The Sweet Potato & Green Bean Salad Recipe is a wholesome salad that you can make in a jiffy for busy weeknight dinner. All you need is some boiled potatoes, steamed green beans, tomatoes and a quick dressing of lemon, chili and salt with a dash of honey.
Did you know: Sweet Potato is loaded with Iron, fiber, and minerals. They are high in vitamins B6 and C. Peanuts are also a rich source of nutrients and minerals. They contain higher protein ratio when compared to any other tree nut varieties available.
Serve the Sweet Potato & Green Bean Salad Recipe as wholesome weeknight dinner or even pack it into your lunch box.
Serve Sweet Potato & Green Bean Salad Recipe along with a soup like Sweet Corn Vegetable Soup Recipe or French Onion Soup Recipe for lunch.
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Cuisine: Continental
Course: Appetizer
Diet: Vegetarian
Equipments Used: Stainless Steel 2 Tier Steamer, Glass Mixing Bowl
Cooks in 20 M
Total in 35 M
To begin making the Sweet Potato & Green Bean Salad Recipe, first get all the ingredients ready.
Boil the sweet potatoes ahead of time, peel and refrigerate.
Steam the green beans using a steamer for just about 4 minutes and turn off and allow it to cool.
Finally combine all the ingredients in a large mixing bowl, check the salt and spices and adjust to suit your taste. Refrigerate the Sweet Potato & Green Bean Salad or serve immediately.
Serve Sweet Potato & Green Bean Salad Recipe along with a soup like Sweet Corn Vegetable Soup Recipe or French Onion Soup Recipe for lunch.