Indian cuisine encompasses a wide variety of regional cuisines native to India. Given the range of diversity in soil type, climate and culture, the cuisines across regions vary significantly from each other. Every cuisine and almost every region, uses its own available spices, herbs, vegetables and fruits. Indian food is also heavily influenced by religious and cultural choices, traditions and festivals that are passed on from generations.

A traditional vegetarian diet in India typically consists of lentils, legumes, vegetables, fruits, grains, dairy products and more. In this section you will find more than 200+ main course recipes that are ranging from Sambars, Rasams, Curries, Poriyals, Kuzhambu, Rice from the South to the Dals, Rajma, Chana, Kadhi, Dry Sabzi, Pulao, Biryani Parathas and more.

Maharashtrian Bakar Bhaji Recipe

Bakar Bhaji Recipe is a mild spicy, tangy curry made from chunks of pumpkin with the skin on. It goes well with chapati or curd rice. Bakar bhaji is made in Vidarbha (eastern region of Maharashtra) during festivals. So, if you are looking to make something new with Pumpkin, then do give this a try. Serve Bakar Bhaji Recipe along with Jolada Roti Recipe (Jowar Bhakri), Kala Vatana Amti Recipe (Maharastrian Black Chickpea Curry), and Red Chilli Thecha for your everyday meal. If you like ...

शाही दाल रेसिपी - Shahi Dal Recipe

शाही दाल रेसिपी, एक क्रीमी और रिच दाल है जिसमे उरद दाल का प्रयोग किया जाता है. इसमें बादाम भी डाली जाती है जो इस दाल को एक अलग क्रंच देता है. इसमें टमाटर, प्याज, जीरा और लाल मिर्च का भी इस्तेमाल किया ...

पालक कढ़ी रेसिपी - Palak Kadhi Recipe

पालक कढ़ी रेसिपी एक स्वादिष्ट डिश है जिसे आप अपने रोज के खाने के लिए बना सकते है. अगर आप अपनी कढ़ी में कोई ट्विस्ट चाहते है, तो यह पालक कढ़ी जरूर बनाने। कढ़ी में पालक की प्यूरी मिला कर उसे अंत में तड़का दिया जाता है.  पालक कढ़ी रेसिपी को आलू परवल की सुखी सब्ज़ी और फुल्के के साथ दिन के खाने के लिए परोसे।  अगर आपको यह रेसिपी पसंद है, तो आप यह भी बना सकते है  कढ़ी पकोरा रेसिपी राजस्थानी कढ़ी रेसिपी गुजराती कढ़ी रेसिपी    

Khatti Meethi Ragi Masala Roti Recipe With Carrots

Khatti Meethi Ragi Masala Roti Recipe With Carrots has a unique delicious wholesome taste from the ragi flour, whole wheat flour, tamarind paste, jaggery, green chillies, chopped onions and red chili powder. These Ragi rotis are simple to make and go great with any chutneys, dals or curries. Did you know : Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, ...

Andhra Vankaya Fry Recipe With Peanuts - Brinjal Peanut Sabzi

Andhra Vankaya Fry With Peanuts Recipe is a quick and tasty dish made from small brinjal which has the nutty crunch from the peanuts and spice flavours from authentic sambar masala made in the household of Andhra. This is a wonderful recipe which can be packed for a lunch box meal or can savored along with your everyday lunch meals. Serve the Andhra Vankaya Fry Recipe (Brinjal Peanut sabzi Recipe) along with Puliyodharai / Puliyogare Recipe , Andhra Style Pappu Charu, Steamed ...

Stir Fried Carrot And Green Beans Recipe

Stir Fried Carrot and Green Beans Recipe is a simple stir fry with everyday available masala which we use at our kitchen. This recipe is useful in case of an emergency where one needs to make something quick to carry it in your lunch box or just to eat it with your main dish. It is also a good way to add in a vegetable to your everyday diet. As carrot and Green beans are rich in Vitamin C and Nutrients. Serve the Stir Fried Carrot and Green Beans Recipe along with Keerai Sambar Recipe and Steamed ...

Chettinad Mushroom And Green Peas Stir Fry Recipe

Chettinad Mushroom and Green Peas Stir Fry Recipe is an easy recipe where mushroom and onions are cooked along with some homemade Chettinad masala. Green Peas is added for the extra crunch and flavor. This recipe can be made in a jiffy and it is the best when you are looking for something to be made in a less time limit. Mushroom are great for Diabetic patients who are seeking to eat something healthy and tasty. Serve the Chettinad Mushroom and Green Peas Stir Fry Recipe along with some Egg ...

Bihari Aloo Bhujiya Recipe

Bihari Aloo Bhujiya is a simple and humble recipe prepared in the households of Bihar. It requires the common ingredients available in the kitchen pantry and doesn’t involve much complex cooking techniques. It can be served as breakfast with parathas or as lunch with rice and curry.  Serve the Bihari Aloo Bhujiya along with Pudina Paratha, Punjabi Methi Kadhi Recipe for a wholesome weeknight dinner. If you like this recipe, you can also try other Bihari Recipes such as Bihari ...

Mangalorean Manoli Bheeja Upkari Recipe - Ivy Gourd & Cashew Sabzi

Mangalorean Manoli Bheeja Upkari Recipe is the Konkani style Ivy Gourd & Cashew Sabzi. A customary side dish, in any function or festival in Konkani cuisine. Fresh, tender cashews are sauteed along with tender ivy gourd to make this tasty and simple stir fry.  Serve Mangalorean Manoli Bheeja Upkari Recipe (Ivy Gourd & Cashew Sabzi) with Steamed Rice, Bendekayi Koddel/Bolu Huli Recipe and Aralu Sandige Recipe for lunch. If you like this recipe, try more Tindora/Ivy ...

Punjabi Style Tinda Sabji Recipe

Punjabi Style Tinda Sabji is a flavourful curry, perfect for a quick weekday lunch. The humble tinda when flavoured with garam masala and other spices is sure to win over the most ardent Tinda skeptics. Quick and easy Tinda sabji along with Chapati makes for a delicious lunch box meal. Serve Punjabi Style Tinda Sabji along with Dal Tadka, Palak Raita and Phulka for a weekday lunch. If you like this recipe, you can also try other Dry Vegetable Recipes such as Mangalorean Style Sonay Sukhe Recipe Karnataka ...

Carrot And Broccoli Poriyal Recipe

Carrot and Broccoli Poriyal Recipe is a simple recipe that is stir fried with basic Indian flavors and finally tossed with fresh coconut. The vegetables in the recipe not just show the wonderful colors out but it also has the essential benefits needed for the body. Broccoli is a great source of Vitamin K and C and helps in forming the body tissues and bone. Whereas carrots on the other hand is also rich in Vitamin C which is a good for the eyes. Serve the Carrot and Broccoli Poriyal Recipe along ...

Till Wale Aloo Recipe - Sesame Potato Sabzi

Till Wale Aloo Recipe is an easy recipe and gives our routine potato veggie a twist. It can be served in lunch or dinner. You can also stuff the leftover sabzi into paratha and give a twist to your aloo paratha. Pack this sabzi for you and your kids lunch box or serve it as a side dish along with your meal. Serve Till Wale Aloo along with Gujarati Dal, Roti and Kachumber Salad for a weekday meal. If you like this recipe, you can also try other Potato Recipes such as Spicy Baby Potatoes Recipe Spicy ...

Paruppu Keerai Masiyal Recipe - Red Amaranth With Toor Dal

Paruppu Keerai Masiyal Recipe which is also called as Red Amaranth with Toor Dal is a healthy side dish that you must try it along with your everyday meals. Red amaranth has a close resemblance to spinach leaves and is loaded with nutrients like Vitamin C and Vitamin A. This recipe calls for a simple preparation of the leaves that is simply tossed with toor dal and stir fried.There is not much of cooking required and can be made quickly. Serve the Paruppu Keerai Masiyal Recipe along with Rasam, ...

Kerala Style Karamani Thoran Recipe - Yard Beans Stir Fry With Coconut

Kerala Style Karamani Thoran Recipe (Yard Beans Stir Fry with Coconut) has all the flavors of Kerala cuisine right from fresh coconut to the use of coconut oil. A side dish that has ground coconut, green chilli, curry leaves and it is tossed over karamani. The vegetable is rich in Vitamin C and antioxidants. A very nutritious vegetable having the lowest amount of calories and highest amount of soluble and insoluble fibers making it a perfect food for weight watchers. Serve the Kerala Style Karamani ...

Chaal Kopi Recipe - Bengali Style Cauliflower Stir Fry

Chaal Kopi is cauliflower florets cooked with a bit of rice along with garam masalas which makes this dish highly flavourful and absolutely finger licking good. This Bengali delicacy though not very popular dish but it's common in some households. This rich and delicious Chaal Kopi Recipe (Bengali Style Cauliflower Stir Fry) is generally served on special occasions, festivals or when you have guests at home. Serve Chaal Kopi Recipe (Bengali Style Cauliflower Stir Fry) along with Bengali Luchi ...

धनिआ वाले आलू रेसिपी - Dhania Wale Aloo Recipe

नवरात्री एक बड़ा त्यौहार है जिसे भारत के कई हिस्सों में मनाया जाता है जहा पर दुर्गा माता को 9 दिन के लिए पूजा जाता है. इन दिनों पे खाने में लहसुन और प्याज का उपयोग नहीं किया जाता। धनिआ वाले आलू रेसिपी, ...

गवारफली की सब्ज़ी रेसिपी - Gavarphali Ki Sabji Recipe

गवारफली की सब्ज़ी रेसिपी, एक सरल साइड डिश रेसिपी है जिसे आप अपने खाने के साथ परोस सकते है. इसमें गवारफली को रोज के मसालो के साथ पकाया जाता है. आप इसे कढ़ाई या प्रेशर कुकर में बना सकते है. यह सब्ज़ी आप अपने ...

आलुची भाजी रेसिपी - Aluchi Bhaji Recipe

आलुची भाजी रेसिपी एक महाराष्ट्रियन करी है जिसमे अरबी के पत्तो का इस्तेमाल किया जाता है. इसमें प्याज और लहसुन का प्रयोग नहीं किया जाता, इसलिए आप इसे अपने त्यौहार के खाने के लिए भी बना सकते है. आप ...

Chicken Cheese Stuffed Kulcha Recipe

Chicken Cheese Stuffed Kulcha Recipe is a delicious kulcha. Chicken keema, cooked along with dry spice powders and then combined with cheese and stuffed in a kulcha dough.  The kulcha dough is made using whole wheat flour and all purpose flour, yeast and yogurt, that help with its texture, making them soft as well.   Serve Chicken Cheese Stuffed Kulcha Recipe along with Maa Ki Dal Recipe - Punjabi Black Urad Dal, Pickled Onions and a glass of Masala Chaas Recipe. ...

Tomato Chicken Roast Recipe Flavoured With Kasuri Methi

Tomato Chicken Roast Recipe Flavoured With Kasuri Methi is a lip smacking recipe you should try once in a while.  With the juiciness and the tanginess of tomatoes, and a dominant kasuri methi flavour to it, chicken is roast along with a curry like preparation done with onion sauteed pulsed tomatoes.  Serve Tomato Chicken Roast Recipe Flavoured With Kasuri Methi along with Biyyapu Rotte Recipe (Rice Flour Roti) and Kadai Egg Masala Recipe by the side.  If ...

Konaseema Kodi Kura Recipe - Andhra Style Chicken Curry

Konaseema Kodi Kura is a quite a popular recipe from Andhra and every house has got their own version. It is quite easy to make and does not take too much time to make it. You can make this delicious curry on weekends for your friends and family or can serve it your house parties. It is also great if you want to make something easy yet delicious for you pot luck parties. Serve Konaseema Kodi Kura along with Steamed Rice and Andhra Style Chepa Vepudu Recipe - Andhra Fish Fry Recipe ...

Kachi Tikya Recipe - Chicken In Tomato Gravy With Potatoes

Kachi Tikya is our family favorite recipe. In this recipe, chicken is marinated with spices and cooked along with potatoes and tomatoes in mild gravy form. It can be carried with you for potluck and can be prepared in advance for parties as well. Addition of potatoes in this dish gives it a nice flavour and makes it look more appealing. Serve Kachi Tikya as a side dish along with Hariyali Mutton Curry and Whole Wheat Lachha Paratha for a weekend meal. If you like this recipe, you can also ...

Kolkata Chicken Chaap Recipe - Slow Cooked Chicken Legs

Kolkata Chicken Chaap Recipe is a lip-smacking recipe of slow cooked marinated chicken legs with bone. Chicken chaap is an adopted Nawabi dish which is renowned in Calcutta/Kolkata due to historical reign of Bengal Nawabs. There are many restaurants in Kolkata with their own famous recipe for a chicken chaap, and here is my version of this favourite dish. Biryani is locally served with a Royal Chicken chaap for sides, without which the biryani is believed to be incomplete. This is a spicy, flavourful ...

Masala Cornflakes Chicken Recipe

Masala Cornflakes Chicken Recipe is a cripsy cruncy chicken appetizer, that can be made in a jiffy.  The chicken pieces are marinated in dry spice powder along with some ginger garlic paste that lends a beautiful to the dish.  Coasted in egg and cornflakes, and finally deep fried, is what gives it the crunchy outside.   You can also serve this delicious chicken snack for your house parties or can pack it for your pot luck parties. Serve Masala Cornflakes Chicken along ...

     
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