Raita is a very classic and traditional Indian, Pakistani and Bangladeshi side dish that is made with yogurt often known as dahi or curd. The yogurt is combined with a raw or cooked vegetables and sometimes even a few fruits along with a seasoning or spices. Raitas are most often had along with a Biryani, a Pulao or Parathas and make a perfect cooling accompaniment to those dishes. In this section you will find the best collection of raitas from across regional cuisines in India like Boondi Raita, Tomato Onion Raita, Palak Raita, Lauki Raita and more.

धुगारे बैंगन रेसिपी - Dhungare Baingan Recipe

धुगारे बैंगन रेसिपी में बैंगन को पकाने के लिए कोयले का प्रयोग किया जाता है. इसे बनाने के लिए कोयले पर घी डालकर कढ़ाई को ढक दिया जाता है जिससे सब्ज़ी में तंदूर का फ्लेवर आता है. इस सब्ज़ी को बनाने के लिए ...

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Vazhaithandu Pachadi Recipe - Banana Stem Raita

The Vazhaithandu Pachadi - Banana Stem Raita is a healthy recipe with the Banana Stem added raw to the yogurt and seasoned with mustard seeds. Banana Stem is known as Vazhaithandu in Tamil and is a super nutritious root to have. The Vazhaithandu is rich is fiber and nutrients and when combined with yogurt is great for stomach ailments. I most often eat this as a yogurt salad for lunch. Since it is rich in fiber it keeps you filled and satisfied as well. Serve the Vazhaithandu Pachadi along ...

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कसी हुई ककड़ी का रायता रेसिपी - Grated Cucumber Raita Recipe

कसी हुई ककड़ी का रायता रेसिपी एक सरल और सेहत्मद रेसिपी है जिसे आप अपने खाने के साथ बना सकते है. आप इसे गर्मियों के दिनों में स्नैक की तरह भी खा सकते है.  कसी हुई ककड़ी का रायता रेसिपी को पंचमेल दाल, लौकी आलू की सब्ज़ी और फुल्के के साथ अपने रोज के खाने के लिए परोसे.  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है,  मक्के और प्याज का रायता रेसिपी पापड़ रायता रेसिपी लौकी रायता रेसिपी  

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धनिये वाला तड़का रायता रेसिपी - Sweet & Spicy Coriander Tadka Raita (Recipe In Hindi)

धनिये वाला तड़का रायता बनाने में बहुत आसान है और इसे पराठे, बिरयानी और पुलाव के साथ परोसा जाता है. इसे बनाने में 15 मिनट लगते है और यह आपके खाने को और भी स्वादिष्ठ बना देता है. तड़का लगाने से इस रायते का स्वाद और भी बढ़ जाता है.  धनिये वाला तड़का रायता को लहसुनि दाल, सेव टमाटर की सब्ज़ी और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रायता पसंद आया हो तो, आप यह भी बना सकते है  चकुंदर और गाजर का रायता  मक्के और प्याज का रायता  पापड़ रायता 

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Tomato Onion Cucumber Raita Recipe

The Tomato Onion Cucumber Raita is a cooling, healthy and delicious yogurt salad that makes a perfect accompaniment to all flavoured rice and parathas. The addition of green chillies and cumin powder in the tomato onion raita gives it a zing to the palate. You can garnish the raita with some coriander or mint leaves if you like. Simple to make this raita is healthy and nutritious. Did You Know: Tomatoes are widely known for their outstanding antioxidant content, including, of course, their ...

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Pudina & Dhaniya Raita Recipe

Pudina & Dhania Raita Recipe is so refreshing to be had along with Indian Main courses. The two most widely used Indian herbs are the coriander and mint leaves, these two have two distinct flavor and beneficial for the body in many ways. Coriander leaves are rich in Vitamin C, potassium, dietary fibers and they are really good for diabetic patients. Pudina on the other hand is a very good herb for aiding with digestive problems. Serve the Pudian & Dhania Raita Recipe along with Spiced Cabbage ...

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Beetroot Carrot Raita Recipe

Beetroot Carrot Raita Recipe is healthy, delicious and beautiful in colour. It can be served with roti, biryani or dal and rice. It is very healthy and is a best recipe to make something new with beetroot and carrot. Did you know: Although beetroots have the highest sugar content of all vegetables, most people can safely eat beet roots a few times a week. Beetroots are also known to be low in calories and contain no cholesterol. It is high in fibre, vitamins, minerals, and is high in plant ...

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Boiled Peanut Raita Recipe

Boiled Peanut Raita Recipe is a refreshing raita made using boiled peanuts. The raita is flavoured with cumin powder and black pepper powder.  Smooth yogurt, crunchy peanuts, and an addition of fresh coriander and mint leaves, makes this a simple raita, that goes along with absolutely anything, be it with parathas or biryanis or just as a side to your meals.  Did you know:  Peanuts are actually legumes, although they possess qualities similar to other edible nuts such as pistachios ...

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Dhungare Baingan Recipe

Dhungare means smoking food using coal. This techniques add a unique smoked tandoori flavour to the dish. Ghee is dropped on hot coal to release smoke from the coal. In Dhungare Baingan Recipe first the brinjal is roasted on the gas and then mashed mixed with fresh curd, onions, chillies, roasted cumin powder, chilli powder and garam masala. Then the dish is smoked using the dhungar technique. Dhungare Baingan can be served as a raita with any meal or even served as a dip to your chips ...

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Sun Dried Raw Mango Raita Recipe-Ambula Rai

As we know tantalizing pickles are a tasty condiment to serve with any meal. Some people without any curry also finished their meal just with pickle. Winter is that time of the year, when most of Indian terrace is lined up with freshly filled pickle jars. We, odias make a variety of pickles too. Among them, ambula or dried mango pieces are the queen of our kitchen pantry. Ambula is the dried version of raw green mango. A lot of dishes including fish require a simple addition of ambula to give the ...

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लौकी रायता रेसिपी - Lauki Raita Recipe

लौकी रायता रेसिपी, सेहतमंद और बनाने में आसान, आप इस रायते को अपने खाने के साथ परोस सकते है. इस रायते को दूधी या लौकी को घिस के रायते में मिलाया जाता है और फिर रोज के मसालो से फ्लेवर किया जाता है.  लौकी रायता रेसिपी को पंचमेल दाल, भिंडी मसाला और फुल्का के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है  बूंदी रायता रेसिपी  धनिये वाला तड़का रायता रेसिपी  मक्के और प्याज का रायता रेसिपी

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करूवेपिल्लई पचड़ी रेसिपी - Karuvepillai Pachadi Recipe

करूवेपिल्लई पचड़ी रेसिपी को कढ़ी पत्ता रायता भी कहा जाता है जिसमे दही के साथ कढ़ी पत्ता, अदरक और हरी मिर्च भी डाला जाता है. यह बनाने में बहुत  आप इसे अपने रोज के खाने के लिए भी बना सकते है. करूवेपिल्लई पचड़ी रेसिपी को अवरेकालू पुलाव और कच्चे आम ककड़ी सलाद के साथ दिन के खाने के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है मक्के और प्याज रायता रेसिपी चकुंदर और गाजर का रायता रेसिपी पापड़ रायता रेसिपी     

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मूंगफली का रायता रेसिपी - Boiled Peanut Raita Recipe

मूंगफली का रायता रेसिपी एक ताज़्ज़ा रायता है जिसमे उबली हुई मूंगफली का प्रयोग किया जाता है. इसमें जीरा पाउडर और काली मिर्च पाउडर का इस्तेमाल किया जाता है जो इस रायते को अच्छा स्वाद देता है. अंत में ...

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अमरुद का रायता रेसिपी - Amrood Raita Recipe

अमरुद का रायता रेसिपी एक बहुत अच्छा तरीका है अमरुद को इस्तेमाल करने का. इस रायते में अमरुद को दही के साथ मिलाया जाता है और उसमे राइ, सुखी लाल मिर्च और कढ़ी पत्ते का तड़का दिया जाता है. आप इस रायते को ...

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प्याज का रायता रेसिपी - Onion Raita Recipe

प्याज का रायता रेसिपी बनाने के लिए कुरकुरे प्याज, हरी मिर्च, पुदीना, हरा धनिया और मसालो को दही में मिलाया जाता है. यह एक ताज़ा रायता है जिसे आप अपने खाने के साथ परोस सकते है. प्याज का रायता रेसिपी को अम्बुर स्टार चिकन बिरयानी या चेटिनाड मिंट पोटैटो बिरयानी और मिर्च के सालन के साथ परोसे। अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है  पापड़ रायता  ककड़ी और हरी मिर्च का रायता  बूंदी रायता   

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Karuvepillai Pachadi Recipe - Curry Leaf Raita

Karuvepillai Pachadi Recipe is essentially a Curry Leaf Raita which has creamy yogurt flavoured with a freshly ground masala of curry leaves, ginger and green chillies, topped with a tadka of crispy fried curry leaves that adds to the flavour and texture of this raita.  Serve Karuvepillai Pachadi as a side dish along with Avarekalu Pulao Recipe and Raw Mango Cucumber Salad Recipe with Roasted Peanuts for a delicious south indian lunch. Try our other Raita Recipes: Mint ...

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Pavakka Pachadi Recipe - Bitter Gourd Pachadi

Pavakka Pachadi which is also called as Bitter Gourd Pachadi is a very easy comforting side dish from Kerala cuisine. It's made with bitter gourd, coconut and curd as main ingredients. It tastes great with rice. The initial prep, sauteing and curd helps in reducing the bitterness to a great extent, making the pachadi really tasty. Serve Pavakka Pachadi along with Keerai Sambar, Steamed Rice and Raw Banana Thoran for a delicious everyday meal If you like this recipe, you can also try other ...

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Amrood Raita Recipe - Guava Raita

Guava Raita Recipe is a wonderful way to add ripened guava into your curd to create a delicious raita. The ripened guava goes really well with the creamy curd and tempered spices like mustard seeds, dry red chillies and curry leaves is poured on top and served. This raita pairs it up for a good hot stuffed parathas as your morning breakfast or it can also be had along with a spicy rice. Guava are a great source of Vitamin C and helps in regulating the blood pressure level that is really good for ...

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Pumpkin Raita Recipe

The Pumpkin Raita, is a wholesome yogurt dish in itself. Raita is a dish that is traditional savored as an accompaniment along with Indian Main Course dishes or even Parathas. This raita is made by simple sauteeing the pumpkin along with a few basic herbs and salt to making it in to a delicious raita. You can add in some cooked beans like kidney beans or lima beans and make into one wholesome packed lunch for work. Did you know: Pumpkin is rich in dietary fibers and Vitamin A.  Serve Pumpkin ...

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गाजर नारियल पचड़ी रेसिपी - Carrot Pachadi With Coconut Recipe

रायता को तमिल में पचड़ी कहा जाता है. गाजर नारियल पचड़ी रेसिपी एक आसान रेसिपी है जिसे आप अपने रोज के खाने के साथ परोस सकते है. इस रेसिपी में नारियल और गाजर को दही के साथ मिलाया जाता है और अंत में सुखी लाल मिर्च और कढ़ी पत्ते का तड़का दिया जाता है. गाजर नारियल पचड़ी रेसिपी को चावल, कीरई सांबर और चाउ चाउ थोरन के साथ दिन के खाने के लिए परोसे. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है लौकी रायता रेसिपी  तड़का रायता रेसिपी   तड़का रायता रेसिपी    

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Khajur And Pakora Raita Recipe - Dates Pakora Raita

A sweet and spicy yogurt preparation, the Khajur And Pakora Raita Recipe is a raita with a twist. Loaded with dates, soft pakoras and a few simple masalas, this raita is mostly made in Sindhi and North Indian households. Eat is as it is or serve with parathas or as part of a meal.  Serve this Khajur And Pakora Raita Recipe with Mande Roti Recipe and Aloo Beetroot and Baby Corn Mixed Sabzi Recipe for a weekday meal with your family. Take a look at some more ...

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Ripe Mango Pachadi Recipe - Ripe Mambazha Curry Recipe

The Mambazha Pachadi Recipe is a delicious combination of sweetness from mango and spiciness from chillies. This pachadi goes well with dosa, chapathi and even rice. It tastes delicious when you get the small chunks of mango in mouth. Serve Mambazha Pachadi Recipe along with Keerai Sambar and steamed rice for a weekday lunch or dinner. If you like this Mambazha Pachadi Recipe, you can also try other Pachadi recipes such as Ridge Gourd Pachadi Recipe Andhra Gongura Pachadi Recipe Nellikai ...

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Mamidikaya Perugu Pachadi Recipe -Raw Mango Yogurt Pachadi

Andhra Style Mamidikaya Perugu Pachadi Recipe (Raw Mango Yogurt Chutney) is a creamy yogurt based chutney with sautéed raw mango pieces. The chutney has the right balance of sweet, sour and spice levels that is mellowed with the creamy yogurt. The pachadi is very famous among the people in Andhra Pradesh and is always accompanied with most of their meals. Serve the Mamidikaya Perugu Pachadi along with Steamed Rice Recipe, Andhra Style Davva Aava koora Recipe or Andhra Style Chama Dumpa ...

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Coorg Mange Pajji Recipe (Coorgi Style Ripe Mango Raita)

Coorg Mange Pajji Recipe is a delicious raita recipe made using the ripened mangoes. Traditionally, it is made using the wild mango variety which are available in abundance during the summer season in the Coorg region. However, you can use any variety of mangoes of your choice. It is a simple raita, where the mango slices are mixed in curd flavoured with coconut masala and finished with a garlic tempering. The savoury and sweet flavours amalgamates beautifully.  Serve the Coorg Mange Pajji ...

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