31 Kheer Recipes That You Can Make On Festivals & Special Occasions
Kheer, a delicious milk pudding which is made during festivals and special occasions. In North India, this milk pudding is called "Kheer", but in South India it is called as "Payasam". Usually kheer is made with rice, which is boiled with milk and flavoured with kesar and dry fruits. It is a delicious Indian dessert which can be flavoured with different fruits and vegetables.
55 Succulent and Delicious Mutton Recipes That You Must Try!
The most succulent and the Juiciest mutton with strong flavours of spice is the one dish that anyone would love to have as your weekend specials. Mutton has been one of the favourite meat right from the Mughal rule. They have influenced majorly in the way we cook and also even in the ingredients that we use. Any celebration would call for a delicious and flavour packed Mutton dish that will be prepared with ease from the Royal Kitchen.
16 Tindora Recipes That Make Delicious Side Dish For Meals - Dondakaya | Tendli | manoli | Kovakkai
Tindora, which is also known as Ivy Gourd in English is a delicious vegetable that you can use for your everyday cooking. In South India, it is also known by the name of Dondakaya, Tendli, Manoli and Kovakkai. It is usually grown in the Southern Part of Kerala, therefore it is a part of their everyday meals very often. This vegetable is also popular in Bengali, where they call it Kunduri. Not only in India, it is widely used in Thai cuisine too.
55 Mouthwatering Eggless Cake Recipes That You Would Love To Try
Desserts are considered as sinful pleasures which you would crave to eat anytime of the day. It is always a tradition that you would finish any meal with a dessert and that would be considered as a complete meal.
25 Delicious And Easy Kadhi Recipes For Your Everyday Meals
Kadhi, a North Indian dish that is made with curd and gram flour is an everyday meal at most of the Indian households. In this dish, curd and gram flour is mixed with other everyday spices and then it is tempered with Dry red chillies, mustard seeds and asafoetida. Different regions such as Maharashtra, Bihar, Rajasthan and Gujarat have their own Kadhi recipe which is slightly different in taste from each other because of the masalas used and style of cooking.
8 Crunchy & Delicious Murukku Recipes That Are Perfect For An Evening Snack
Murukku is a South Indian snack that is usually made of rice flour. No festival is complete without these delicious, crunchy, deep fried delicacies.
There are so many varieties and flavours of Murukku.
20 Recipes For A Perfect Mother's Day Breakfast, Lunch & Dinner
Mother's day is a day to celebrate not just our own mother, but mother's across the world. Mother's from generations have been the primary caregiver to their children starting from the first feed of their babies and then seeing them through the various stages of growth. Mother's day makes it a perfect day to honor her with a home-cooked meal from our menu collections she's sure to remember.
3 Refreshing Mango Drinks You Must Try This Summer
With Mangoes in plenty during the summers, making delicious summer drinks, desserts and popsicles are iconic for these days. Summers are as much about delicious cooling foods and drinks.
9 Fabulous Homemade Peda Recipes You Must Try At Home
A traditional Indian mithai, that is synonymous with the Indian cuisine is the humble peda. It is by far the oldest traditional sweet in our country dating back for centuries.Made differently in different parts of the country, each region has its own speciality.
Often made during festivals or special occasions, pedas are sold all round the year at all sweet meat stores.
A classic peda is made using mawa and sugar that is flavoured with saffron and cardamom finished off with some nuts. Needless to say the addition of ghee makes the peda It is just as easy as it can get, that you can whip up in your own kitchen instead of running to the mithaiwala.
18 Insanely Delicious Karwar Special Recipes You Must Try
Karwar is a city also known as the “Kashmir of Karnataka” which is situated in the coastal part of Uttar Karnataka. The geographical location of karwar acts as a major influencer in their cuisine.
16 Healthy & Tasty Karela Recipes for Diabetes
Karela also known as bitter gourd or bitter melon is one vegetable which most people avoid. Most people find it's extreme bitterness, non palatable. However, karela has been used in traditional indian medicine to deal with a wide variety of health problems, including diabetes.
6 Delectable Pulao and Kadhi Meal Idea For Weeknight Dinners
After a busy and tiring weekday, we are most often looking for easy recipes, that gets ready in a jiffy and yet something that is wholesome. In this article we have lined up some delicious Pulao and Kadhi combinations that you can make for your weeknight dinner. These combinations are very easy to make and will be loved by your family too.
22 Mouth Watering Pakora Recipes For Tea Time Snack
There is really nothing better than sitting by the window on a cold rainy day, munching on piping hot pakoras and sipping on chai. Pakoras are widely eaten in almost all households across India, with a slight variation from region to region. A delicious tea- time snack, Pakoras are absolutely welcome in any season, besides, monsoons and winters are the best season to enjoy it with a piping hot cup of Masala Chai.
11 Delectable Bajji Recipes For An Evening Snack With Chai
Bajjis are often synonymous with the Indian cuisine. A classic tea time snack, Bajjis as it is known in South India, it is called Bhajjias in the north. Made differently in different regions, each state has its own little version of the recipe. bajji is one such snack that is literally loved by all age groups.
Often found sold on the streets, you will find each street have this little hole in the wall shop or a cart, selling these delicious bajjis, piping hot straight out of the kadai.
Commonly, raw bananas, big bhajji green chilli, ridge gourd, potato, capsicum, bitter gourd/karela bajjis are made. These Bajjis are often served as a tea time snack, but are also found to be served at festivals, weddings and special occasions where the traditional banana meal is served.
10 Mixture Recipes Perfect For An Evening Snack With Chai - Chivda Recipes | Chevdo Recipe
By far the most popular snack across the country, that is widely eaten in all regions of India is this humble Mixture. Literally a mixture of various crispy crunchy ingredients seasoned with salt and some simple spices, mixed together and served as a snack.Mixtures are usually made by deep frying each of the elements and mixed together and seasoned with salt and spice powders.
18 Insanely Delicious Homemade Ice Cream Recipes To Try !
Ice Cream and summers are synonymous. And making an ice cream at home was an exciting affair and every home, who loved ice creams across india, would dive right and start experimenting with various ice cream flavors with all the local summer fruits. Homemade ice cream are now not a thing of the pasta, with children at home, we can now involve them in making delicious ice cream for them using their help.
38 Green Beans Recipes That Are Healthy & Delicious For Meal Times
Did you know that Green Beans is one of those superfoods for health. The green beans, which is considered a common man's staple is packed with nutrition and fiber and is an extremely low calorie and low carbohydrate food. Green beans is now been discovered as a super food for not just weight loss but also people suffering from diabetes.
22 Delicious Payasam Recipes You Must Try For Festivals
Indians, absolutely love our food, needless to say that our own Indian cuisine is our favourite. Packed with flavours, enticing taste buds, we love everything from the first bite of appetizer to the last lick of our desserts.
20 स्वादिष्ट रायता रेसिपीज जिन्हे आप रोज के खाने के साथ परोस सकते है
रायता, एक ऐसी डिश है जिसे हर क्षेत्र के घरो में अपने खाने के साथ बनाया जाता है. दक्षिण से उत्तर भारत तक, कहीं प्रकार के रायते होते है जिसमे आप अपने पसंद की सब्ज़ी या फल का प्रयोग कर सकते है. इन रायते को और भी स्वादिष्ट बनाने के लिए आप इसमें रोज के मसाले जैसे की लाल मिर्च पाउडर, चाट मसाला, जीरा पाउडर, शक्कर आदि का भी प्रयोग कर सकते है. अपने खाने को और भी स्वादिष्ट और पोषण से भरपूर बनाने के लिए, इन रायतो को अपने खाने के साथ परोसे।
30 Indian Drinks That Will Keep You Cool This Summer
Summer is already here and during this season we always crave for some cool drinks to hydrate our body and quench our thirst. Nothing says summer better than an afternoon spent with a delicious Indian Summer Drink that helps us cool down . These Homemade Summer Drinks are delicious, easy to make and requires very few ingredients.
16 Homemade Mango Pickles You Must Try This Mango Season
When mangoes are in season, every indian home is preparing Mango Pickles traditional to their region. Raw mangoes are in plenty during the months from March to July and you can pickle with almost every raw mango you get. Each one of the raw mangoes brings a different taste and flavor for mango pickles.
54 Indian Spinach Recipes & Keerai Recipes For Diabetes
With rampant growth if diabetes amongst Indians and rapidly-changing unhealthy lifestyles which includes a sedentary lifestyle with little physical activity, along with increasing intake of processed food items, we need to take a step back and reevaluate our lifestyles and how we treat our body.
12 Interesting Raw Mango Chutney Recipes To Make This Summer
Chutneys are by far the most commonly served condiments across Indian cuisine, be it in North India or in South India, freshly made with fresh ingredients.
With the summer season around the corner and the markets being flooded with mangoes, we bring to you a variety of refreshing Raw Mango Chutney Recipes can you can serve in as many ways as you can.
A simple mixture of ingredients, blitzed in a mixer grinder, this raw preparation can be made with various permutation and combination of region specific ingredients. Most often the chutneys are given a tadka, elevating and enhancing the flavour of the chutney.
23 Delicious Mango Recipes To Try For An Indian Main Course
Summers are approaching slowly and steadily and so is the season of Mangoes! Mango, is one of those fruits which is loved and relished by everyone and we just wait eagerly for this time of the year, when we can relish the juicy Ripe Mangoes or the tangy Raw Mangoes. Most of us eat sliced Mangoes as snack or we make a milkshake out of it to beat the scorching heat. But have you ever tried curries and dals out of this delicious fruit?