Indian has a food culture that loves a beverage, before their meals, during their meals and also a beverage to end their meals. Indian also have beverages like a Kesar Doodh or a Masala Doodh or even a Haldi Doodh before bedtime. In this section you will find a wide range of recipes from Tea, Lassi, Jaljeera, Piyush, Kanji, Chaas, Aam ka Panna, Shikanji, Kesar Doodh, Haldi Milk & more.

पाइनएप्पल लस्सी रेसिपी - Pineapple Lassi Recipe

पाइनएप्पल लस्सी रेसिपी, एक स्वादिष्ट लस्सी है जिसे आप दिन के किसी भी समय पी सकते है. आप इसे अपने सुबह के नाश्ते के लिए भी बना सकते है या फिर अपने खाने के साथ भी पी सकते है. पाइनएप्पल डालने से इस लस्सी में और भी स्वाद आ जाता है. पाइनएप्पल लस्सी रेसिपी को जयपुरी आलू प्याज की सब्ज़ी, अजवाइन पूरी और प्याज पुदीना कचुम्बर सलाद के साथ दिन के खाने के लिए परोसे।   

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बीटरूट छास रेसिपी - Spiced Beetroot Buttermilk Recipe

बीटरूट छास रेसिपी एक अलग चास है जिसमे बीटरूट को उबाल कर और उसे पीस कर दही और पानी में मिलाया जाता है. इसमें हरी मिर्च और अदरक का भी प्रयोग किया जाता है जो इसके स्वाद को और भी बढ़ाता है. यह गर्मियों ...

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बादाम दूध रेसिपी - Badam Milk Recipe

इंडिया में आप लोगो को ठंडा बादाम दूध गर्मियों में पिटे हुए देखेंगे। आपको बादाम दूध सड़क पर भी बेचते हुए लोग मिल जायेंगे। इसमें दूध को बादाम से फ्लेवर किया जाता है जो बहुत ही स्वादिष्ट लगता है. आप इसे अपने मेहमानो को भी परोस सकते है. बादाम दूध रेसिपी को आलू पोहा के साथ सुबह के नाश्ते के लिए परोसे। 

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मसाला सोडा शिकंजी रेसिपी - Masala Soda Shikanji Recipe

मसाला सोडा शिकंजी रेसिपी एक मीठा, खट्टा और तीखा ड्रिंक है जिसे ज्यादार गर्मियों के दिनों में बनाया जाता है. आप इसे अपनी हाउस पार्टीज के लिए भी बना सकते है और चाट के साथ परोस सकते है. इसमें चाट मसाला, निम्बू और हरी मिर्च का प्रयोग किया जाता है जो इसे और स्वादिष्ट बनाता है.  मसाला सोडा शिकंजी रेसिपी को पाव भाजी या आलू टिक्की चाट के साथ चाट पार्टी के लिए परोसे। 

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पाइनएप्पल जल जीरा रेसिपी - Pineapple Jal Jeera Recipe

जल जीरा एक स्वाद और फ्लेवर से भरपूर ड्रिंक है जिसमे जीरा, इमली और पाइनएप्पल का प्रयोग किया गया है. आप इसे गर्मियों के दिनों में बना सकते है, क्यूंकि यह गर्मी से राहत देने में मदद करता है. आप इसका प्रयोग पानी पूरी में भी कर सकते है. इसे ज्यादातर उत्तर भारत के घरो में बनाया जाता है. जल जीरा रेसिपी को समोसा या अपने पसंद के स्नैक्स के साथ शाम के वक़्त परोसे। आप इसे अपने मेहमानो को भी परोस सकते है. 

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Spiced Beetroot Buttermilk Recipe

Spiced Beetroot Recipe is made with earthy flavored beetroot which are boiled, cooled, ground  and mixed with yogurt ginger and green chilies to add some spice in the buttermilk. Tempering of the buttermilk with mustard seeds and curry leaves lifts the taste of Beetroot buttermilk further. Did you know that beetroots are high in vitamin C, it helps lower blood pressure, improves stamina and helps maintain healthy weight. Beetroot. Buttermilk contains all the required nutrients that your body ...

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Mogre Ka Sharbat Recipe - Fresh Jasmine Drink

Mogre Ka Sharbat Recipe is a cooling Indian summer drink, made by dunking fresh jasmine buds in a sugar syrup.  This Mogre Ka Sharbat Recipe  is cooling and so soothing during the summer, that will leave you absolutely refreshed.  Ideally a simple sugar syrup is made, flavoured with saffron and cardamom. Fresh jasmine buds are dunked into this flavoured sugar syrup and left to release its flavours in the prepared sugar syrup.  This concentrated Mogre Ka Sharbat can ...

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हल्दी दूध रेसिपी - Turmeric Milk Recipe

हल्दी दूध बहुत ही प्रसिद्ध आयुर्वेदिक पेय है जिसे सर्दी के लिए बनाया जाता है. लेकिन आप इसे सर्दियों के दिनों में रात में अपने बच्चो को पीला सकते है. इसमें एंटीऑक्सीडेंट प्रॉपर्टीज भी होती है.

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गाजर लौकी का रस रेसिपी - Gajar Lauki Juice Recipe

गाजर लौकी का रस रेसिपी एक सेहतमंद रेसिपी है जिसमे लौकी और गाजर का प्रयोग किया जाता है. इस जूस को आप सुबह सुबह पिए तो यह आपके शरीर को डेटॉक्स करता है. अगर आप इसे ब्लेंडर में बना रहे है तो आप इसे पल्प के साथ या इसे छान कर पी सकते है. गाजर लौकी का रस रेसिपी को सुबह के नाश्ते के लिए जेलेपिनो स्क्रैम्ब्लड एग और ब्रेड टोस्ट के साथ परोसे.  

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जल जीरा रेसिपी - Jal Jeera Recipe

जल जीरा एक स्वादिष्ट रेसिपी है जिसमे जीरा और निम्बू का प्रयोग किया जाता है. इसका स्वाद बढ़ाने के लिए इसमें काला नमक और पदुइना का प्रयोग किया जाता है. इसको आप गर्मियों के दिनों में बना सकते है क्यूंकि यह आपको गर्मी से राहत देता है. जल जीरा रेसिपी को अपने मेहमानो को कर्नाटक स्टाइल चुरिमूरि और दिल्ली स्टाइल मटर चाट के साथ परोसे। 

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निम्बू पुदीना कढ़ी पत्ता शिकंजी रेसिपी - Lemon Pudina Curry Leaf Shikanji Recipe in Hindi

निम्बू पुदीना कढ़ी पत्ता शिकंजी रेसिपी एक ताज़ा निम्बू का रस है जिसमे पुदीना और कढ़ी पत्ते का प्रयोग किया जाता है. इसमें जीरा, काला नमक और गुड़ का भी प्रयोग किया जाता है जिससे इसका स्वाद और भी बढ़ जाता है. निम्बू पुदीना कढ़ी पत्ता शिकंजी रेसिपी को अपने मेहमानो को गर्मियों के दिनों में पालक की मठरी और नमकीन के साथ परोसे। 

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Nongu Paal Recipe - Palm Fruit Drink

Nongu Paal Recipe - Palm Fruit Drink is a simple thirst quencher made with nongu the fruit from palm trees. This drink is a simple and refreshing thirst quencher, it soothes and cools down your body from the scorching summer heat. Nongu Paal Recipe - Palm Fruit Drink is apt to be served on its own during afternoons or evenings. You can also serve it with Dry Fruit Barfi (Halwa) Recipe and Chivda to your guests. If you like this recipe, try more Drink Recipes like Badam And Khus ...

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Gajar Lauki Juice Recipe - Bottle Gourd Carrot Juice

Gajar Lauki Juice is a healthy juice made from raw bottle gourd (lauki) and raw carrots. The lauki juice is a great way to help detox and feel refreshed at the start of the day. You can make this juice in a juicer or a blender. If you do make it in a blender then you can either choose use drink it along with the pulp or strain the pulp as well. Serve Gajar Lauki Juice on its own or for breakfast along with Spicy Jalapeno Scrambled Eggs and Bread Toast. If you like this recipe, you can also ...

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Mango Lassi Recipe - Mango Yogurt Drink

The Mango Lassi Recipe is one of the most refreshing yogurt based drinks of the Indian cuisine. Lassi's are usually had either salted or sweet or blended along with fruits to make a great summer drink. Mango Lassi is a favourite at home and every summer, when mangoes are in full season, mango lassi makes its way into the kitchen for a refreshing drink Serve the Mango Lassi Recipe (A Refreshing Mango Drink with Yogurt) as Summer Drink or as a Party Drink Recipe along with some snacks like ...

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Traditional Panakam Recipe

Panakam is a traditional healthy drink given in temples and prepared mostly during Sri Rama Navami. It smells and tastes divinely and also a perfect thirst quencher during summer. We use to prepare Traditional Panakam Recipe at home during our car festival/chariot festival (Theru) in our native. It is flavored with some spices and basil leaves are added. During traditional South Indian weddings in many places, the panakam is served to the guests as the first thing before the ritual commence. Serve Traditional ...

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Kanji Recipe - Probiotic Drink Made From Carrots & Beetroot

The Kanji Recipe is a very popular fermented drink of North India, that is made from carrots and beetroot. Traditionally the black carrots that are locally available in the north are used to make the kanji recipe, that gives it a distinct flavor and color. The addition of ground mustard which is added during the process of fermentation, brings the sharp flavors. Fermented foods have the unique ability to ease digestive discomfort related to having either too much or too little stomach acid. ...

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Pineapple Lassi Recipe

The Pineapple Lassi Recipe is a delicious probiotic blend which is a treat for any time of the day - Breakfast, meal-on-the-go, or anytime rejuvenation. The pineapple in the lassi gives it texture and a delicious taste making it a refreshing drink for an on the go lunch. Serve Pineapple Lassi along with Jaipuri Aloo Pyaz Ki Sabzi, Ajwain Puri and Pyaaz Pudina Kachumber Salad for a weekend lunch. If you like Smoothies and Lassi, then you must try some of our special recipes: Peanut Butter ...

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Kesar Elaichi Lassi Recipe

Kesar Elaichi Lassi is a classic Cardamom & Saffron Yogurt Drink that is refreshing for the hot summers. This delicious lassi is a natural coolant for the summers and packed with the goodness of yogurt. Serve Kesar Elaichi Lassi with a lunch of Chana Masala and Bhatura or as a post-dinner sweet treat as it would taste delicious both ways. Íf you like this recipe, you can try other Lassi Recipes, which you can have along with your meals: Peach Lassi Recipe Sweet Mint ...

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Bhang Thandai Recipe

Bhang Thandai Recipe, as the name suggests is a cooling drink made specially on the day of Holi. This recipe Bhang Thandai uses bhang that is an important ingredient if you want that Holi effect :). The heat of the holi and the colors make this drink cooling and refreshing. Packed with spices and nuts this Bhang Thandai Recipe is a must try. Holi, the festival of colours is incomplete without this drink. Serve Bhang Thandai during Holi along with some snacks like Baked Maddur Vada and ...

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Falsa/Phalsa Ka Sharbat Recipe - Indian Berry Juice

Falsa/Phalsa Ka sharbat (Indian Berry Juice Recipe) is made from Falsa/Phalsa/false fruit which grows in tropical areas of India and Pakistan. The scientific name of this fruit is Grewia asiatica. False is a small fruit with coolant properties juice of false/Phalsa on sunny days is very refreshing. You can serve this Falsa/Phalsa ka sharbat (Indian Berry Juice Recipe) on any warm day as a welcome drink to guests along with snacks like Carrots and Coriander Fritters. If you like this recipe, you ...

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Paan Gulkand Sharbat Recipe

With temperature of weather soaring high, we all look forward to drink something cool and refreshing. Paan Gulkand Sharbat Recipe is a summer drink, that keeps the body cool. Gulkand, which is a sweetened jam made using dried organic rose petals helps in cooling the body. Paan Gulkand Sharbat Recipe is easy to make, when you have sudden guests at home in summers. We have used honey as a sweetener, but you can also add sugar as per your taste. Serve this refreshing Paan Gulkand Sharbat Recipe for ...

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Sattu Ka Namkeen Sharbat Recipe

Sattu Ka Namkeen Sharbat Recipe is a popular summer drink recipe from the Northern India. Sattu flour is made by soaking the chana dal overnight, then boiling them till cooked al dente, and then, drying this under the sun. Once the cooked chana dal is dried under sun, It needs to be roasted on low flame till they crisp up and reduce any residual water content. Then this roasted chana dal is ground to make a flour. Though besan tastes similar to the sattu flour, there is mild but detectable difference ...

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Badam Sharbat Recipe - Almond Milk With Nuts & Spices

Badam Sharbat, a healthy and nutritious sharbat recipe, acts as a summer coolant drink. Apart from badam and melon seeds, you can also add poppy seeds to this sharbat. Kewra essence can be replaced by Rose Essence. Serve Badam Sharbat along with Whole Wheat Flour Chakli and Leftover Roti Cutlet to your guests. If you like this recipe, you can also try other Drink Recipes: Bitter Gourd Juice Cantaloupe Juice  

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Peach Lassi Recipe - Peach Yogurt Smoothie

Peach Lassi Recipe is a classic twist to the traditional Indian drink where the yogurt is blended along with peaches and mint. Summers are a great time to buy the Peaches and this lassi, not only adds as an energizer but also provides the nutrition that the Peaches brings along with them. Serve the Peach Lassi Recipe as a summer afternoon drink or even after an elaborate Indian Lunch of Rajasthani Dal Baati Churma on the weekends. You can also serve it for breakfast with your favourite ...

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