the tea into the tea cups.
Add honey to taste (only as a sweetener, you can completely skip it), give it a swirl and serve.
Serve and enjoy this simple Ginger Lemon Black Tea Recipe with a Oatmeal Cranberry Cookie Recipe or with Phool Makhana for your evening tea.