Sweet Mint Lassi Recipe
Sweet Mint Lassi is a pudina flavoured sweet version of cooling yogurt drink. This is perfect for summers and gives you relief from the scorching heat. Serve it along with Punjabi Bhindi Kadhi, Punjabi Mixed Vegetable Kadai and Phulka for a delicious Punjabi meal.
Lassi is a traditional yogurt drink that has its origin in Punjab, in the Northern part of India. Sweet Mint Lassi is a variation of the ever popular sweet lassi.
Mint leaves give a delicious flavor and a great refreshing taste to this drink. It is a refreshing drink and can prove to be a savior during hot summer afternoons.
If you like this recipe, you can also try other Lassi Recipes, that you can make with your meals:
- 1 cup Curd (Dahi / Yogurt)
- Ice cubes , as needed
- 2 tablespoons Sugar
- 1/2 cup Mint Leaves (Pudina) , tightly packed
- Whole cashews , chopped, as required
- Badam (Almond) , chopped, as required
- Pistachios , chopped, as required
How to make Sweet Mint Lassi Recipe
To begin the preparation of Sweet Mint Lassi Recipe, put yogurt with mint leaves & sugar in a blender jar.
Blend till it becomes a smooth texture.
Pour mint lassi into a serving glass with few ice cubes, sprinkle some chopped cashews, badam, pistachios on top.
Myself Sasmita, an ex-software engineer by profession and food blogger by passion. I am the creator, writer & photographer of the foodie blog Firsttimercook (www.firsttimercook.com) where I share my thoughts about foods and you can find well-crafted recipes for the home cook.