Frozen Strawberry Souffle Recipe

This Frozen Strawberry Souffle is a light and creamy no bake dessert that looks like a souffle with none of the hassle of whipping eggs or the fear of it deflating before you are ready to eat. Perfect for the seasonal strawberries and the fast rising temperatures! This souffle is made with strawberry puree and whipped cream , set using some gelatin or agar agar. The souffle look is achieved by a simple parchment collar around the serving dish. It is a great make ahead dessert that tastes like ice ...

Published in Dessert Recipes

Plum Galette Recipe With A Flaky Whole Wheat Pie Crust

The Plum Galette Recipe is a delectable dessert, that has sweetness, tartness and the crustiness of a dessert. This galette is one of the most simplest of the dessert pies you can make. All you need to master is the pastry dough that forms the crust of the pie. It has to be crisp and flaky and melt in the mouth. Serve the Plum Galette along with whipped cream or vanilla ice cream as a party dessert. Other recipes that you can try are: Chocolate Tart Recipe Lemon Custard Tart Recipe Apple ...

Published in Dessert Recipes

Kale Blue Cheese And Cranberry Quiche Recipe

Kale, Blue Cheese and Cranberry Quiche Recipe is a delicious and seasonal quiche that can be prepared real quick. Although rich in calories, the addition of cranberries, blue cheese and kale makes this dish delectably tempting. You can serve this Kale Blue Cheese And Cranberry Quiche Recipe with Fresh Garden Salad Recipe or Grilled Pineapple And Chicken Salad Recipe (non-veg) for a zesty meal and end your meal with Saffron Cardamom Creme Brulée Recipe. If you like this recipe, you can also try ...

Semolina French Toast Recipe

The Semolina French Toast is an eggless version of the traditional french toast recipe. The sliced of bread are dipped in a spicy yogurt semolina batter and pan fried, that are spiced with green chillies, bell peppers and coriander. Semolina French Toast dish is a favorite breakfast at home and it is quick to make and finger licking delicious. Serve Semolina French Toast Recipe with Coffee or Papaya Banana Smoothie Recipe for tea time or breakfast. If you like this recipe, ...

Baked Whole Wheat Salsa Tart Recipe

The Baked Whole Wheat Salsa Tart Recipe is a very wholesome and yet delicious recipe of a tart that is made with a combination of a spicy mexican salsa, baked in a whole wheat flour tart crust and topped with cheese.   You can serve the Baked Whole Wheat Salsa Tart along with a glass of wine as an appetizer for your parties. Click here to buy Vivatta Whole Wheat Flour - The Pure Chakki Atta If you are looking to make tarts of various flavors for parties you must try our favorites - Apple Tart, Savory Tart Recipe ...

Roasted Vegetable Pesto Tart Recipe

A delicious pie crust that has a touch of sweetness and salt, baked to a flaky perfection and filled with roasted vegetables and pesto is a perfect one to make Roasted Vegetable Pesto Tart Recipe for one of those days when you have a large gathering of guests over. The crusts can be made about a week ahead and the vegetables and pesto can be roasted and kept a day ahead as well. Make it into tiny bite size tarts or four inch tarts or even wedges cut out from a large tart - it is simply delicious. ...

Breakfast Potato Quiche with Tender Corn

Breakfast Potato Quiche is a perfect breakfast recipe where the crust of the quiche is made from potatoes and filled with creamy corn. The potato quiche makes a perfect recipe when you are calling people over for breakfast or a cozy sunday brunch. Serve it with some fresh juice of watermelon, orange and pomegranates or Cantaloupe Pomegranate and Mint Juice for breakfast. If you like to know more quiche recipe, here they are Broccoli Quiche Recipe (with Eggless option) Sundried Tomatoes ...

Broccoli Quiche Recipe (with Eggless option)

The Broccoli Quiche recipe is a nutritious and wholesome recipe that uses broccoli. This recipe has a perfect blend of the traditional French recipe is made without eggs (eggless). This recipe of the vegetarian quiche makes it perfect for the vegetarian and eggless food lovers. In French cuisine, a quiche is a baked dish that is based on a custard made from eggs and milk or cream in a pastry crust. Quiche can be eaten warm but is more commonly eaten cold, making it a suitable component of the food ...

Cardamom Macaroons Recipe

The sweetness of the chocolate ganache filling and the mild flavours of cardamom blended in perfect harmony to create a delightful treat! Serve Cardamom Macaroons along with hot Masala Chai as a tea time snack.  If you like this recipe, you can also try other Macaroon recipe such as Chocolate Glazed Coconut Macaroons Recipe Chocolate Dipped Eggless Coconut Macaroon Recipe

Crepes Filled With Apples & Topped With Orange Sauce

The classic French Crepes filled with sweet and spiced caramelised apple filling and a glossy sweet and tangy orange sauce makes these crepes simply irresistible. Crepe is a French word for pancakes. Crepes are very thin pancakes that can be folded easily. It has a soft melt in mouth texture due to the use of eggs, butter and milk. Thick orange sauce with a nice glossy texture poured over stuffed hot pancakes makes these thin crepes make it very delicious and irresistible. Treat your loved ones with ...

Bacon Quiche Tart Recipe

Crisp shortcrust pastry, creamy egg and cream filling and smoky bacon make this Bacon Quiche Tart a dream come true.Quiche are delicacy from france which are usually eaten during the breakfast time, the basic quiche recipe is with a egg custard and flavoured with some herbs and onions and leeks.  Perfect to be served with evening tea or Avocado Parsley Pasta salad for a light meal this tart is a winner all the way through. It can also be had with a cup of Maple Roasted Cinnamon Spiced ...

Published in Dessert Recipes

Eggless Coffee Souffle Recipe With Chocolate Sauce

Coffee Souffle Recipe With Chocolate Sauce is a puffed up and fluffy no-egg recipe from France. Once this pastry is baked and out from oven, the puffiness falls in 10 minutes or less, without affecting its taste, though! This Chocolate souffle is eggless and made without gelatin. A perfect dessert craving recipe to enjoy after dinner. The Mocha coffee enhance the flavor of the hot chocolate desires. Easy and tested recipe to enjoy for chocolate craving anytime. Serve Eggless Coffee Souffle ...

Published in Dessert Recipes

French Brioche Recipe (Savoury Version)

French dishes are all about techniques & flavors, and French Brioche Recipe (Savoury Version) is one of the favorites. Mastering a French recipe is not complex if you follow precise steps and techniques. Brioche is beautiful bread from the French cuisine usually shaped in many interesting shapes and has different stuffing/flavoring in it. Today’s brioche is savory bread shaped in the form of flower and is savoury at its best. Serve French Brioche Recipe (Savoury Version) along with tea or a ...

Published in Homemade Bread Recipes

French Toast Recipe With Oven Roasted Streaky Bacon

French toast is the most loved toast by kids and adults. Top it with your favorites like roasted streaky bacon and you have the most amazing breakfast dish ready. One the most popular topping on French toast is bacon, here we are doing oven roasted streaky bacon over the French toast along with fresh cut fruits to make French Toast Recipe With Oven Roasted Streaky Bacon. Do not forget to drizzle maple syrup over the top, or honey could work too. Saltiness from bacon, sweetness from honey it’s a ...

French Style Red Sorrel Two Bean Soup Recipe

Red Veined sorrel leaves are the base for this delicious Bean Sorrel Soup. This is a nutritious 2 Bean Sorrel soup as it is made from fresh sorrel leaves, french beans and black eyed peas. This is a very tasty lemony soup. Potatoes are usually added to Sorrel soup, however I have not done so. Instead I have included in the ingredients, fennel and celery to give a bit of body to the soup, and tarragon and parsley for flavour and nutrition. As it is made in the French style, there is butter and cream ...

Published in Soup Recipes

Eggless French Rosy Apple Tart Recipe

Eggless French Rosy Apple Tart is a very popular French dessert. Look at this beautiful apple tart arranged to make beautiful rose from apple slices! The tart is sweet and butter which is layered with apple slices glazed with grounded sugar and common on top. Also have made this tart without tart mould that's again one of the best thing. Serve Eggless French Rosy Apple Tart with a scoop of ice cream and enjoy your dessert. You can serve this dessert after your delicious dinner of Amritsari Chole ...

Published in Dessert Recipes

Low Fat Fruit Parfait Recipe (No Bake French Dessert Recipe)

Parfait in French means perfect, and what could be more perfect than a dessert that is healthy, calcium rich & an energy booster too. Parfaits are arranged as a mixture of fruits, granola / muesli and yogurt. To make it a little more healthy, I used hung curd and the texture was super smooth. The crunch from the cornflakes added to the texture of the dish, which by itself was very colorful and appealing. Go wild with whatever you have available and discover newer combos from your fruit platter.  This ...

Tart Provencal With Ratatouille Recipe

Tart Provencal with Ratatouille is a French style tart recipe made using vegetables that are typically used in baking Ratatouille. Ratatouille is a popular French vegetable stew. The stewed vegetables are filled in a tart crust and baked and topped with cheese. Serve the Savory Tart Provencal with Ratatouille along with a Bean sprout and Corn salad, for a hearty meal with family and friends. Have a look at more of the savory tart recipes that we have Savory Tart Recipe with Grape and Gouda Cheese Baked ...

Published in Dessert Recipes

Quatre Quart Pound Cake Recipe With Fresh Figs

Quatre Quart Pound Cake is the traditional recipe of vanilla pound cake. The name of this cake comes from the fact that all the cake ingredients are measured and used in equal proportions, traditionally, one pound each of flour, butter, eggs and sugar. In French Cuisine, they call it "Quatre Quarts" literally meaning "4 fourths", also reflecting the fact that all 4 ingredients are used in equal amounts. This vanilla pound cake is layered with fresh figs. With delicate skin, floral sweetness ...

Published in Cake Recipes

Mushroom filled Vol-au-Vent Recipe

Mushroom filled Vol-au-Vent Recipe are well-known canapés created by Antonin Carême from the region of Paris (France). They are made from puff pastry, shaped into a small hollow case. The hollow case is filled with savory ingredients as well as sweet filling as well. The word “Vol- au- vent” literally means “blown with the wind” because of the light flaky pastry. In France, it is served as an appetizer during the certain occasion. Serve the Mushroom filled Vol-au-Vent ...

Croissant Recipe

Croissant Recipe is a well-known breakfast pastry made in France. It is well known for its crescent-shaped, flaky, buttery delight made from viennoiserie-pastry.Viennoiseries are baked goods that are made from leavened dough in which puff pastry one among having called as a thousand layered dough. The dough is folded and rolled with butter or margarine several times to give it a flaky and the puffed texture to the baked products. This process is specifically called as “lamination”. Serve the ...

Cheese and Spinach Tart Recipe

Cheese and Spinach Tarts are made from a whole wheat pie crust, that has a delicious blend of cream cheese, sharp cheddar and sauteed spinach with chilli flakes. I have baked them in a muffin pan so they can make bite size appetizers for your parties. But you can also make them in the large pie crust pans and serve it as a main dish for dinner. These tarts make a perfect idea for a healthy appetizers for parties this holiday season. If you like making tarts at home, you must try these classics Tomato ...

Caramelized Onion Tart with Ricotta Cheese Recipe

Caramelized Onion Tart is a perfect combination for a pie crust and when topped with Ricotta Cheese and chilly flakes it adds to the zing of the tart. These Onion Tarts are flavored with rosemary and spiced up with chilli flakes. And the best part is they are made from a whole wheat pie crust, make them easier on the stomach. Make these onion tarts for your holiday parties and your guests will simply love them. If you love making tarts at home, you must try some of our other favorites Roasted ...

Spinach Ricotta filled Crepes with Pepper Cream Sauce

Spinach and Ricotta Filled Crepes is a super simple and quick dinner recipe that can be made in just under an hour. The crepes are made healthy as they are made from whole wheat flour and oat flour and when filled with Spinach and ricotta makes it nutritious and filling too. I often use either tofu or even paneer in place of ricotta cheese making it just as tasty and delicious. I like to top my crepes with a very basic and quick cream sauce, but you can also optionally top it with some marinara sauce ...

     
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