Archana's Kitchen

Chilli Coriander Fried Rice Recipe

December 1, 2024

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Chilli Coriander Fried Rice Recipe - Recipe image with step-by-step cooking instructions
Time:Prep: 20 M|Cook: 30 M|Total: 50 M
Makes:4 Servings
Meal:Dinner
Cuisine:Asian

The Chilli Coriander Fried Rice Recipe, is a fiery combination of red and green chillies with vibrant green coriander leaves not only makes this rice a treat for the eyes but also for the palate.

Serve the Chilli Coriander Fried Rice Recipe along with a Asian Style Tofu Curry with Roasted Eggplants to make a complete meal for a asian dinner.

If you like Asian Recipes, then you must try some of our favorites

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  4. Asian Style Mixed Fried Rice Recipe

Ingredients

    2 cups Basmati rice
    3 cloves Garlic, finely chopped
    2 Thai Red chilli (Birds Eye Chilli), finely chopped
    1 Green Chilli, finely chopped
    1/4 teaspoon Black pepper powder
    1 teaspoon Soy sauce
    1/4 cup Carrots (Gajjar), finely chopped
    1/4 cup Cabbage (Patta Gobi/ Muttaikose), finely chopped
    1/4 cup Spring Onion (Bulb & Greens), finely chopped
    1/4 cup Coriander (Dhania) Leaves, finely chopped
    1 teaspoon Oil, for cooking
    Salt, to taste

Instructions for Chilli Coriander Fried Rice Recipe

    1

    To begin making the Chilli Coriander Fried Rice Recipe, wash the rice and soak the rice in 3 cups of water for 30 minutes.

    2

    Drain the water. Transfer the rice to a cooking pan and cook with 4 cups of water, salt and 2 tablespoons of oil.

    3

    Simmer it covered for 15 minutes or until you see the water has been absorbed by the rice.

    4

    Turn off the heat at this point. Note The rice should not be over cooked, has to be 90% cooked.

    5

    Allow the rice to cool completely. For chinese rice, a rice that is made a day old is better, as it has the perfect texture.

    6

    Heat oil in a wok; add the garlic, spring onions, carrots and cabbage. Stir fry on high heat for a few minutes. Add the chillies and saute for a few more minutes.

    7

    Now finally add the soy sauce, coriander leaves, salt and rice. Mix well. Check taste and adjust the spices and salt accordingly.

    8

    Serve the Chilli Coriander Fried Rice Recipe along with a Asian Style Tofu Curry with Roasted Eggplants to make a complete meal for a asian dinner.



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