Quinoa With Grilled Zucchini & Chickpea Recipe

Quinoa (Pronounced as “Keen-wa”) is a small grain that resembles couscous in texture once it’s cooked. It’s gluten-free, high in iron content, with soluble fibers that makes it easy to digest. It’s a grain that is complete protein in and of by itself. Quinoa is very healthy and it’s a very versatile grain. Quinoa serves as a nice substitute for rice without all the calories and it is protein rich. The Quinoa With Grilled Zucchini & Chickpea Recipe recipe makes a delicious and ...

Mushroom and beet wellington With Red Vinaigrette Sauce Recipe

Mushroom and beet wellington With Red Vinaigrette Sauce Recipe is a spicy flaky pastry stuffed with flavor packed mushroom and stewed beet. The classic wellington is made from the beef which is stewed for several hours and then wrapped up with a puff pastry dough. The wellington is served along with its own cooked beet juice which is simmered with its flavor packed spice. Serve the Mushroom and beet wellington With Red Vinaigrette Sauce Recipe for a nice Sunday meal. If you are looking for more ...

Pumpkin Pistachio Risotto Recipe

Pumpkin and Pistachios are paired together to make this aromatic Italian style rice preparation. The humble pumpkin adds its characteristic sweetness to this creamy rice. This Pumpkin Pistachio Risotto recipe is very simple but requires some patience, since the rice needs to be constantly stirred. You can add some dry white wine to the rice if you like. It is best to serve this risotto as soon as it is made. Pumpkin Pistachio Risotto makes for a comforting weeknight meal. Other recipes you can ...

Vegetarian Moussaka with Mushrooms Sauce Recipe

The Vegetarian Moussaka with Mushrooms Sauce Recipe is a super delicious wholesome dish that is packed with the goodness of mushrooms and the creaminess of the bechamel sauce. Moussaka is a classic recipe from the Greek Cuisine that is usually made with meat, but this grilled and roasted eggplants baked in the mushroom sauce makes a scrumptious vegetarian version.  Make the Eggplant Moussaka for a weeknight dinner or for a party as a one dish meal and serve it along with a Crusty ...

Vegetarian Nasi Goreng Recipe

Nasi Goreng is one of the best-known Indonesian fried rice dish. Traditionally, the recipe is made from previous day’s leftover rice, stir fried with a freshly made flavouring paste and topped with fried egg omelette and served with fried prawn crackers. Vegetarian Nasi Goreng Recipe has added tofu as a substitute to omelette and can be served with lime flavoured nachos and Kachumber Salad Recipe. Vegetarian Nasi Goreng Recipe is a complete meal in itself. Here are a few more interesting recipes ...

Buttered Herbed Rice Recipe

Buttered Herbed rice is one of the easiest rice dish to make. It is seasoned with herbs and tossed in butter. The best part of this dish is, it makes a great use of a leftover plain rice. Buttered herbed rice is an ideal meal for all of us to carry in our lunch box. Garlic tossed in butter and addition of aromatic herbs to season the rice uplifts the flavour making it different from the usual dish of rice tossed with spices. If you like this, you can also try Thalicha Thayir Sadam, Chinese Vegetable ...

Zesty Fish Quiche Recipe Flavored With Cheesy Garlic Mayo

The Zesty Fish Quiche Recipe is a twist to the classic french dish, where there is a crunchy tart crust that is filled with a zesty fish flavored With Cheesy Garlic Mayo. Quiche is basically a French savory tart making a use of meat or veggies in savory custard and baked to set. Quiche custard commonly is made using eggs, milk or cream, cheese and choice of filling. Fish goes very well cheesy and garlic and when filled in the tart along with egg, the outcome is irresistible. The best part ...

Stuffed Zucchini Recipe With Roasted Peppers & Mushrooms Made With Cheesy Dip

The Stuffed Zucchini recipe is one amazing dish, that is packed with flavors from the roasted peppers, mushrooms and flavor packed with Del Monte Cheesy Dip. The stuffed zucchini is a great way to pack in the vegetables and protein the body needs. You can add some minced chicken, bacon or even soy granules to the stuffing and up the protein content. When you run out of flavors then what comes in handy is these delicious, creamy and flavor packed Del Monte Cheesy Dip that you ...

Stuffed Pita Recipe with Tandoori Mayo Chickpeas, Pickled Onions and Vegetables

Stuffed Pita Recipe with Tandoori Mayo Chickpeas is a high protein one dish meal. Pitas made a great base for a sandwich and can be filled with a variety of ingredients. They make it easy to fill, hold and eat. And Sandwiches can make great one dish meal that can be filling and great for weeknight dinners or even a lunch box to work or a picnic meal. In this recipe, we have filled the Pita's with chickpeas that are tossed in Del Monte Tandoori Mayo. The Tandoori Mayo is packed with flavors, ...

Spicy Mushroom And Broccoli Stir Fry Recipe Flavored With Tandoori Mayo

The Spicy Mushroom And Broccoli Stir Fry Recipe is a quick and simple side dish that is made by stir frying the broccoli and mushrooms and flavoring it with Del Monte Tandoori Mayo. You can have this stir fry with chapatis or rice or with noodles. So when you are in a hurry or want to make something really quick, you can give Spicy Mushroom And Broccoli Stir Fry a try. The Del Monte Tandoori Mayo is packed with tandoori flavors and can easily be used into making wraps and stir fried or even a tikka ...

Gnocchi in Indian Curry Sauce with Spinach and Cheese Recipe

Gnocchi in Indian Curry Sauce with Spinach and Cheese Recipe is a preparation to increase the appeal of gnocchi with an Indian twist. Gnocchi is a soft, chewy dumpling that can be made from potato, semolina, wheat flour, egg, cheese, breadcrumbs, or a combination of similar ingredients. It is an Italian dish but is almost nativized and loved in South America and other European countries like France, Spain, Croatia etc. Adding cheese to the sauce really took it 5 notches up. The creamy base of the ...

     
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