Raita is a very classic and traditional Indian, Pakistani and Bangladeshi side dish that is made with yogurt often known as dahi or curd. The yogurt is combined with a raw or cooked vegetables and sometimes even a few fruits along with a seasoning or spices. Raitas are most often had along with a Biryani, a Pulao or Parathas and make a perfect cooling accompaniment to those dishes. In this section you will find the best collection of raitas from across regional cuisines in India like Boondi Raita, Tomato Onion Raita, Palak Raita, Lauki Raita and more.

करूवेपिल्लई पचड़ी रेसिपी - Karuvepillai Pachadi Recipe

करूवेपिल्लई पचड़ी रेसिपी को कढ़ी पत्ता रायता भी कहा जाता है जिसमे दही के साथ कढ़ी पत्ता, अदरक और हरी मिर्च भी डाला जाता है. यह बनाने में बहुत  आप इसे अपने रोज के खाने के लिए भी बना सकते है. करूवेपिल्लई पचड़ी रेसिपी को अवरेकालू पुलाव और कच्चे आम ककड़ी सलाद के साथ दिन के खाने के लिए परोसे।  अगर आपको यह पसंद है, तो आप यह भी बना सकते है मक्के और प्याज रायता रेसिपी चकुंदर और गाजर का रायता रेसिपी पापड़ रायता रेसिपी     

Published in Indian Raita Recipes

मूंगफली का रायता रेसिपी - Boiled Peanut Raita Recipe

मूंगफली का रायता रेसिपी एक ताज़्ज़ा रायता है जिसमे उबली हुई मूंगफली का प्रयोग किया जाता है. इसमें जीरा पाउडर और काली मिर्च पाउडर का इस्तेमाल किया जाता है जो इस रायते को अच्छा स्वाद देता है. अंत में ...

Published in Indian Raita Recipes

Dill Cucumber Raita Recipe

Dill Cucumber Raita Recipe is a super healthy and delicious raita. Cooling cucumber combined with dill leaves and mint leaves seasoned with simple everyday spices.  This raita can be served as part of meals, as it goes along with parathas, pulaos and even biryanis.  A refreshing finish to the meal, you can add any green of your choice to the raita.  Serve Dill Cucumber Raita Recipe along with Ragi Tawa Paratha - Healthy Vitamin Rich & Diabetic Friendly Paratha or Aromatic ...

Published in Indian Raita Recipes

Boiled Peanut Raita Recipe

Boiled Peanut Raita Recipe is a refreshing raita made using boiled peanuts. The raita is flavoured with cumin powder and black pepper powder.  Smooth yogurt, crunchy peanuts, and an addition of fresh coriander and mint leaves, makes this simple raita, that goes along with absolutely anything, be it with parathas or biryanis or just as a side to your meals.  Did you know:  Peanuts are actually legumes, although they possess qualities similar to other edible nuts such as pistachios ...

Published in Indian Raita Recipes

Methi Raita Flavoured With Garlic Recipe

Methi Raita with Garlic is perfect recipe to serve as side dish with your lunch or dinner. It is easy to make and good for health. It’s a smart way to add green vegetable in your food. It can be served with parathas or theplas for a simple meal.  Did you know: Fenugreek are known to have a storehouse of minerals and are also known to be a rich source of vitamin C and K as well. A certain study suggest that fenugreek may be helpful to people with diabetes because they contain fiber and ...

Published in Indian Raita Recipes

अमरुद का रायता रेसिपी - Amrood Raita Recipe

अमरुद का रायता रेसिपी एक बहुत अच्छा तरीका है अमरुद को इस्तेमाल करने का. इस रायते में अमरुद को दही के साथ मिलाया जाता है और उसमे राइ, सुखी लाल मिर्च और कढ़ी पत्ते का तड़का दिया जाता है. आप इस रायते को ...

Published in Indian Raita Recipes

गाजर तड़का रायता रेसिपी - Carrot Tadka Raita Recipe

गाजर तड़का रायता एक सरल और स्वादिष्ट रायता है जिसमे दही में गाजर और मूंगफली का प्रयोग किया जाता है. अंत में इसमें तड़का दिया जाता है जो इसके स्वाद को और भी बढ़ता है. इसे जरूर बनाए और हमे बताए की यह आपको कैसा लगा? गाजर तड़का रायता रेसिपी को पंचमेल दाल, प्याज वाली भिंडी की सब्ज़ी और फुल्के के साथ दिन के खाने के लिए परोसे.  अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है  पापड़ रायता  ककड़ी और हरी मिर्च का रायता  बूंदी रायता 

Published in Indian Raita Recipes

प्याज का रायता रेसिपी - Onion Raita Recipe

प्याज का रायता रेसिपी बनाने के लिए कुरकुरे प्याज, हरी मिर्च, पुदीना, हरा धनिया और मसालो को दही में मिलाया जाता है. यह एक ताज़ा रायता है जिसे आप अपने खाने के साथ परोस सकते है. प्याज का रायता रेसिपी को अम्बुर स्टार चिकन बिरयानी या चेटिनाड मिंट पोटैटो बिरयानी और मिर्च के सालन के साथ परोसे। अगर आपको यह रायता पसन्द आया हो तो, आप यह भी बना सकते है  पापड़ रायता  ककड़ी और हरी मिर्च का रायता  बूंदी रायता   

Published in Indian Raita Recipes

Karuvepillai Pachadi Recipe - Curry Leaf Raita

Karuvepillai Pachadi Recipe is essentially a Curry Leaf Raita which has creamy yogurt flavoured with a freshly ground masala of curry leaves, ginger and green chillies, topped with a tadka of crispy fried curry leaves that adds to the flavour and texture of this raita.  Serve Karuvepillai Pachadi as a side dish along with Avarekalu Pulao Recipe and Raw Mango Cucumber Salad Recipe with Roasted Peanuts for a delicious south indian lunch. Try our other Raita Recipes: Mint ...

Published in Indian Raita Recipes

Cucumber Green Chilli Raita Recipe

Cucumber Green Chilli Raita is made from yogurt with a mixture of fresh produce such as cucumber, carrot and tomato with a little hint of chopped green chilli. The chopped coriander gives it a garden-fresh aroma. The raita is then finished with a sprinkle of some Indian spices like cumin powder and red chili powder to give it a hit of spice. Serve the Cucumber Green Chilli Raita as a side dish along with Chana Dal Pulao Recipe or Mumbai Style Tawa Pulao Recipe With Moong Sprouts If ...

Published in Indian Raita Recipes

Coriander Tadka Raita Recipe

Coriander Tadka Raita is a refreshing raita made with fresh coriander leaves and smooth yogurt, with a lovely jeera-garlic tadka for added flavour.  It is perfect to be eaten with stuffed parathas, biryani or  pulaos. It is easy to make dish that you can include it to your meals with dal, sabzi and phulkas. Tempering this raita makes it more delicious and flavourful. Serve Coriander Tadka Raita along with Chettinad Vegetable Biryani Recipe and Mirchi Bajji Recipe for a ...

Published in Indian Raita Recipes

Boondi Raita Recipe Spiced With Black Salt

Boondi Raita Recipe is a simple and popular yogurt based dish served as an accompaniment to biryani, pulav or tehari. The boondi raita is a regular part of the meal in any home in Eastern Uttar Pradesh. The special ingredient is the boondi, that is made from a paste of ground chickpea flour with a little turmeric, salt and chilli powder added to the paste, little drops of the paste are deep fried, added to beaten yogurt flavoured with black salt, powdered roasted cumin seeds.  Serve the Boondi ...

Published in Indian Raita Recipes

Onion Raita Recipe - Pyaz Ka Raita Recipe

Crunchy onions thinly sliced, dunked in smooth yogurt along with green chilies, mint and coriander leaves and simple Indian masalas, makes this refreshing Onion Raita. It can be served with absolutely anything, be it dal-roti or biryani.  Serve this Onion Raita Recipe along with Ambur Star Chicken Biryani Recipe or Chettinad Mint Potato Biryani Recipe and Mirchi Ka Salan Recipe for a simple Sunday lunch.  Take a look at our other Raita Recipes:  Khajur ...

Published in Indian Raita Recipes

Pavakka Pachadi Recipe - Bitter Gourd Pachadi

Pavakka Pachadi which is also called as Bitter Gourd Pachadi is a very easy comforting side dish from Kerala cuisine. It's made with bitter gourd, coconut and curd as main ingredients. It tastes great with rice. The initial prep, sauteing and curd helps in reducing the bitterness to a great extent, making the pachadi really tasty. Serve Pavakka Pachadi along with Keerai Sambar, Steamed Rice and Raw Banana Thoran for a delicious everyday meal If you like this recipe, you can also try other ...

Published in Indian Raita Recipes

Amrood Raita Recipe - Guava Raita

Guava Raita Recipe is a wonderful way to add ripened guava into your curd to create a delicious raita. The ripened guava goes really well with the creamy curd and tempered spices like mustard seeds, dry red chillies and curry leaves is poured on top and served. This raita pairs it up for a good hot stuffed parathas as your morning breakfast or it can also be had along with a spicy rice. Guava are a great source of Vitamin C and helps in regulating the blood pressure level that is really good for ...

Published in Indian Raita Recipes

Lauki Raita Recipe - Grated Bottle Gourd Yogurt Salad

Lauki Raita is a healthy recipe made from grated bottle gourd. Bottle gourd also known as dhoodi or lauki is very healthy when eaten raw and has a lot of nutritional properties that is good for the immune system. The Lauki Raita makes a perfect accompaniment to be served along with Parathas and Theplas. A lot of times I have the lauki raita as a salad meal for lunch. If you like this recipe, you can also try other Raita Recipes such as Boondi Raita Recipe Tomato Onion Cucumber Raita Recipe Bhindi ...

Published in Indian Raita Recipes

Mint And Pomegranate Raita Recipe

Mint and Pomegranate Raita is a delicious combination of mint, coriander and pomegranate pearls with the cool, refreshing quality of yogurt. The freshness of mint and coriander definitely make this raita a summer favorite packed with the curry. Did you know: Pomegranate is rich in antioxidants (chemicals that inhibit the activity of cancer-causing chemicals called free radicals) and phytochemicals (naturally occurring chemicals that are known to have anti-inflammatory and pain-relieving properties). ...

Published in Indian Raita Recipes

Beetroot Carrot Raita Recipe

Beetroot Carrot Raita Recipe is healthy, delicious and beautiful in colour. It can be served with roti, biryani or dal and rice. It is very healthy and is a best recipe to make something new with beetroot and carrot. Did you know: Although beetroots have  the highest sugar content of all vegetables, most people can safely eat beet roots a few times a week. Beetroots are also known to be low in calories and contain no cholesterol. It is high in fibre, vitamins, minerals, and is high in ...

Published in Indian Raita Recipes

Pumpkin Raita Recipe

The Pumpkin Raita, is a wholesome yogurt dish in itself. Raita is a dish that is traditional savored as an accompaniment along with Indian Main Course dishes or even Parathas. This raita is made by simple sauteeing the pumpkin along with a few basic herbs and salt to making it in to a delicious raita. You can add in some cooked beans like kidney beans or lima beans and make into one wholesome packed lunch for work. Did you know: Pumpkin is rich in dietary fibers and Vitamin A.  Serve Pumpkin ...

Published in Indian Raita Recipes

Carrot Tadka Raita Recipe- Crunchy Grated Carrot In Yogurt

Carrot Tadka Raita is a highly simple recipe which is a combination of crunchy carrots and yoghurt with simple spices. What makes all the difference is the tadka ! Serve it along with plain parathas or stuffed parathas or any mixed rice or pulao.  Did you know:Carrots are an excellent source of vitamin A, vitamin C needs and iron. It is the antioxidant beta-carotene that gives carrots their bright orange color. Beta-carotene is absorbed in the intestine and converted into vitamin A during digestion. ...

Published in Indian Raita Recipes

Gajar Amla Raita Recipe - Carrot Gooseberry Raita Recipe

Raitas are whipped curd/ yogurt with cooked or raw vegetables in them that are served as a side dish for Biryani or Pulao and even parathas. In this recipe of Gajar Nariyal Amla Raita Recipe, grated carrot, grated coconut and cut amla is added to a bowl of whipped curd/yogurt and tempered with mustard seeds and jeera.  Did you know : Gooseberry or Amla are a rich source of Vitamin C and found in plenty in the winter months. It is extremely tangy to taste when eaten raw. Along with high ...

Published in Indian Raita Recipes

गाजर नारियल पचड़ी रेसिपी - Carrot Pachadi With Coconut Recipe

रायता को तमिल में पचड़ी कहा जाता है. गाजर नारियल पचड़ी रेसिपी एक आसान रेसिपी है जिसे आप अपने रोज के खाने के साथ परोस सकते है. इस रेसिपी में नारियल और गाजर को दही के साथ मिलाया जाता है और अंत में सुखी लाल मिर्च और कढ़ी पत्ते का तड़का दिया जाता है. गाजर नारियल पचड़ी रेसिपी को चावल, कीरई सांबर और चाउ चाउ थोरन के साथ दिन के खाने के लिए परोसे. अगर आपको यह रेसिपी पसंद आई हो तो, आप यह भी बना सकते है लौकी रायता रेसिपी  तड़का रायता रेसिपी   तड़का रायता रेसिपी    

Published in Indian Raita Recipes

Carrot Raita Recipe With Peanuts - Gajar Moongphali Raita

Carrot Peanut Raita Recipe is a refreshing raita recipe where we have used the grated carrots and flavoured the raita with the peanuts, red chilli mixture giving it a nutty taste.  Did you know:  Peanuts are actually legumes, although they possess qualities similar to other edible nuts such as pistachios and almonds. Peanuts provide high energy and contain high quantities of nutrients, minerals, antioxidants and vitamins. Studies also suggest that roasting or boiling peanuts enhances ...

Published in Indian Raita Recipes

Khajur And Pakora Raita Recipe - Dates Pakora Raita

A sweet and spicy yogurt preparation, the Khajur And Pakora Raita Recipe is a raita with a twist. Loaded with dates, soft pakoras and a few simple masalas, this raita is mostly made in Sindhi and North Indian households. Eat is as it is or serve with parathas or as part of a meal.  Serve this Khajur And Pakora Raita Recipe with Mande Roti Recipe and Aloo Beetroot and Baby Corn Mixed Sabzi Recipe for a weekday meal with your family. Take a look at some more ...

Published in Indian Raita Recipes
     
Install App