Assuming dosas is required, the following results were found.

  • Foxtail Millet Podi Dosa Recipe

    millets here, trust me when I served this podi dosa for our weekend brunch everyone enjoyed thoroughly having these crispy dosas. Foxtail Millet is a great source of dietary fibre, protein and is low in fat good for a diabetic friendly diet. Serve the...

    https://www.archanaskitchen.com/foxtail-millet-podi-dosa-recipe
  • Sabbasige Soppu Dosa Recipe (Dill Leaves Sweet Dosa)

    Leaves Sweet Dosa) from my mother-in-law and just love them. In rural communities of coastal region of Karnataka, these dosas are given to feeding mothers. Dill leaves dosa is mainly made of rice/poha and dill leaves, and requires no fermentation. It...

    https://www.archanaskitchen.com/sabbasige-soppu-dosa-recipe-dill-leaves-sweet-dosa
  • Muttai Dosa Recipe - Tamil Nadu Style Egg Dosa Recipe

    for more Dosa Recipe here are some : Oatmeal Dosa Recipe (Savoury Oatmeal Breakfast Crepes) Homemade Crisp Ghee Roast Dosas Ragi Oatmeal Dosa Recipe (Finger Millet and Oatmeal Crepes)

    https://www.archanaskitchen.com/muttai-dosa-egg-roll-dosa
  • Ragi Rava Dosa Recipe With Oats - Finger Millet & Oats Dosa Recipe

    breakfast as well. This has always been a quick fix meal for me when I run out of groceries. My children enjoy these dosas for breakfast or dinner. Did you know: Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia,...

    https://www.archanaskitchen.com/ragi-oatmeal-dosa-finger-millet-and-oatmeal-crepes
  • Godhuma Dosa Recipe - Instant Whole Wheat Flour Dosa Recipe

    Godhuma Dosa Recipe is a nutritious instant dosa made with whole wheat flour, that is very quick to make and healthy to eat. The addition of black pepper, onions, green chillies, makes this instant Godhuma dosa extra delicious and wholesome as well. On...

    https://www.archanaskitchen.com/gothumai-dosa
  • Javvarisi Dosa Recipe - Soft & Instant Sabudana Dosa Recipe

    Javvarisi Dosa Recipe is a delicious dosa that is made from sabudana pearls also known as sago or tapioca pearls . Sago, is ground along with rice and spices with black pepper corns and cooked similar to how the Rava dosa is made. Sago/Sabudana is a...

    https://www.archanaskitchen.com/javvarisi-dosai-tapioca-crepes
  • 6 Types Of Dosa, Sambar And Chutney Breakfast Ideas

    Breakfast, as said is the most important meal of the day, therefore we have to make sure that it is filling, healthy and tasty. There are many Breakfast dishes across different cuisines in India like Poha, Idli, Upma, Dosa, Sandwiches, Pancakes etc but...

    https://www.archanaskitchen.com/6-tasty-dosa-sambar-and-chutney-combinations-for-your-breakfast
  • Karwar Style Kalingana Polo Recipe - Watermelon Rind Dosa

    Karwar Style Kalingana Polo Recipe - Watermelon Rind Dosa is a traditional dosa recipe from the Karwar region. Watermelon rinds are usually discarded, however this unique dosa is prepared using the rinds. It is said that the maximum amount of nutrients...

    https://www.archanaskitchen.com/kalingana-polo-recipe-karwar-style-watermelon-rind-dosa
  • Egg Dosa Recipe

    Egg Dosa is a delicious protein rich wholesome meal which is an ideal dish especially for breakfast. Egg Dosa is nothing but a regular rice and lentil crepe topped and cooked with seasoned eggs in an omelette form or bulls eye form. This dosa can...

    https://www.archanaskitchen.com/egg-dosa-recipe
  • Kollu Masala Dosa Recipe - High Protein Horse Gram Dosa

    A famous Konkani cuisine recipe , Horse Gram dosa also known as Kollu Dosa is both nutritious and tasty. Dosa is a universally accepted as one of the top hundred breakfast or fast food healthy recipes . In this recipe, Horse Gram is used to make this...

    https://www.archanaskitchen.com/horsegram-masala-dosa-recipe
  • Carrot Podi Dosa Recipe

    Dosa is a delicious breakfast crepe made in the Southern part of India. Different varieties of Dosa are available. Podi dosa is a famous variation where spicy mixed lentils dry powder is sprinkled on the crepe while cooking to give the dosa more...

    https://www.archanaskitchen.com/carrot-podi-dosa-recipe
  • Sagu Masala Dosa Recipe

    Masala Dosa is one of those South Indian dishes that doesn't need any introduction. Bangalore is famous for one such kind where the spicy potato masala is replaced with a vegetable sagu and they call it Sagu Masala Dosa . This delicious dosa filled...

    https://www.archanaskitchen.com/sagu-masala-dosa-recipe
  • Karnataka Style Set Dosa Recipe

    Dosas are an integral part of the South Indian cuisine and almost every region in south, has their own unique twist to making the dosas. The Karnataka Style Set Dosa is a thick dosa that comes in a set of three when you visit any Darshinis or Sagars in...

    https://www.archanaskitchen.com/karnataka-style-set-dosa-recipe
  • Onion Rava Dosa Recipe - Spiced Semolina Crepe

    cumin and coconut. The batter needs to rest for just fifteen minutes and you can then start making these tasty onion rava dosas. Serve the Onion Rava Dosa along with Coconut Chutney and South Indian Filter Coffee for a complete meal. Here are some other...

    https://www.archanaskitchen.com/onion-rava-dosa-recipe-spiced-semolina-crepe
  • Beetroot Loni Sponge Dosa Recipe

    Beetroot Loni Sponge Dosa Recipe, that I had tried at Kolhapur, and was amazed to see how a small street joint can come up with such an innovation. Loni Dosa is a soft, spongy and porous Dosa which is quite popular in Bangalore and Pune. Beetroot...

    https://www.archanaskitchen.com/beetroot-loni-sponge-dosa-recipe
  • Karnataka Style Heerekai Dosa Recipe-Ridge Gourd Dosa Recipe

    for more Dosa recipes here are some: Oatmeal Dosa Recipe (Savoury Oatmeal Breakfast Crepes) Homemade Crisp Ghee Roast Dosas Ragi Oatmeal Dosa Recipe (Finger Millet and Oatmeal Crepes)

    https://www.archanaskitchen.com/karnataka-style-heerekai-dose-recipe-ridge-gourd-dosa-recipe
  • Spinach And Coriander Dosa Recipe

    Dosa is one of the most popular breakfast in South India. They are usually served with coconut chutney and sambar is now a quintessential breakfast at every Indian home. In South India, dosai/dosa gets a new distinctive flavor from different regions....

    https://www.archanaskitchen.com/spinach-and-coriander-dosa-recipe
  • Oats And Coconut Dosa Recipe

    The Oats and Coconut dosa is something that I make often as an instant version of the regular dosa. A lot of times it is by mixing flours together, but sometimes I also add the Oats Flour and coconut to the regular dosa batter and make dosa’s too. When...

    https://www.archanaskitchen.com/oats-and-coconut-dosa-recipe
  • Enjoy A Lip Smacking South Indian Breakfast Of Ghee Masala Dosa, Sambar and Chutney

    is popularly eaten for Breakfast along with Sambar and Chutney, but you can also serve it along your South Indian Curries. Dosas are a very important part of the South Indian and Sri Lankan diets, but slowly it has become popular in every part of India.

    https://www.archanaskitchen.com/enjoy-a-lip-smacking-south-indian-breakfast-of-ghee-masala-dosa-sambar-and-chutney
  • Soft Masala Dosa With Red Chutney Recipe

    Dosa is a staple dish in South Indian states. It is a fermented crepe made from rice batter and black lentils. It is a common breakfast dish and street food, and high in carbohydrates, and contains no sugar or saturated fats. This version of Dosa is...

    https://www.archanaskitchen.com/soft-masala-dosa-with-red-chutney-recipe

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