Amrood Raita Recipe - Guava Raita

A wonderful way to add ripened guava into your curd to create a delicious raita.The ripened guava goes really well with the creamy curd and tempered spices. Guava are a great source of Vitamin C and helps in regulating the blood pressure level which helps in controlling diabetics.

Archana's Kitchen
Amrood Raita Recipe - Guava Raita
96 ratings.

Guava Raita Recipe is a wonderful way to add ripened guava into your curd to create a delicious raita. The ripened guava goes really well with the creamy curd and tempered spices like mustard seeds, dry red chillies and curry leaves is poured on top and served. This raita pairs it up for a good hot stuffed parathas as your morning breakfast or it can also be had along with a spicy rice.

Guava are a great source of Vitamin C and helps in regulating the blood pressure level that is really good for controlling the diabetics.

Serve the Guava Raita Recipe along with Cabbage Paneer Parathas Recipe ,Gobi Biryani (Spiced Cauliflower Rice) to complete your meal. 

If you are looking for more Raita Recipes here are some : 

  1. Mooli Raita Recipe (Spiced Yogurt Salad with Radish)
  2. Nellikai Pachadi Recipe (Amla/ Gooseberry Raita)
  3. Tomato Onion Cucumber Raita Recipe

Cuisine: Indian
Course: Side Dish
Diet: Vegetarian
Prep in

15 M

Cooks in

0 M

Total in

15 M

Makes:

4 Servings

Ingredients

  • 1 Guava
  • 2 cups Curd (Dahi / Yogurt)
  • Salt , a pinch
  • For tempering
  • 1 teaspoon Mustard seeds
  • 1 teaspoon White Urad Dal (Split)
  • 1 sprig Curry leaves
  • 1 Dry red chilli
  • 1 pinch Asafoetida (hing)
  • Cooking oil

How to make Amrood Raita Recipe - Guava Raita

  1. To begin making the Guava Raita Recipe, chop the ripe guava into small pieces and add it into a bowl filled with curd.

  2. Sprinkle little salt and mix well. 

  3. Heat a tempering pan with oil, add mustard seeds and urad dal and allow it sizzle.

  4. Add curry leaves and dry red chillies and leave it to crackle. Sprinkle hing and pour it on top of the raita and serve.

  5. Serve the Guava Raita Recipe along with Cabbage Paneer Parathas Recipe ,Gobi Biryani (Spiced Cauliflower Rice) to complete your meal. 

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Last Modified On Tuesday, 29 May 2018 09:42
     
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