Go to any city in India, including the smallest town, you will find a wide range of street food. Street food is an imminent part of the Indian eating out culture. South India has foods, like Muttai Dosai, Bread Cutlet, Anda Burji, Mirchi Pakora, Bajji and many more. There are ofcourse the ever popular street foods, that have now reached almost every part of the world like Pani Puri, Bhel Puri, Samosa Chaat, Chole Tikki Chaat, Papdi Puri, Sev Puri, Pav Bhaji and More. 

In this section you will find some of the best Indian Street Foods listed above, that we have tried and tested over the years, made healthy and yet are authentic in taste and flavor

 

Paneer Pav Bhaji Recipe - Wholesome Weeknight Dinner

The Paneer Pav Bhaji is a delectable one pot dish that you can have for a quick weeknight dinner. The addition of paneer in the Pav Bhaji along with lots of vegetables all cooked into a pressure cooker, makes this Pav bhaji one pot, easy to cook and wholesome. The highlight of this Pav bhaji is that we are using a Nutralite Classic spread to cook the Paneer Pav bhaji masala and Nutralite Garlic & Oregano to toast the Pav buns. It not just brings in a lot of flavour into the paneer pav bhaji, ...

Chatpata Hing Pani Puri Recipe - Asafoetida Pani Puri

Spicy Hing Pani Puri Recipe, is a spicy pani made for pani puri with a twist, where the pani is made with fresh coriander and mint leaves mixed with a delicious tadka of asafoetida. The asafoetida here gives a lovely flavour to the pani. This pani tastes best served chilled along with puris and a aloo stuffing.  Did you know:  Asafoetida has lot of medicinal value. According to Ayurvedic medicine, it is used for breathing problems including chronic bronchitis and asthma. It is ...

Homemade Vada Pav Recipe With Aloo Vada

Vada Pav is a famous street food in Gujarat and Maharashtra. Walk through the streets of Mumbai and you will find Vada Pavs in every nook and corner of the city. You will also find people from all over India relishing this lip smacking delicacy when they visit Mumbai. The lip-smacking vegetarian Vada Pav are smeared with Lahsun Chutney and Dhaniya Pudina Chutney is absolutely delectable to the palate. Although the street food taste is hard to replicate; I have shared a delectable ...

Sikkim Style Steamed Chicken Momo Recipe

Steamed Chicken momo is now a famous and delicious starter that is had around the world. In Sikkim, momo is a staple dish and every household has their own recipe to make the momo tasty and juicier. Sikkimese momo has a great influence from Tibet which is the origin of steamed momo. Flour wrap filled with meat, vegetables or cheese is steamed in a steamer. Momo does not fall into a fast food category since it does not need much oil to make them as well. I have used whole wheat flour also along ...

Mangalore Bajji Recipe - Goli Baje

Mangalore Bajji, also known as Mysore Bonda or Gole Baje is a popular evening snack from the state of Karnataka. It is made using maida which is mixed with a sour curd, chili, coriander, grated coconut mixture and soaked for an hour before frying them in hot oil. It is often seen in the popular Darshini's during the tea time, and served along with hot filter coffee. It is fairly easy to make, and requires very few ingredients that are easily found in the pantry. Serve Mangalore Bajji (Goli Baje) ...

Chaas Dahi Vada Recipe - Dahi Vada in Refreshing Buttermilk

The Chaas Dahi Vada is a delicious recipe and has a refreshing twist to the classic dahi vada recipe. In this recipe the the vada's are dunked in a spiced buttermilk which has pudina, jeera and cumin seeds. It makes a great summer snack or an appetizer for parties. You will be pleasantly surprised as you read the recipe that the vada are pan fried in the Kuzhi Paniyaram Pan as opposed to the traditional method of deep frying. It not only makes it healthy but also super delicious. It’s great for ...

Chatpata Lobia Chaat Recipe - Healthy Black Eyed Bean Snack

The Lobia Chaat Recipe is a delicious high protein chaat recipe made using black eyed beans which is tossed along with crunchy bits of tomato, cucumber and onions give perfect texture and flavour to the chaat. It makes a perfect appetiser for parties as well. Did you know: Black eyed beans/ lobia delivers 20 percent of the daily value of magnesium, calcium and iron. It is very low in calories and hence great for weight loss. Black-eyed peas is especially has good sources of soluble fiber, ...

Dahi Vada Recipe - Lentil Dumplings in a Sweet and Spicy Yogurt

Dahi Vada’s are a delicious preparation, lentil dumplings dipped in a sweet and savory yogurt and had along with chaat masala, Dhania Pudina Ki Chutney and Khajur Imli ki Chutney. After having tasted recipes made by families and friends from various regions around India, I finally arrived at this simple and yet perfect recipe that has a flawless taste and texture. You will be pleasantly surprised as you read the recipe that the vada are pan fried in the Aebleskiver Pan as opposed ...

Calcutta Style Ghugni Recipe-Tangy Yellow Peas Curry

Ghugni is a very popular street food of calcutta. The Ghugni is made from dried white peas and spiced up with a special masala called moodi masala. Almost every street corner will have ghugni or jhaal muri and both of these have something in common and that's the Muri Masala. The Muri masala is a blend of roasted condiments and spices in specific proportions and I have a recipe on my website for you to look up on how exactly to make this masala. Serve the Calcutta Ghugni along with thinly sliced ...

Kabuli Chana Chaat - High Protein Snack of Chickpea Chaat

Chana Chaat is a delicious high protein chaat recipe made using chickpeas. Boiled chickpeas is tossed along with crunchy bits of tomato, cucumber and onions give perfect texture and flavor to the chaat. Addition of boiled potato makes the chaat filling and balances the sourness of tomatoes, lemon juice and chaat masala. Serve Chana Chaat as a team time snack or as a party appetizer along with some hot Ginger Cardamom Chai. Treat yourself with more such chaat recipes like :  Homemade Canape ...

Mumbai Style Egg Bhurji Recipe

The Mumbai Style Egg Bhurji Recipe is a delicious preparation of eggs scrambled with onions, bell peppers, green chillies and the special ingredient Pav Bhaji Masala. The addition of Pav Bhaji Masala gives special zing to the flavors of this Bhurji. Serve the Mumbai Style Egg Bhurji Recipe along with toasted Whole Wheat Pav  and Masala Chai Recipe for a delicious Breakfast meal.  If you are looking for more Bhurji recipes here are some :  Paneer Capsicum Bhurji ...

Healthy Vegetable Paratha Rolls Recipe

The Healthy Vegetable Paratha Rolls Recipe is a twist to the popular street food in India that are made from paneer, or aloo or eggs. These rolls are also known as the wrap or a frankie is a delicious wrap that has just roasted vegetables that are wrapped in a healthy whole wheat plain paratha. It is nutritious and makes a perfect kids school lunch box or a weeknight dinner. To add to the punch in these wraps, you can add some Hummus or Mustard Sauce or even a Tabbouleh salad.  There are many ...

Dahi Bhalla Papdi (Puri) Chaat Recipe

The Dahi Bhalla Papdi (Puri) Chaat Recipe is a delicious recipe that is great when had as a tea time snack with friends and family. To make the Dahi Bhalla Papdi (Puri) Chaat Recipe, you have to have all the ingredients ready. Then assembling the dahi bhalla chaat will be super easy. Having said that the dahi vada's and the papdi can be had separately as well. Serve the Dahi Bhalla Papdi (Puri) Chaat Recipe as an Appetizer or as as Tea Time Snack to fill your hunger craving.  If ...

Ragda Patties Recipe - Popular Mumbai Street Food

Ragda Patties is one of the most cherished one dish meals that are savored in the almost every Marathi and Gujarati home. The patties on their own way make a yummy snack to go with your afternoon tea. Using various colourful chutneys on top of the patties and ragda add the zing to the dish. You will find that I have baked the patties in this recipe to preserve nutrition and at the same time providing a healthy alternative to deep frying. Serve the Ragda Patties Recipe (Baked Patties topped ...

Dabeli Recipe - Pav Buns with Spicy Mashed Potatoes Pomegranates & Sev

Dabeli is India’s answer to the western burger that is popularly sold on the streets of Gujarat. The pav buns are stuffed with a sweet and spicy potato mixture topped with onions, pomegranate, and fresh Lehsun Chutney and Sev. Serve the Dabeli as a tea time snack or for a chaat party along with Sev Puri Recipe and Dahi Bhalla Papdi Chaat Recipe when you have some friends and family over. If you like Indian Street Food recipes, then you must some of our favorites like ...

Ram Ladoo Recipe

Ram Ladoo Recipe is a famous street food of Delhi. These ladoos are not sweet instead, they are prepared from the combination of channa dal and split moong dal, garnished with grated radish and green chutney. You can also use tamarind chutney to make this dish.  Serve Ram Ladoo with hot Masala Chai as a tea time snack with family and friends. If you like this recipe, you can also try other Street Food Recipes such as Usal Pav Recipe Delhi Style Matar Chaat Recipe Chole Aloo ...

Aam Panna Pani Puri Recipe

Aam Panna Pani Puri Recipe is a delicious pani puri where the crispy puris are filled with raw mango juice flavoured with cumin powder. This popular drink is known as Aam panna.  With a simple potato and green moong sprouts and your family and friends will absolutely love this delicious aam panna pani puri. Serve Aam Panna Pani Puri Recipe as an appetizer along with a fun party meal of Rawal Pindi Style Chole Recipe, Bhatura Recipe (Fried Puffed Yogurt Bread), Mumbai ...

Sweet & Spicy Pineapple Pani Puri Recipe

Sweet & Spicy Pineapple Pani Puri Recipe is a tangy pani filled in the puri along with a filling on potatoes and green moong sprouts. This khatta meetha pani is made using fresh pineapple juice combined with green chillies to lend some heat to the pani.  Serve Sweet & Spicy Pineapple Pani Puri at your chaat party long with Dahi Batata Puri Chaat Recipe and Chole Aloo Tikki Chaat Recipe. Try our other Pineapple recipes:  Classic Pineapple Upside-Down ...

Homemade Pani Puri Recipe (Calcutta Style Puchka Recipe)

Calcutta Style Puchkas also known as Pani Puri and Golgappa is a simple and delicious recipe to make at home. This recipe is inspired from the streets of Calcutta. These Pani Puri or Puchka as they are called in Calcutta are the best street food you can have in India on a hot summer day, a rainy day, a gloomy day, basically a day you want your mood to be uplifted. It is a spicy, tangy and thirst quenching street food that brings people together from all communities in India on the streets. I have ...

Mirchi Bajji Recipe - Mirapakaya Bajji/Green Chilli Fritters

Guntur holds Asia’s largest chili market and you can get many chili varieties in Guntur and you will also find a Mirchi Bajji stall in almost every corner of the street. Mirchi Bajji or Mirapakaya Bajji is a delicious tea time snack that will leave you asking for more. Crunchy spicy chillies dunked in a besan batter and deep fried. Great for a winter evening snack.  Serve the Mirchi Bajji hot by garnishing with sliced onions, lemon wedges and fresh coriander leaves as a Tea Time Snack along ...

Nippattu Masala Chaat Recipe- South Indian Style Chaat

Nippattu Masala Chaat Recipe is a South Indian speciality found mostly in the southern region of India. Crispy flat savoury crackers called Nippattu or Thattai is topped with a mix of onions & carrots and a drizzle of the sweet and spicy chutneys along with a crunchy topping of puffed rice, sev and peanuts.  For this recipe, you can either use store bought Nippattu or Thattai or make them at home. Follow this recipe to make fresh ones at home. Thattai Recipe (Crispy South Indian Savory ...

Bhakarwadi Chaat Recipe - Maharashtrian Spiced Chaat

This Bhakarwadi Chaat Recipe, uses the maharashtrian snack- crispy bhakarwadi as the base topped with a generous helping of yoghurt sweet and spicy chutneys and garnished with sev.  An all time favourite maharashtrian snack, Bhakarwadi is a crispy fried pinwheel made of spiced flour with a yummy and tangy filling that has sugar, amchur, tamarind paste, red chilli powder, cumin seeds.  In this recipe, we can either used store bought Bhakarwadi or make them fresh at home. If you wish ...

Banarasi Tamatar Chaat Recipe - Spicy Tomato Chaat

A delicious chaat recipe, that is sure to have a burst of flavours in your mouth. This Banarasi Tamatar Chaat Recipe is an unique chaat with no addition of teekhi or meethi chutney.  This chat is a mish-mash of an onion-tomato-potato mixture seasoned with pav bhaji masala, finished off with crispy namak para. Namak Para is a deep fried biscuit like, savoury snack that adds a difference to this chaat.  Follow this recipe to make the Namak Para Recipe (Deep Fried Biscuits) Serve ...

Boti Masala Chaat Recipe - Fryums Chaat Recipe

This interesting Boti Masala Chaat Recipe is popular amongst kids simply because of the crispy-crunchy lightly spiced 'Botis'. In South India, these golden fryum fingers are called Botis. The fryums are cut into half, forming a boat-like shape. These boats are then filled with an Indian salad made of carrots and onions , with a drizzle of sweet-spicy chutney and the crispy puffed rice. When you bite into this boti masala there's a party of textures in your mouth.  Serve this Boti ...

     
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