How long does it take to make Stir Fried Water Chestnuts Recipe?

The total time to make Stir Fried Water Chestnuts Recipe is 25 minutes. Preparation takes 15 minutes and cooking takes 10 minutes.

How many servings does this Stir Fried Water Chestnuts Recipe recipe make?

This recipe makes 2 servings of Stir Fried Water Chestnuts Recipe.

What type of cuisine is Stir Fried Water Chestnuts Recipe?

Stir Fried Water Chestnuts Recipe is a Asian dish from the Indian Chinese Recipes category.

Stir Fried Water Chestnuts Recipe

Name: Stir Fried Water Chestnuts Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Cuisine: Asian
Ingredients: 12 Singhade (water chestnut) peeled; 4 cloves Garlic; 2 teaspoon Paprika powder; 1 teaspoon Black pepper powder; 1/2 teaspoon Red Chilli flakes; Salt to taste; Extra Virgin Olive Oil to taste; Coriander (Dhania) Leaves chopped (to garnish)

Garima Gautam

May 21, 2020

5536 Ratings

Stir Fried Water Chestnuts Recipe - Recipe image with step-by-step cooking instructions

Time:Prep: 15 M|Cook: 10 M|Total: 25 M

Makes:2 Servings

Meal:Side Dish

Cuisine:Asian

This “Stir Fried Water Chestnuts” is such a quick recipe that it will take just as much time as making a tea. Water chestnuts have a good number of vitamins and minerals such as fibre, vitamin B6, copper, riboflavin, manganese and they are so tasty that it is a completely win-win situation.

Serve Stir Fried Water Chestnuts along with Homemade Spicy Ramen with Tofu for your weeknight dinner. You can also serve it as a tea time snack with a hot cup of Masala Chai.

If you like this recipe, you can also try other Asian recipes such as

Serve Stir Fried Water Chestnuts along with Homemade Spicy Ramen with Tofu for your weeknight dinner. You can also serve it as a tea time snack with a hot cup of Masala Chai.

If you like this recipe, you can also try other Asian recipes such as

Ingredients

12 Singhade (water chestnut), peeled

4 cloves Garlic

2 teaspoon Paprika powder

1 teaspoon Black pepper powder

1/2 teaspoon Red Chilli flakes

Salt, to taste

Extra Virgin Olive Oil, to taste

Coriander (Dhania) Leaves, chopped (to garnish)

Instructions for Stir Fried Water Chestnuts Recipe

To begin making the Stir Fried Water Chestnuts recipe, firstly heat olive oil in a pan.

Once the oil is hot, add the water chestnuts. After 1 minute, add garlic, mix and let it cook for 3 to 4 minutes.

After 3 to 4 minutes, add paprika powder, black pepper powder and salt into the pan. Mix well.

Add red chili flakes into the pan and let the water chestnuts cook for 5 to 7 minutes. Once it is done, switch off the gas and garnish it with fresh coriander leaves.

Serve Stir Fried Water Chestnuts along with Homemade Spicy Ramen with Tofu for your weeknight dinner. You can also serve it as a tea time snack with a hot cup of Masala Chai.