Super Easy Eggless Banana Clafoutis Recipe
French dessert flan with bananas
Super Easy Eggless Banana Clafoutis Recipe is a Caramelized Bananas and vanilla custard flan recipe baked till golden and served with some dusted sugar on top. You can make these either in individual ramekins or in a larger fluted dish. Serve Super Easy Eggless Banana Clafoutis Recipe as a dessert after a filling meal of Eggplant Steaks Recipe, Pita wedges and Tomato Noodle Soup recipe.
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- 2 Ripe Bananas
- 6 tablespoons Sugar
- 2 tablespoons Custard powder
- 2 tablespoons Butter (Unsalted)
- 1/2 liter Milk
- Confectioners sugar , for dusting
How to make Super Easy Eggless Banana Clafoutis Recipe
To begin making Super Easy Eggless Banana Clafoutis Recipe, dice peeled bananas into small circular thin pieces. Heat butter in a pan and add 3 tablespoons of sugar into it.
Once the sugar starts to being caramelised, add the sliced banana pieces and cook them for 5 minutes or till the time they are caramelised properly.
Arrange these caramelised banana pieces into two buttered ramekins and keep them aside.
Now take the custard powder into a cup and add 1/3 cup of milk into the cup.
Stir it well to make a thick paste.Heat up rest of milk and sugar to it,add custard powder paste into this milk and stir it continuously to save the milk from burning.
Cook for few minutes and turn off the heat. Next pour this custard over the caramelised bananas.
Preheat oven to 160 degrees C for about 10 minutes.
Transfer the ramekins into the oven and keep them on the middle rack.
Bake for 30 minutes or till the time the edges are puffed, top becomes golden brown and the centre is no longer runny.