Archana's Kitchen

Mussels In Asian Style Recipe

March 3, 2025

0

577


Mussels In Asian Style Recipe - Recipe image with step-by-step cooking instructions
Time:Prep: 10 M|Cook: 20 M|Total: 30 M
Makes:5 Servings
Meal:Dinner
Cuisine:Asian

Mussels in Asian Style is a quick way to fix your lunch or dinner. Turmeric powder is used in this recipe to hide the strong smell of mussels. But you can totally skip it. You can serve it as a side dish along with your meal.

Serve Mussels In Asian Style as a side dish along with Hoisin Tofu & Mushroom Stir Fry and Mushroom Fried Rice for your weekend meal.

If you like this recipe, you can also try other Asian recipes such as

  1. Bangkok Coconut Curry Noodle Bowl Recipe
  2. Hunan Style Sweet Sour Chicken Recipe
  3. Fujian Style Hot Dry Noodle Recipe 

Ingredients

    800 grams Mussels
    1 tablespoon Oil
    3 tablespoons Red Chilli Paste
    1 tablespoon Onion powder
    10-12 cloves Garlic, minced
    2 inch Ginger, minced
    1 tablespoon Apple cider vinegar, or lemon juice
    1 tablespoon Garlic powder
    1 tablespoon Turmeric powder (Haldi)
    2 tablespoons Mint Leaves (Pudina), chopped
    2 tablespoons Coriander (Dhania) Leaves, chopped
    1/2 cup Water

Instructions for Mussels In Asian Style Recipe

    1

    To begin making the Mussels In Asian Style, wash mussels well in cold water for 3 to 4 times. Discard any beards if present.

    2

    Mine are already slightly opened, because I had bought them the previous day and had chilled them in the freezer, but if your mussels aren't opened, don't worry.

    3

    While cooking they will open up. Heat oil in a saucepan and once the oil is heated, saute minced ginger, garlic on medium heat for few seconds.

    4

    Add 2 tablespoons of red chili paste, onion powder and saute for few more seconds. Add water and mussels.

    5

    Mix well. Cover and cook on medium high heat for about 10 minutes.

    6

    After 10 minutes, the mussels will open up. Discard any unopened ones.

    7

    Keep stirring in between. Add garlic powder, 1 tablespoon red chili paste, vinegar, mint and coriander leaves.

    8

    Mix, cover and simmer for another 5 minutes on medium heat. Remove cover and add turmeric powder. This helps to eliminate shell fish smell.

    9

    You can totally skip this step if you don't want, but I add turmeric in most of my fish recipes to hide the strong smell of fish. Mix well and remove from heat. Enjoy these yum and easy Asian mussels.

    10

    Serve Mussels In Asian Style as a side dish along with Hoisin Tofu & Mushroom Stir Fry and Mushroom Fried Rice for your weekend meal.



More Indian Chinese Recipes Recipes

If you enjoyed this Mussels In Asian Style Recipe recipe, you might also like these similar dishes from our Indian Chinese Recipes collection.

Browse All Indian Chinese Recipes Recipes

Chinese Spiced Noodle Cutlets Recipe - Recipe dish with step-by-step cooking instructions

Chinese Spiced Noodle Cutlets Recipe

1709

Spicy Sichuan Cauliflower Recipe - Recipe dish with step-by-step cooking instructions

Spicy Sichuan Cauliflower

1027

General Tso's Cauliflower Recipe - Recipe dish with step-by-step cooking instructions

General Tso's Cauliflower

1783

Chinese style Black Sesame Nai Huang Bao Recipe (Steamed Custard Buns) - Recipe dish with step-by-step cooking instructions

Chinese style Black Sesame Nai Huang Bao

3158

Vegetable Manchurian Balls Recipe - Indo Chinese Dish - Recipe dish with step-by-step cooking instructions

Vegetable Manchurian Balls

3155

Nepalese Vegetable Pulao Recipe - Recipe dish with step-by-step cooking instructions

Nepalese Vegetable Pulao

7427

Chinese 5 spice powder Recipe  - Recipe dish with step-by-step cooking instructions

Chinese 5 spice powder

2574

Asian Style Mixed Fried Rice Recipe - Recipe dish with step-by-step cooking instructions

Asian Style Mixed Fried Rice

2131

Mussels In Asian Style Recipe - Recipe dish with step-by-step cooking instructions

Mussels In Asian Style

577

Vegetarian Laksa Curry Recipe - Recipe dish with step-by-step cooking instructions

Vegetarian Laksa Curry

18048

Chinese Savoury Rice Porridge Recipe With Pumpkin - Recipe dish with step-by-step cooking instructions

Chinese Savoury Rice Porridge With Pumpkin

4034

Chinese Egg Kathi Roll Recipe - Recipe dish with step-by-step cooking instructions

Chinese Egg Kathi Roll

1248

Paneer Tikka Momo Recipe  - Recipe dish with step-by-step cooking instructions

Paneer Tikka Momo

1474

Chinese Style Green Beans Recipe - Recipe dish with step-by-step cooking instructions

Chinese Style Green Beans

1813

Spicy Asparagus Stir Fry (Indo-Chinese Fusion Recipe) - Recipe dish with step-by-step cooking instructions

Spicy Asparagus Stir Fry

2945

Chilli Coriander Fried Rice Recipe - Recipe dish with step-by-step cooking instructions

Chilli Coriander Fried Rice

4853

Mochiko Dango Recipe - Sweet Japanese Dumplings - Recipe dish with step-by-step cooking instructions

Mochiko Dango

2619

Sichuan Style Bird Eye Chili Sauce Recipe - Recipe dish with step-by-step cooking instructions

Sichuan Style Bird Eye Chili Sauce

19424

Sichuan Eggplant in Spicy Chilli Garlic Sauce Recipe - Recipe dish with step-by-step cooking instructions

Sichuan Eggplant in Spicy Chilli Garlic Sauce

4194

15 minute Cauliflower Fried Rice Recipe - Recipe dish with step-by-step cooking instructions

15 minute Cauliflower Fried Rice

1670

Potato and Red Beans Hunan Stir Fry Recipe  - Recipe dish with step-by-step cooking instructions

Potato and Red Beans Hunan Stir Fry

1699

Dry Chilli Baby Corn Recipe (Indian Chinese Style Recipe) - Recipe dish with step-by-step cooking instructions

Dry Chilli Baby Corn

6087

Korean Stew Recipe With Tofu & Vegetables - Recipe dish with step-by-step cooking instructions

Korean Stew With Tofu & Vegetables

2011

Roasted Eggplant In Peanut Curry Spiced With Schezwan Sauce Recipe - Recipe dish with step-by-step cooking instructions

Roasted Eggplant In Peanut Curry Spiced With Schezwan Sauce

1269


Comments(0)

Loading comments...