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  • Baked & Crisp Whole Wheat Methi Puri Recipe (Healthy Snack)

    The Whole Wheat Methi Puri Recipe also known as Kadak Puri or Mathri is a healthy and wholesome snack that is not deep fried. These kadak puris are baked in the oven and is packed with flavors from Methi (fenugreek leaves) and kalonji. And what more, I...

    https://www.archanaskitchen.com/baked-crisp-whole-wheat-methi-puri-recipe-healthy-snack

  • Baked Palak Ki Mathri Recipe (Baked Spinach Spicy Tea-Time Crackers)

    Baked Palak Ki Mathri Recipe is a healthy take on Mathri - one of the favorite Indian tea-time snacks. It’s a crumbly, salty and savory Indian fritter or biscuit that has a flaky texture and is perfect served alongside a hot cup of tea. Typically,...

    https://www.archanaskitchen.com/baked-palak-ki-mathri-recipe-baked-spinach-spicy-tea-time-crackers

  • Multi-Grain Crackers With Sesame Seeds, Chives And Chili Flakes Recipe

    Treat your valentine with this heart friendly recipe of This recipe for 'Multi-Grain Crackers With Sesame Seeds, Chives And Chili Flakes' is perfect for Valentines Day. These Multi-Grain Crackers With Sesame Seeds, Chives And Chili Flakes are delicious...

    https://www.archanaskitchen.com/multi-grain-crackers-with-sesame-seeds-chives-and-chili-flakes

  • Cheesy & Spicy Pull Apart Bread Recipe With Indian Spices

    The Cheesy & Spicy Pull Apart Bread Recipe With Indian Spices is an delicious and spicy bread that is packed with flavors from the Indian spices and vegetables. The addition of potato, baby corn and minced soya nuggets masala as stuffing into the pull...

    https://www.archanaskitchen.com/cheesy-spicy-pull-apart-bread-recipe-with-indian-spices

  • Paneer Cheese Puffs Recipe

    Paneer Cheese Puffs is like a savory version of our Indian gujiya. These can be easily made in advance and baked when your guest arrive. The dough is basically a short crust pastry dough which originally uses egg but I have made it without egg. Also...

    https://www.archanaskitchen.com/paneer-cheese-puffs-recipe

  • Karjikai (Karnataka Style Deep Fried Sweet Pastry Recipe)

    Karijikai/Karanji is a deep fried pastry filled with sweet filling. If you are wondering as what Gujiya is, well, it is similar to Karanji and referred as Gujiya in northern parts of India while it is called karanji in the southern part of India....

    https://www.archanaskitchen.com/karjikai-karnataka-style-deep-fried-sweet-pastry-recipe

  • Mushroom filled Vol-au-Vent Recipe

    Mushroom filled Vol-au-Vent Recipe are well-known canapés created by Antonin Carême from the region of Paris (France). They are made from puff pastry, shaped into a small hollow case. The hollow case is filled with savory ingredients as well as sweet...

    https://www.archanaskitchen.com/mushroom-filled-vol-au-vent-recipe

  • Poha Stars Recipe (Poha Potato Fritters Flavoured With Kasuri Methi)

    Poha Stars Recipe (Poha Potato Fritters Flavoured With Kasuri Methi) is a quick and kids friendly cutlet recipe. This recipe can be made for Kids birthday parties or when you have a kids gathering at home. Serve Poha Stars Recipe (Poha Potato Fritters...

    https://www.archanaskitchen.com/poha-stars-recipe-poha-potato-fritters-flavoured-with-kasuri-methi

  • Biscuit Dough Donuts Recipe

    Biscuit Dough donuts is very easy to make. It is ready in a couple of minutes only you need to buy a pack of biscuit dough, other ingredients are easily available in our pantry. This is a magic recipe to surprise your kids or loving one. Serve Biscuit...

    https://www.archanaskitchen.com/biscuit-dough-donuts

  • Chocolate Eclairs Recipe

    Eclair is a pastry made with choux dough filled with a cream and topped with chocolate. It might look intimidating but once you start making it then you will realise it is super easy to make. The best thing about this is everyone loves it, whether its...

    https://www.archanaskitchen.com/chocolate-eclairs-recipe

  • Spinach And Tortellini Soup Recipe

    Simple and satisfying, this spinach tortellini soup recipe is ready in 30 minutes to warm you up and it is super healthy so you can have it as much as you want. It is a perfect dinner for the rainy days with a piece of toasted bread. You can also have...

    https://www.archanaskitchen.com/spinach-and-tortellini-soup-recipe

  • Cheesy Potato Peas Potli Recipe

    Kids and adults are equally fond of eating cheese. When the cheese is artfully mixed with tangy peas and potato stuffing in these potlis, then the combination ought to be delicious. Along with the taste the interesting shape of these potlis make them a...

    https://www.archanaskitchen.com/cheesy-potato-peas-potli-recipe

  • Go Mexican With Elaborate Weekend Menu

    Mexican cuisine today is a fusion influence of Central American with Spanish and European cuisines. Mexican foods largely use corn, beans, avocados, meat of domestic animals, tomatoes, cheese and chilli peppers. Tacos and tortilla are famous Mexican...

    https://www.archanaskitchen.com/go-mexican-with-elaborate-weekend-menu

  • 5 Ways To Use Leftover Whey In Your Kitchen & Its Benefits

    The leftover liquid when the curdled milk is strained (or milk solids separated) is called whey. Whey is blessed with easily absorbable proteins than milk, like α-lactalbumin & β-lactoglobulin. Whey can be the leftover of hung yogurt, chena (paneer),...

    https://www.archanaskitchen.com/5-ways-to-use-leftover-whey-in-your-kitchen-its-benefits

  • 5 Knives Every Home Chef Must Own For Easy Cooking

    Everyday cooking involves planning, prepping and execution. One task that is mostly never skipped every time we make food in kitchen is chopping vegetables, greens, fruits or meat. We need to be very well equipped with kitchen tools to efficiently...

    https://www.archanaskitchen.com/5-knives-every-home-chef-must-own-for-easy-cooking

  • Everything You Should Know About Breads & Ways To Eat Them

    Breads are a comfort food in many cuisines across the world. Bread usually consists of a leavened flour that is baked in an ambient temperature to get the desired texture. Art of baking is believed to have started with the breads. Modes of preparation...

    https://www.archanaskitchen.com/everything-you-should-know-about-breads-ways-to-eat-them

  • Thandai Shahi Tukda Recipe

    A melody of colours mingling together on this auspicious day of Holi. Most of us tend to binge on sweet during festive times and repent later on the extra calories. So this Holi we bring you a royal dessert with desi fusion touch, Thandai Shahi Tukda....

    https://www.archanaskitchen.com/thandai-shahi-tukda-recipe

  • Creamy Mushroom Ravioli Recipe In Mint Mayo Sauce

    Ravioli is a type of dumpling composed of a filling veg or non veg and sealed between two layers of thin pasta dough. The corners are typically designed and is usually served either in broth or with a pasta sauce. Originated from Italian Cuisine, this...

    https://www.archanaskitchen.com/creamy-mushroom-ravioli-recipe-in-mint-mayo-sauce

  • Spinach Ricotta Stuffed Ravioli Recipe Tossed In Cheesy Pumpkin Sauce

    Spinach Ricotta Stuffed Ravioli Recipe Tossed In Cheesy Pumpkin Sauce is a mouthwatering recipe that is a delightful treat when served for dinners. Ravioli are the pasta dumplings filled with various veggies or meat and is cooked further with a broth...

    https://www.archanaskitchen.com/spinach-ricotta-stuffed-ravioli-recipe-tossed-in-cheesy-pumpkin-sauce

  • Bullseye On Toast Recipe

    Bullseye on Toast, is an absolutely simple egg preparation. Put together very differently, the raw egg is broken in a window of a bread slice and cooked until done, sprinkle some salt and pepper and breakfast is ready. This idea reduces time and effort...

    https://www.archanaskitchen.com/bullseye-on-toast-recipe

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