Assuming chutney is required, the following results were found.

  • Breakfast Plate: Gine Pindi,Mamidikaya Pesarappu Pachadi & Bobbarlu Vada

    It is is often a dilemma to create a perfect breakfast in the morning when there is a lot happening on your plate. The best way to enjoy your breakfast is to create a dish that will give warmth and happiness. Breakfast being the most important meal of...

    https://www.archanaskitchen.com/breakfast-plate-with-gine-pindi-and-allam-chutney
  • Breakfast Meal Plate :Erra kaaram Dosa, Kandi Pachadi & Potato Korma

    Have a crispy dosa with a freshly ground chutney by the side and a hot spicy kurma to go along with it this week for your breakfast. At Archana's kitchen we have reviewed the flavours of Andhra and created a delicious breakfast. On a day to day basis...

    https://www.archanaskitchen.com/breakfast-meal-plate-erra-kaaram-dosa-kandi-pachadi-potato-korma
  • Andhra Style Pesarattu Upma Recipe

    is had as a breakfast. A popular dish in Andhra Pradesh that is loved by most of the people and is had along with tomato chutney. Pesarattu is a crepe that is made from green lentil and rice, which is soaked before and ground to form a coarse batter...

    https://www.archanaskitchen.com/andhra-style-pesarattu-upma-recipe
  • Horsegram Idli Recipe - Kulith or Kollu Idli

    that can be grown in a low rainfall area and even on rainfed dry agricultural lands. Serve Horse Gram Idli with Coconut Chutney or Tomato Chutney along with a cup of Hot Kumbakonam filter coffee for a South Indian Style Breakfast If you like this...

    https://www.archanaskitchen.com/horsegram-idli-recipe-kollu-idli
  • Raw Banana Dosa Recipe

    the Banana Plantain into your dosa batter you will get a soft and fluffy dosa texture that can be had with any kind of chutney. Raw Banana is a great source of starch and fiber that is needed for your body, it is rich in potassium and helps in absorbing...

    https://www.archanaskitchen.com/raw-banana-dosa-recipe
  • Karnataka Style Churumuri Recipe-Spicy Puffed Rice Recipe

    is a favorite among the locals in Karnataka. Karnataka Style Churumuri is made by tossing some puffed rice with some spicy chutney and few vegetables to give that fresh crunch. The chutney that they use is made from coriander leaves, green chilies and...

    https://www.archanaskitchen.com/karnataka-style-churumuri-spicy-puffed-rice-recipe
  • Broccoli Rava Idli Recipe

    remain soft for long and so they can be packed into your kids lunch boxes as well. Serve Broccoli Rava Idli with Coconut Chutney or Tomato Onion Chutney and Potato Saagu for a wholesome breakfast. Try our other Idli Recipe : Idli Dosa Milagai Podi...

    https://www.archanaskitchen.com/cornmeal-sooji-and-broccoli-idli-recipe
  • Tamil Nadu Style Vellai Paniyaram Recipe - Semi Sweet Rice & Dal Fritters

    Paniyaram is an easy dish to make and loved by kids.The unique combination of serving these sweet Paniyarams with a spicy chutney is what makes this dish interesting. Tangy Tomato chutney or Dhaniya Pudina Chutney Take a look at more interesting recipes...

    https://www.archanaskitchen.com/tamil-nadu-style-vella-paniyaram-recipe-semi-sweet-rice-dal-fritters
  • Moong Dal Tikki Recipe

    from green chillies, pepper , chaat masala and spices and the softness from the paneer. Pan fry it and serve it along with chutney to make a high protein evening snack. Serve Moong Dal Tikki Recipe along with Green Chutney and Khajur Imli Chutney and a...

    https://www.archanaskitchen.com/moong-dal-tikki-recipe
  • Besan And Green Pea Cheela Recipe

    breakfast or whenever you are hungry and looking for quick recipe. Serve Besan And Green Pea Cheela with Dhaniya Pudina Chutney or any other chutney of your choice. You can also try other similar recipes such as Lauki and Whole Green Moong Dal Cheela...

    https://www.archanaskitchen.com/besan-and-green-pea-cheela-recipe
  • Black Eyed Peas Masala Vadas Recipe

    coriander, Makes for a delightful variation of the snack. Serve Black Eyed Peas Masala Vadas with South Indian Coconut Chutney or Tomato Garlic Chutney on a rainy day. If you like this recipe, you can also try other similar vada recipes such as Cabbage...

    https://www.archanaskitchen.com/black-eyed-peas-masala-vadas-recipe
  • Buckwheat Dosa Recipe

    maintains stable blood sugar and healthy skin. Try this gluten free Buckwheat Dosa and serve with South Indian Coconut Chutney or Sweet and Spicy Tomato Chutney Recipe . If you like this recipe, you can also try our other Dosa recipes such as Foxtail...

    https://www.archanaskitchen.com/buckwheat-dosa-recipe
  • Thonnai Idli Recipe (Dried Leaves Idli)

    travel. The smell and softness is naturally preserved. Pack Thonnai Idli in your lunch box along with South Indian Coconut Chutney or Tomato Onion Chutney . You can also have it for a tasty and healthy breakfast. If you like this recipe, you can also...

    https://www.archanaskitchen.com/thonnai-idli-recipe-dried-leaves-idli
  • Paneer Cheese Puffs Recipe

    of the pastry should be cold as it helps in making a flaky pastry. Serve Paneer Cheese Puffs along with Dhaniya Pudina Chutney and Tomato Garlic Chutney during tea time or as an appetiser for your house parties. If you like this recipe, you can also try...

    https://www.archanaskitchen.com/paneer-cheese-puffs-recipe
  • Sweet Potato & Peas Cutlet Recipe

    as a snack or party starter. It is a kid-friendly snack. Serve Sweet Potato & Peas Cutlet Recipe along with dhaniya pudina chutney and dates and tamarind chutney or roasted tomato sauce . Here are a few more cutlet recipes that are yummy Mixed Vegetable...

    https://www.archanaskitchen.com/sweet-potato-peas-cutlet-recipe
  • Chettinad Mixed Bean Adai Recipe

    necessary protein and carbohydrate for the body. Prepare Chettinad Mixed Bean Adai and serve it with South Indian Coconut Chutney or Dhaniya Pudina Chutney for breakfast or as a tea time snack. If you like this recipe, you can also try other Adai...

    https://www.archanaskitchen.com/chettinad-mixed-bean-adai-recipe
  • Sindhi Kuneh Ja Bhee Recipe (Lotus Stem Chaat)

    a wonderful ingredient to cook with it. It’s kind of meaty and has an acquired taste. Sprinkled with chaat masala, green chutney, and sweet tamarind chutney it sure makes a delicious evening snack. If you haven’t tried lotus stem, then try this dish....

    https://www.archanaskitchen.com/sindhi-kuneh-ja-bhee-recipe-lotus-stem-chaat
  • Spinach And Paneer Samosa Recipe With Figaro Pure Olive Oil

    of tea time snack at a party and it was lipsmacking delicious. Serve the Spinach Paneer Samosas along with a Green Mint Chutney and Date Tamarind Chutney as dips to go along with these samosas. Here are more snack recipes to try Kerala Style Pazham Pori...

    https://www.archanaskitchen.com/spinach-and-paneer-samosa-recipe-with-figaro-pure-olive-oil
  • Baked Fish Crisps Recipe (Fish Fry In Oven)

    of the fish fry made in oven. So what is stopping you, give a try! Serve Baked Fish Crisps Recipe along with Dhaniya Pudina chutney or any other chutney of your choice. If you like this recipe, you can also try other recipes such as Fish Sukka Recipe...

    https://www.archanaskitchen.com/baked-fish-crisps-recipe-fish-fry-in-oven
  • Prawn Fritters Recipe (Shrimp Vadai)

    it. Shape into patties and fry tada Prawn Vadai is ready is less time. Serve Prawn Fritters along with some Dhaniya Pudina Chutney and Date Tamarind Chutney for your evening snacks or serve them for your party. If you like this recipe, you can also try...

    https://www.archanaskitchen.com/prawn-fritters-recipe-shrimp-vadai