Assuming idli is required, the following results were found.

  • Mysore Chutney Recipe - Chana Dal Chutney

    Mysore Chutney enhances the flavour of any dish and can be stored for a few days. Serve Mysore Chutney with homemade soft idli or masala dosa and South Indian Filter Coffee . You can also try other similar recipes such as Tomato Garlic Chutney South...

    https://www.archanaskitchen.com/mysore-chutney-recipe-chana-dal-chutney

  • Spicy Tomato Pickle Recipe - South Indian Thakkali Thokku

    in Tamil or Tomato Avakaya in Telugu speaking homes. This pickles makes a perfect spread over a bread or served along with idli, dosa, kuzhi paniyaram, sandwiches. It can be even had along with steamed rice and Ghee. Here are more pickle recipes to try...

    https://www.archanaskitchen.com/tomato-pickle-thakkali-thokku

  • Ellu Chutney Recipe - Sesame Seeds Chutney Recipe

    a unique taste to this til ki chutney. Serve Ellu Chutney (Sesame Seeds Chutney Recipe) as a side dish to your favorite idli / dosa recipe. If you are looking for more chutney recipes , here are a few more Beetroot and Fig Chutney Recipe Tamil Nadu...

    https://www.archanaskitchen.com/ellu-chutney-sesame-seeds-chutney-recipe

  • Homemade Lemon Sevai Recipe - Lemon Idiyappam Recipe

    The Homemade Lemon Sevai Recipe, is a traditional south indian recipe that is made from from freshly ground rice using a traditional sevai maker. Sevai also known as savory rice noodles is a tiffin speciality in Tamil Brahmin households. There are many...

    https://www.archanaskitchen.com/lemon-sevai-recipe-how-to-make-homemade-rice-noodles

  • Cabbage Pachadi Recipe

    with cabbage. It is also healthy and delicious in taste that goes well with South Indian Recipes like Ghee Roast Dosas , idli or Carrot Onion Uttapam . Serve Cabbage Pachadi Recipe as a side dish with South Indian breakfasts. If you like this recipe,...

    https://www.archanaskitchen.com/cabbage-pachadi-recipe

  • Red Capsicum Chutney Recipe - Red Bell Pepper Chutney

    diet. It stays good outside and can be packed into the kids lunch boxes as well. Serve the Red Capsicum Chutney with Ragi Idli and Mixed Vegetable Sambar for a wholesome breakfast. Other recipes you can try with Bell Peppers are: Vegetarian Stuffed Bell...

    https://www.archanaskitchen.com/capsicum-chutney-recipe-red-bell-pepper-chutney

  • 90 Best Diabetic Breakfast Recipes That Are Healthy & Nutritious

    Many diabetics struggle everyday to keep their blood sugar in control. They ponder about what they should eat and what they should not eat so that their blood sugar levels do not spike. Many believe that if you eat less or skip a meal it will help with...

    https://www.archanaskitchen.com/healthy-indian-diabetic-breakfast-recipes-for-the-right-start

  • Hesarukaalu Upittu Recipe - Moong Dal Upma

    upma recipe made from soaked split moong dal. A simple batter is made by grinding the moong dal and steaming them like idlis, these islis are then crumbled and tossed in a tadka to make this upma. Garnishing it with coriander, freshly grated coconut, it...

    https://www.archanaskitchen.com/hesarukaalu-upittu-recipe-moong-dal-upma

  • Raw Mango Puliyogare Gojju Recipe With Peanuts

    Mango Puliyogare Gojju is easy to prepare, spiced raw mango preserve, eaten mixed with rice or as an accompaniment with dosa/idlis/chapathi. Did you know that raw mangoes have the highest amount of pectin? If you have the raw mango juice along with salt...

    https://www.archanaskitchen.com/raw-mango-puliogare-gojju-recipe

  • Red Chilli Coconut Chutney Recipe - South Indian Chutney

    Red Chilli Coconut Chutney Recipe is a delectable spicy accompaniment to many South Indian breakfast options such as idlis, vada, uttapams or dosai. It also pairs well with South Indian snacks and tiffin items. This recipe uses red chillies blended...

    https://www.archanaskitchen.com/red-chilli-coconut-chutney

  • Tamil Nadu Style Coconut Chutney Recipe - For Idli And Dosa

    accompaniment for all the breakfast dishes in South India. Serve the Tamil Nadu Coconut Chutney Recipe along with Dosa's , Idli's and Vegetable Rava Upma's to enjoy your breakfast meal. If you are looking for more Chutney Recipes , here are some that...

    https://www.archanaskitchen.com/video-recipe-coconut-chutney-a-delicious-south-indian-accompaniment

  • Ginger Walnut Chutney

    delicious. If you are looking for perfect tangy spicy chutney, the Ginger Walnut Chutney recipe is the one. Savor it with Idli's , Dosas , Dhokla's , spread it over a bread, a roll or just mix it with some hot rice and have some chutney rice. If you...

    https://www.archanaskitchen.com/ginger-walnut-chutney

  • Chinna Vengaya Puli Kuzhambu Recipe (Spicy Tangy Baby Onion Curry)

    ahead and give this tasty tangy spicy dish a try. It's a palate teaser that goes well, with plain rice, rava dosa's , ragi idli's and even sometimes a slice of bread or parathas. If you like this recipe, you can also try other Dal or kadhi recipes such...

    https://www.archanaskitchen.com/chinna-vengaya-puli-kuzhambu-recipe

  • Mangalorean Style Sajjige Rotti/Rulavachi Bhakri Recipe (Semolina Pancake Recipe)

    Style Sajjige Rotti/Rulavachi Bhakri Recipe (Semolina Pancake Recipe) along with South Indian Coconut Chutney (For Idli's & Dosa's) or just with a dollop of butter to enjoy your meal. if you are looking for more breakfast recipes here are some :...

    https://www.archanaskitchen.com/mangalorean-style-sajjige-rotti-rulavachi-bhakri-recipe-semolina-pancake-recipe

  • Tamil Nadu Style Dal Masala Vada with Cabbage Recipe

    into the vada. Serve the Tamil Nadu Style Dal Masala Vada with Cabbage Recipe along with South Indian Coconut Chutney (For Idli's & Dosa's) and Chai or along with Thakkali Sadam Recipe (Spicy Tomato Rice) to create a meal. If you are looking for more...

    https://www.archanaskitchen.com/tamil-nadu-style-dal-masala-vada-with-cabbage-recipe

  • Foxtail Millet Podi Dosa Recipe

    The Foxtail Millet Podi Dosa Recipe is a wholesome dosa that is made using millets, rice and dal. The addition of foxtail millet makes the dosa extra nutritious and the taste is just as delicious as a regular dosa. Obviously none will notice the...

    https://www.archanaskitchen.com/foxtail-millet-podi-dosa-recipe

  • Buckwheat Dosa Recipe

    Dosa and Idli are the most common breakfast widely prepared in various parts of India. For the preparation of dosa or idli, the batter has to be ground and allowed to ferment for a day before preparing them as dosas. But, on those days when you do not...

    https://www.archanaskitchen.com/buckwheat-dosa-recipe

  • Tamil Nadu Style Vazha Thandu Thogayal Recipe (Banana Stem Chutney Recipe)

    in the pan before it is ground into a smooth paste. The chutney in Tamil Nadu is a side dish or an accompaniment for Dosa, Idli and Chapathi. Banana Stem is a local ingredient in Tamil Nadu which is prepared in most of their household. Banana Stem is...

    https://www.archanaskitchen.com/tamil-nadu-style-vazha-thandu-thogayal-recipe-banana-stem-chutney-recipe

  • Rava Puttu Recipe

    is not a usual recipe but tastes great as like all other puttu recipes. It is bit sticky and can be prepared easily in idli cooker, steamer or puttu maker. I have learnt this recipe from my mother and she makes it often at home for breakfast. Serve Rava...

    https://www.archanaskitchen.com/rava-puttu

  • Horsegram Sesame Chutney Recipe

    Sesame Chutney/Kollu Ellu Chutney is a simple and healthy South Indian side dish that is best served as side dish for Idli or Dosa. This chutney also goes well with hot steamed rice and a dollop of ghee. Did you know : Horsegram contains the highest...

    https://www.archanaskitchen.com/horsegram-sesame-chutney-recipe

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