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Andhra Style Kandi Attu Recipe (Toor Dal Dosa Recipe)
Andhra Style Kandi Attu Recipe (Toor Dal Dosa Recipe) is an authentic recipe that has been originated from Andhra. Dosa is one of the South Indian Breakfast dishes which is very popular among most south indians and is part of the menu of one of the...
https://www.archanaskitchen.com/andhra-style-andhra-kandi-attu-recipe-toor-dal-dosa-recipe -
Palak Dhania Dosa Recipe With Figaro Olive Oil
Dosa is an everyday staple at home and really there is not one day we don’t have batter. And there are times, when I have forgotten to soak the rice and dal and that’s when I do an instant batter. The instant batter is packed with protein, fiber and...
https://www.archanaskitchen.com/palak-dhania-dosa-recipe-with-figaro-olive-oil -
Moong Dal Dosa Recipe
Moong Dal Dosa is a rich and healthy recipe which is a great combination of yellow split moong dal and rice. This recipe serves all the important things which a breakfast requires, healthy, tasty and quick meal that you can put together if you have the...
https://www.archanaskitchen.com/moong-dal-dosa-recipe -
Weekly Lunch Box Recipes & Ideas from Mixed Sprouts Coriander Dosa With Idli Dosa Batter, Masala Akki Roti, Grilled Rajma Masala Sandwich & More
We are back again this week with our super delicious, no repeat lunchbox and snack box ideas, as filling the lunch box with nutrition and also with new flavours every day is a task. From Mixed Sprouts Coriander Dosa With Idli Dosa Batter, Masala Akki...
https://www.archanaskitchen.com/weekly-lunch-box-recipes-ideas-from-mixed-sprouts-coriander-dosa-with-idli-dosa-batter-masala-akki-roti-grilled-rajma-masala-sandwich-more -
Menthya Dose (Dosa Recipe With Methi Leaves)
Menthya Dose (Dosa Recipe With Methi Leaves) is very famous dish from Karnataka. Methi leaves are combined with rice, urad dal, Chana dal, coconut, coriander seeds, cumin seeds, tamarind, jaggery & dry red chilli to get this batter. The taste is sweet,...
https://www.archanaskitchen.com/menthya-dose-dosa-recipe-with-methi-leaves -
Breakfast Meal Plate : Mysore Masala Dosa, Coconut Chutney And Vengaya Sambar
In this edition of the Breakfast Meal Plate we bring you a South Indian style breakfast - Mysore Masala Dosa, Coconut Chutney and Vengaya Sambar. This makes for a perfect Sunday or any day you have a holiday, you can take an hour to prepare this...
https://www.archanaskitchen.com/breakfast-meal-plate-mysore-masala-dosa-coconut-chutney-and-vengaya-sambar -
How To Make Homemade Ragi Idli & Dosa Batter Recipe
and grind it into a smooth batter. This Homemade Ragi Idli & Dosa Batter Recipe, once fermented, is used in making idlis, dosas and uttapam. This batter for making dosas is a hand me down recipe from my mother and her mothers. The addition of ragi and...
https://www.archanaskitchen.com/homemade-ragi-millet-idli-dosa-batter -
Barnyard Millet Idli And Dosa Recipe
This No-Rice, Barnyard Millet Idli and Dosa is a best way to start if you haven't yet included millets in your diet as they are Gluten free and Diabetic Friendly as well. Did you know: The nutritional profile of Barnyard Millet is 6 times more fibre...
https://www.archanaskitchen.com/barnyard-millet-idli-and-dosa-recipe -
Breakfast Bowl: Mysore Masala Dosa, Keerai Vadai, Coconut Chutney And Fruits
You all have seen our Breakfast plates, so we thought we will do something different which looks intersting and appetising. Therefore, we bring you a South Indian style breakfast bowl which includes Mysore Masala Dosa, Coconut Chutney, Keerai Vadai,...
https://www.archanaskitchen.com/breakfast-bowl-mysore-masala-dosa-coconut-chutney-and-fruits -
Breakfast Meal Plate - Carrot & Ginger Spiced Dosa, Avarekalu Sagu, Pomegranate and Chia Seeds Smoothie
Breakfast is considered to be the important part of the day's meal. Hence, it is necessary to include the right amount of nutrition into our breakfast meal to set the day. So here's a delicious fusion breakfast that will provide you a lot of energy to...
https://www.archanaskitchen.com/breakfast-meal-plate-carrot-ginger-spiced-dosa-avarekalu-sagu-pomegranate-and-chia-seeds-smoothie -
Breakfast Meal Plate: Dosa, Dal Palak Recipe & Chutney Podi
Breakfast is an essential meal of the day that must not be missed since this is the daily energy booster for each of us to start our day. On a day to day basis it is hard to decide on how to make your breakfast healthy and filling.Here we have come up...
https://www.archanaskitchen.com/breakfast-meal-plate-dosa-dal-palak-recipe-chutney-podi -
Everyday Meal Plate : Onion Rava Dosa, Peanut Chutney and Murungakka Vendhya Keerai Sambar
it a wholesome meal. So this meal plate is easy to make and takes about than an hour to prepare your dishes and serve the dosas hot and crispy to make a lip smacking meal.
https://www.archanaskitchen.com/everyday-meal-plate-onion-rava-dosa-peanut-chutney-and-murungakka-vendhya-keerai-sambar -
Konkani Style Phanna Doddak Recipe-Tempered Dosa Recipe
Phanna Doddak Recipe is a delicious no fermentation Konkani style tempered dosa. Since the dosa batter doesn't need any fermentation, you can even prepare this for a quick kids lunch box, when you run out of ideas or time in the morning. The technique...
https://www.archanaskitchen.com/phanna-doddak-recipe-konkani-style-tempered-dosa -
Breakfast Meal Plate:Heerekai Dosa & Mavinakayi Chutney
This week enjoy a south Indian Style Breakfast which is authentically originated from Karnataka.Breakfast being the important meal of the day. It is the first dish that kick starts your day with a happy start which is why it is important to plan what...
https://www.archanaskitchen.com/karnataka-breakfast-meal-plate-with-heerekai-dosa-and-mavinakayi-chutney -
Mangalorean Style Bella Metthe Dosa Recipe (Jaggery & Fenugreek Seed Pancakes Recipe)
a typical mangalorean breakfast recipe made by the “Christian Community” which has been passed down by many years. Usually dosas are generally made from rice or wheat but in this recipe, there is a slight variation by adding fenugreek seeds, jaggery and...
https://www.archanaskitchen.com/mangalorean-style-bella-metthe-dosa-recipe-jaggery-fenugreek-seed-pancakes-recipe -
Breakfast Meal Plate :Erra kaaram Dosa, Kandi Pachadi & Potato Korma
Have a crispy dosa with a freshly ground chutney by the side and a hot spicy kurma to go along with it this week for your breakfast. At Archana's kitchen we have reviewed the flavours of Andhra and created a delicious breakfast. On a day to day basis...
https://www.archanaskitchen.com/breakfast-meal-plate-erra-kaaram-dosa-kandi-pachadi-potato-korma -
Authentic Godumai Dosai Recipe - Whole Wheat Flour Crepes
Godumai Dosai is an instant dosa recipe that is commonly prepared in most Tamil homes. As the dosa is prepared with whole wheat flour and requires no overnight fermentation, it is a handy recipe. Whole Wheat Flour is rich in fibre making this a high...
https://www.archanaskitchen.com/godumai-dosai-whole-wheat-flour-crepes-recipe -
Bele Dose Recipe (Lentil Dosa Recipe)
for more Dosa recipes here are some: Oatmeal Dosa Recipe (Savoury Oatmeal Breakfast Crepes) Homemade Crisp Ghee Roast Dosas Ragi Oatmeal Dosa Recipe (Finger Millet and Oatmeal Crepes)
https://www.archanaskitchen.com/bele-dose-recipe-lentil-dosa-recipe -
Red Rice Dosa Recipe
Dosas are a very popular South Indian breakfast most often had for any meal of the day including dinner. They are a very versatile dish where you can change the contents of the base flour by altering the ingredients and still make a delicious wholesome...
https://www.archanaskitchen.com/red-rice-dosa-recipe -
Zucchini Pesarattu Recipe
Pesarattu is a wholesome and a healthy dosa from Andhra and Zucchini pesarattu recipe uses Zucchini in an interesting way to take the health quotient a notch higher. This recipe is easier than it looks and just requires you to make it once to...
https://www.archanaskitchen.com/zucchini-pesarattu-recipe
Assuming dosas is required, the following results were found.