Indians are known for their array of accompaniments ranging from chutneys, to pickles to raita’s from those that are made in an instant to those last for a year. Get into the dining room of a traditional Indian home, your eyes can’t miss the pickle box place right at the center of the table. And in this section you will find the best and the most authentic and hand me down recipes that you can make in your kitchen.

Spiced Prune Chutney Recipe

Spiced Prune Chutney Recipe is a sweet and spicy mixture that is made with preserved prunes. It is good way to use it as an accompaniment for various ingredient such as a spread for a sandwich, or can be added to a wrap along with some vegetables, it can also be had with an Indian breakfast dish like dosa or Stuffed Paratha. The preserved prunes are highly concentrated source of nutrients and is very good for releasing antioxidants into the body. The vitamin A content in prunes are very good for ...

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Aam Ki Launji Pickle Recipe - Sweet & Spicy Mango Pickle

The Aam Ki Launji Pickle Recipe is a simple fingerlicking pickle made from fresh raw mangoes. The addition of methi seeds along with the hing, jaggery and other spices makes this dish stand out with perfection. Serve the Aam Ki Launji Pickle Recipe with Tawa Paratha Recipe - Plain Paratha and a cup of Adrak Chai Recipe - Indian Style Ginger Tea for a complete weekday breakfast.  If you like this Aam Ki Launji Pickle Recipe, try more pickle recipes like nPisarna Manga ...

Kerala Style Chakkakuru Mezhukkupuratti Recipe-Jackfruit Seed Poriyal

Kerala Style Chakkakuru Mezhukkupuratti Recipe is simply a Jackfruit Seed Stir Fry  It is a favourite dish from Kerala that uses jack fruit seed which is  stir fried with some Indian spices. Jackfruit seeds are good for health in many ways, like it helps in reducing wrinkles as it helps in detoxifying the body it will also make your skin glow. Serve the Kerala Style Chakkakuru Mezhukkupuratti Recipe along with Kerala Style Kanji Payar Recipe. If you are looking for ...

Chatpata Kabuli Chana Salad - Chickpea Salad Recipe

Chatpata Kabuli Chana Salad is an easy and quick recipe and can be made with ingredients which are easily available in our kitchen. Tangy taste of chat masala and the lemon gives a completely chatpata taste to the kabuli chana. Chickpeas are full of plant protein and adding them to your diet is a good thing. Serve Kabuli Chana Salad/ Chickpea Salad Recipe  as whole dish if you feel like eating something healthy, or you can pair it along with Kashmiri Paneer Recipe in Spiced ...

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Green Coriander and Coconut Chutney Recipe

Green Coriander and Coconut Chutney Recipe is a refreshing and simple to make chutney. The addition of coriander leaves along with fresh coconut, green chillies and lemon juice makes this chutney super delicious. There are many variations to this recipe. No onions and no garlic is used to make this green chutney.It makes for a delectable accompaniment to dishes such as samosas and pakoras, and can even be used as a sandwich spread or served with South Indian Breakfast like idli, dosa. If you are ...

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Red Chilli Coconut Chutney Recipe- South Indian Chutney

Red Chilli Coconut Chutney Recipe is a delectable spicy accompaniment  to many South Indian breakfast options such as idlis, vada, uttapams or dosai. It also pairs well with South Indian snacks and tiffin items. This recipe uses red chillies blended with freshly grated coconut and a dash of coconut oil, to give it extra flavour. Packed with the goodness of coconuts and the punch of red chillies, I find that it pairs well with Sambar or Dal when had with rice too. If you are averse to the overpowering ...

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Puli Inji Recipe - Tamarind and Ginger Chutney

Puli Inji is a delicious tangy spicy gingery accompaniment made from fresh ginger, jaggery and green chillies. It is very simple and quick to make and can be stored in the refrigerator for about a week or two. If you taste this once you will salivate for more every time you hear puli inji. Delicious and pleasing to the palate will all flavours of sweet, sour, bitter and tangy it is a perfect accompaniment to any meal. Puli Inji is quite popular across South India. You will find puli inji ...

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Boiled Peanut Raita Recipe

Boiled Peanut Raita Recipe is a refreshing raita made using boiled peanuts. The raita is flavoured with cumin powder and black pepper powder.  Smooth yogurt, crunchy peanuts, and an addition of fresh coriander and mint leaves, makes this a simple raita, that goes along with absolutely anything, be it with parathas or biryanis or just as a side to your meals.  Did you know:  Peanuts are actually legumes, although they possess qualities similar to other edible nuts such as pistachios ...

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Moong Sprouts Salad with Grated Carrots & Coriander Recipe

Moong Sprouts Salad with Grated Carrots and Coriander Recipe is a refreshing with just a squeeze of lemon juice, salt and green chillies. Its  juicy and crunchy and a healthy snack for children too. You can pack this salad for your office to have as a mid morning snack.  Did you know: Moong Sprouts are low in calories, have fiber and B vitamins, and deliver a boost of vitamins C and K.  Serve this Moong Sprouts Salad with Grated Carrots and Coriander Recipe along with Paneer ...

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Dhungare Baingan Recipe

Dhungare means smoking food using coal. This techniques add a unique smoked tandoori flavour to the dish. Ghee is dropped on hot coal to release smoke from the coal. In Dhungare Baingan Recipe first the brinjal is roasted on the gas and then mashed mixed with fresh curd, onions, chillies, roasted cumin powder, chilli powder and garam masala. Then the dish is smoked using the dhungar technique. Dhungare Baingan can be served as a raita with any meal or even served as a dip to your chips ...

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Raw Mango Thokku Recipe - Tamil Nadu Style Raw Manga Thokku

Tamil Nadu Style Raw Mango Thokku comes from traditional Tamil Iyer kitchen which is quick and easy to make recipe and versatile to be included in the South Indian Thali. Raw mango needs to be grated to make it the traditional way; here I have peeled and used the cubed raw mangoes for this version of Raw Mango Thokku. Serve Tamil Nadu Style Raw Mango Thokku along with Mixed Vegetable Sambar and Steamed Rice or Thalicha Thayir Sadam for a satisfying lunch.  If you like this recipe, ...

कच्चा आम ककड़ी गाजर सलाद रेसिपी - Raw Mango Carrot Cucumber Salad Recipe With Peanuts

कच्चा आम ककड़ी गाजर सलाद रेसिपी एक सरल रेसिपी है जो की नुट्रिशन से भरपूर है. इसमें काली मिर्च, जीरा और चाट मसाले का प्रयोग किया जाता है जो इसमें और भी स्वाद बढ़ाता है. यह बनाने में बहुत आसान है और कम ...

Published in Indian Salad Recipes

Raw Mango Coconut Chutney Recipe

Raw Mango & Coconut Chutney is a perfect blend of raw mangoes which is rich in Vitamin C and protein along with coconut and green chilies for a kick.  This chutney brings out the tangy flavour prominently and is flavoured with green chilli and mango. The tempering adds up an exotic aroma to the chutney and can be enjoyed as a perfect side option for your summer breakfast. Serve Raw Mango & Coconut Chutney with Homemade soft idlis, Soft Masala Dosa or Oats and Besan Cheela. You can ...

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कोथामली थोवयल रेसिपी - Kothamalli Thovayal Recipe

थोवयल एक दक्षिण भाटिया रेसिपी है जिसे सूखा चटनी भी कहा जाता है. इसे खाने के साथ परोसा जाता है. यह हम कोथामली थोवयल रेसिपी बना रहे है जिसमे हमने ताज़े हरे धनिये का प्रयोग किया है.  कोथामली थोवयल रेसिपी को लोबिया सांबर, चाउ चाउ थोरन, चावल और पापड़ के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है  चना दाल चटनी रेसिपी मैसूर चटनी रेसिपी गाजर की चटनी रेसिपी   

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Lahsun ki Chutney - Spicy Garlic Chutney

Garlic Chutney also known as Lahsun Ki Chutney is popularly used in Chaats, like Vada Pav, Chillas etc. Lahsun Ki Chutney recipe is also a staple among the villages of Rajasthan and Gujarat where they have it along with bajra ka rotla. The pungent aroma along with the lemon and red chillies brings out the flavor of this chutney. Serve the Lahsun ki Chutney recipe along with Vada Pav for a tea time snack. You can even serve it with Rajasthani Dal Bati Churma  If you are looking ...

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Shimla Mirch Ki Launji Recipe

This is a super tempting launji of capsicum cubes, and very easy and quick to make. It is flavoured with nigella seeds, fennel seeds, green chillies and common spice powders, which can be served immediately and also stored for a few days. Addition of jaggery makes this launji so delicious and healthy, you can even use sugar if you like. Serve Shimla Mirch Ki Launji along with Tawa Paratha, Dal Palak and Homemade Yogurt for a weekday lunch. If you like this recipe, you can also ...

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Sun Dried Raw Mango Raita Recipe-Ambula Rai

As we know tantalizing pickles are a tasty condiment to serve with any meal. Some people without any curry also finished their meal just with pickle. Winter is that time of the year, when most of Indian terrace is lined up with freshly filled pickle jars. We, odias make a variety of pickles too. Among them, ambula or dried mango pieces are the queen of our kitchen pantry. Ambula is the dried version of raw green mango. A lot of dishes including fish require a simple addition of ambula to give the ...

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लौकी रायता रेसिपी - Lauki Raita Recipe

लौकी रायता रेसिपी, सेहतमंद और बनाने में आसान, आप इस रायते को अपने खाने के साथ परोस सकते है. इस रायते को दूधी या लौकी को घिस के रायते में मिलाया जाता है और फिर रोज के मसालो से फ्लेवर किया जाता है.  लौकी रायता रेसिपी को पंचमेल दाल, भिंडी मसाला और फुल्का के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है  बूंदी रायता रेसिपी  धनिये वाला तड़का रायता रेसिपी  मक्के और प्याज का रायता रेसिपी

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Mangai Inji Pickle Recipe- Instant Mango Ginger Pickle

Mango Ginger is a unique spice which resembles the ginger but imparts fresh mango flavor. IT is actually related to turmeric. It is very healthy and used for curing cough, diarrhea, fever etc. Today’s recipe is about a simple pickle called ‘Mangai Inji’. Mango Ginger is combined with chili powder, turmeric and salt. The taste is further enhanced after we temper with sesame oil and mustard. Mango ginger belongs to ginger family. Manga Inji has the zing taste of ginger and a slight sourness ...

Sweet Corn And Raw Mango Salad Recipe

The Sweet Corn And Raw Mango Salad Recipe is a lip smacking combination of grated mangoes that is tossed in sweet corn, green chillies and coriander. The addition of mustard sauce makes this salad absolutely delicious. Healthy Indian style Raw Mango and Corn Salad is so simple to make and so delicious in taste that you will start including in your menu quite often. This corn salad makes it great for those sweet cravings during late afternoon as well. In this recipe we have added a Bengali Mustard ...

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कॉर्न और ड्रमस्टिक सलाद रेसिपी - Corn And Drumstick Leaves Salad Recipe

कॉर्न और ड्रमस्टिक सलाद रेसिपी एक सरल रेसिपी है जिसमे कॉर्न और ड्रमस्टिक को मिला के उसमे ड्रेसिंग डाली जाती है. आप इसे अपने खाने के साथ परोस सकते है या फिर स्नैक की तरह खा सकते है.    कॉर्न और ड्रमस्टिक सलाद रेसिपी को टमाटर प्याज सांबर, चावल और चाउ चाउ थोरन के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है  पुदीना प्याज कचुम्बर सलाद रेसिपी कचुम्बर सलाद रेसिपी पालक तरबूज़ सलाद रेसिपी

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टमाटर और कढ़ी पत्ते की चटनी रेसिपी - Tomato Curry Leaf Chutney Recipe

टमाटर और कढ़ी पत्ते की चटनी रेसिपी एक साइड डिश है जिसे आप अपने खाने के साथ परोस सकते है. इसमें प्याज और लहसुन का प्रयोग नहीं किया जाता। इसमें टमाटर और हरी मिर्च को पीस कर रोज के मसालों के साथ पकाया ...

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कुलीथ तिल चटनी रेसिपी - Horsegram Sesame Chutney Recipe

कुलीथ तिल चटनी रेसिपी एक सरल और सेहतमंद चटनी है जिसे आप इडली और डोसा के साथ परोस सकते है. यह चटनी आप अपने खाने के साथ भी परोस सकते है. कुलीथ की दाल में प्रोटीन की मात्रा बहुत अधिक होती है, इसलिए आप इसे अपने रोज के खाने में भी मिला सकते है.  कुलीथ तिल चटनी रेसिपी को घी रोस्ट डोसा और फ़िल्टर कॉफ़ी के साथ सुबह के नाश्ते के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है  चना दाल की चटनी रेसिपी  गाजर की चटनी रेसिपी टमाटर की चटनी रेसिपी     

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कच्चा आम और हरे प्याज की चटनी रेसिपी - Raw Mango And Spring Onion Chutney Recipe

कच्चा आम और हरे प्याज की चटनी रेसिपी एक स्वादिष्ट रेसिपी है जिसमे क्रंच की जरुरत होती है. यह एक स्वादिष्ट चटनी है जिसे आप अपने नाश्ते के लिए परोस सकते है. आप इसे अपनी खिचड़ी या तहरी के साथ भी परोस सकते है.  कच्चा आम और हरे प्याज की चटनी रेसिपी को दाल बुखारा, भिंडी मसाला और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है  चना दाल की चटनी रेसिपी  गाजर की चटनी रेसिपी  टमाटर की चटनी रेसिपी 

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