Sweet Mint Lassi Recipe
Try this traditional mint flavoured yogurt drink from the state of Punjab. It is perfect for summers and gives you relief from the scorching heat. Serve it along with a delicious Punjabi meal.
Lassi is a traditional yogurt drink that has its origin in Punjab, in the Northern part of India. Sweet Mint Lassi is a variation of the ever popular sweet lassi.
Mint leaves give a delicious flavor and a great refreshing taste to this drink. It is a refreshing drink and can prove to be a savior during hot summer afternoons. Quick to make you can even serve it as a thirst quencher to your guests.
Serve Sweet Mint Lassi along with Punjabi Bhindi Kadhi, Punjabi Mixed Vegetable Kadai and Phulka for a delicious Punjabi meal.
If you like this recipe, you can also try other Lassi Recipes, that you can make with your meals:
10 M
0 M
10 M
2 Servings
Ingredients
- 1 cup Curd (Dahi / Yogurt)
- Ice cubes , as needed
- 2 tablespoons Honey
- 1/2 cup Mint Leaves (Pudina) , tightly packed
- Whole cashews , chopped, as required
- Badam (Almond) , chopped, as required
- Pistachios , chopped, as required
How to make Sweet Mint Lassi Recipe
To begin making the Sweet Mint Lassi Recipe, put yogurt with mint leaves & honey in a blender jar.
Blend the Pudina lassi till it is smooth and frothy.
Pour mint lassi into a serving glass with few ice cubes, sprinkle some chopped cashews, badam, pistachios on top and serve.
Serve Sweet Mint Lassi along with Punjabi Bhindi Kadhi, Punjabi Mixed Vegetable Kadai and Phulka for a delicious Punjabi meal.
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